Literature DB >> 26374184

Anthocyanins.

Taylor C Wallace1, M Monica Giusti2.   

Abstract

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Year:  2015        PMID： 26374184      PMCID： PMC4561837          DOI： 10.3945/an.115.009233

Source DB:  PubMed          Journal:  Adv Nutr        ISSN： 2161-8313            Impact factor:   8.701


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  5 in total

1.  Anthocyanin kinetics are dependent on anthocyanin structure.

Authors:  Janet A Novotny; Beverly A Clevidence; Anne C Kurilich
Journal:  Br J Nutr       Date:  2012-02       Impact factor: 3.718

2.  Dietary bioactives: establishing a scientific framework for recommended intakes.

Authors:  Taylor C Wallace; Jeffrey B Blumberg; Elizabeth J Johnson; Andrew Shao
Journal:  Adv Nutr       Date:  2015-01-15       Impact factor: 8.701

3.  A New Database Facilitates Characterization of Flavonoid Intake, Sources, and Positive Associations with Diet Quality among US Adults.

Authors:  Rhonda S Sebastian; Cecilia Wilkinson Enns; Joseph D Goldman; Carrie L Martin; Lois C Steinfeldt; Theophile Murayi; Alanna J Moshfegh
Journal:  J Nutr       Date:  2015-05-06       Impact factor: 4.798

4.  Human metabolism and elimination of the anthocyanin, cyanidin-3-glucoside: a (13)C-tracer study.

Authors:  Charles Czank; Aedín Cassidy; Qingzhi Zhang; Douglas J Morrison; Tom Preston; Paul A Kroon; Nigel P Botting; Colin D Kay
Journal:  Am J Clin Nutr       Date:  2013-05       Impact factor: 7.045

5.  Susceptibility of anthocyanins to ex vivo degradation in human saliva.

Authors:  Kom Kamonpatana; M Mónica Giusti; Chureeporn Chitchumroonchokchai; Maria MorenoCruz; Ken M Riedl; Purnima Kumar; Mark L Failla
Journal:  Food Chem       Date:  2012-04-27       Impact factor: 7.514
  5 in total
  43 in total

1.  Principles of pharmacological research of nutraceuticals.

Authors:  Ruth Andrew; Angelo A Izzo
Journal:  Br J Pharmacol       Date:  2017-06       Impact factor: 8.739

Review 2.  Epigenetic regulation of bone remodeling by natural compounds.

Authors:  Nishikant Raut; Sheila M Wicks; Tempitope O Lawal; Gail B Mahady
Journal:  Pharmacol Res       Date:  2019-07-14       Impact factor: 7.658

Review 3.  Anthocyanins as Key Phytochemicals Acting for the Prevention of Metabolic Diseases: An Overview.

Authors:  Madalina Nistor; Roxana Pop; Adela Daescu; Adela Pintea; Carmen Socaciu; Dumitrita Rugina
Journal:  Molecules       Date:  2022-07-01       Impact factor: 4.927

4.  Transposition of a non-autonomous DNA transposon in the gene coding for a bHLH transcription factor results in a white bulb color of onions (Allium cepa L.).

Authors:  Changyeong Jo; Sunggil Kim
Journal:  Theor Appl Genet       Date:  2019-10-22       Impact factor: 5.699

Review 5.  Health benefits of cyanidin-3-glucoside as a potent modulator of Nrf2-mediated oxidative stress.

Authors:  Sofia Rahman; Shimy Mathew; Pooja Nair; Wafaa S Ramadan; Cijo George Vazhappilly
Journal:  Inflammopharmacology       Date:  2021-03-19       Impact factor: 4.473

Review 6.  Polyphenols from Root, Tubercles and Grains Cropped in Brazil: Chemical and Nutritional Characterization and Their Effects on Human Health and Diseases.

Authors:  Diego Dos Santos Baião; Cyntia Silva de Freitas; Laidson Paes Gomes; Davi da Silva; Anna Carolina N T F Correa; Patricia Ribeiro Pereira; Eduardo Mere Del Aguila; Vania Margaret Flosi Paschoalin
Journal:  Nutrients       Date:  2017-09-20       Impact factor: 5.717

7.  Polyphenolic Compounds of Crataegus Berry, Leaf, and Flower Extracts Affect Viability and Invasive Potential of Human Glioblastoma Cells.

Authors:  Natalia Żurek; Olena Karatsai; Maria Jolanta Rędowicz; Ireneusz Tomasz Kapusta
Journal:  Molecules       Date:  2021-05-01       Impact factor: 4.411

Review 8.  The Review of Anti-aging Mechanism of Polyphenols on Caenorhabditis elegans.

Authors:  Limin Liu; Peisen Guo; Peixi Wang; Shanqing Zheng; Zhi Qu; Nan Liu
Journal:  Front Bioeng Biotechnol       Date:  2021-07-01

Review 9.  Rebelling against the (Insulin) Resistance: A Review of the Proposed Insulin-Sensitizing Actions of Soybeans, Chickpeas, and Their Bioactive Compounds.

Authors:  Jaime L Clark; Carla G Taylor; Peter Zahradka
Journal:  Nutrients       Date:  2018-03-30       Impact factor: 5.717

Review 10.  Gut Microbiota, Its Role in Induction of Alzheimer's Disease Pathology, and Possible Therapeutic Interventions: Special Focus on Anthocyanins.

Authors:  Muhammad Sohail Khan; Muhammad Ikram; Jun Sung Park; Tae Ju Park; Myeong Ok Kim
Journal:  Cells       Date:  2020-04-01       Impact factor: 6.600
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