Literature DB >> 26300995

Ethics, Risk and Benefits Associated with Different Applications of Nanotechnology: a Comparison of Expert and Consumer Perceptions of Drivers of Societal Acceptance.

N Gupta1, A R H Fischer1, L J Frewer2.   

Abstract

Examining those risk and benefit perceptions utilised in the formation of attitudes and opinions about emerging technologies such as nanotechnology can be useful for both industry and policy makers involved in their development, implementation and regulation. A broad range of different socio-psychological and affective factors may influence consumer responses to different applications of nanotechnology, including ethical concerns. A useful approach to identifying relevant consumer concerns and innovation priorities is to develop predictive constructs which can be used to differentiate applications of nanotechnology in a way which is meaningful to consumers. This requires elicitation of attitudinal constructs from consumers, rather than measuring attitudes assumed to be important by the researcher. Psychological factors influencing societal responses to 15 applications of nanotechnology drawn from different application areas (e.g. medicine, agriculture and environment, food, military, sports, and cosmetics) were identified using repertory grid method in conjunction with generalised Procrustes analysis. The results suggested that people differentiate nanotechnology applications based on the extent to which they perceive them to be beneficial, useful, necessary and important. The benefits may be offset by perceived risks focusing on fear and ethical concerns. Compared to an earlier expert study on societal acceptance of nanotechnology, consumers emphasised ethical issues compared to experts but had less concern regarding potential physical contact with the product and time to market introduction. Consumers envisaged fewer issues with several applications compared to experts, in particular food applications.

Entities:  

Keywords:  Consumer perception; Ethical concern; Expert-lay comparison; Nanotechnology; Repertory grid method; Societal acceptance

Year:  2015        PMID: 26300995      PMCID: PMC4536280          DOI: 10.1007/s11569-015-0222-5

Source DB:  PubMed          Journal:  Nanoethics        ISSN: 1871-4757            Impact factor:   0.917


  34 in total

1.  Public concerns in the United Kingdom about general and specific applications of genetic engineering: risk, benefit, and ethics.

Authors:  Lynn J Frewer; Chaya Howard; Richard Shepherd
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2.  What drives public acceptance of nanotechnology?

Authors:  Steven C Currall; Eden B King; Neal Lane; Juan Madera; Stacey Turner
Journal:  Nat Nanotechnol       Date:  2006-12       Impact factor: 39.213

3.  Attitudes and attitudinal ambivalence change towards nanotechnology applied to food production.

Authors:  Arnout R H Fischer; Heleen van Dijk; Janneke de Jonge; Gene Rowe; Lynn J Frewer
Journal:  Public Underst Sci       Date:  2012-04-24

4.  Assessing patients' preferences for treatments for angina using a modified repertory grid method.

Authors:  Gene Rowe; Nigel Lambert; Ann Bowling; Shah Ebrahim; Ian Wakeling; Richard Thomson
Journal:  Soc Sci Med       Date:  2004-12-15       Impact factor: 4.634

5.  A power primer.

Authors:  J Cohen
Journal:  Psychol Bull       Date:  1992-07       Impact factor: 17.737

6.  An exploratory qualitative study to investigate how patients evaluate complementary and conventional medicine.

Authors:  G T Lewith; J Chan
Journal:  Complement Ther Med       Date:  2002-06       Impact factor: 2.446

7.  Factors influencing societal response of nanotechnology: an expert stakeholder analysis.

Authors:  Nidhi Gupta; Arnout R H Fischer; Ivo A van der Lans; Lynn J Frewer
Journal:  J Nanopart Res       Date:  2012-05-01       Impact factor: 2.253

8.  Identifying the values and preferences of prosthetic users: a case study series using the repertory grid technique.

Authors:  Elisabeth Schaffalitzky; Sinead NiMhurchadha; Pamela Gallagher; Susan Hofkamp; Malcolm MacLachlan; Stephen T Wegener
Journal:  Prosthet Orthot Int       Date:  2009-06       Impact factor: 1.895

9.  Public acceptance of nanotechnology foods and food packaging: the influence of affect and trust.

Authors:  Michael Siegrist; Marie-Eve Cousin; Hans Kastenholz; Arnim Wiek
Journal:  Appetite       Date:  2007-03-14       Impact factor: 3.868

10.  Deliberating the risks of nanotechnologies for energy and health applications in the United States and United Kingdom.

Authors:  Nick Pidgeon; Barbara Herr Harthorn; Karl Bryant; Tee Rogers-Hayden
Journal:  Nat Nanotechnol       Date:  2008-12-07       Impact factor: 39.213

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Authors:  Fabiano Touzdjian Pinheiro Kohlrausch Távora; Francisco de Assis Dos Santos Diniz; Camila de Moraes Rêgo-Machado; Natália Chagas Freitas; Fabrício Barbosa Monteiro Arraes; Eduardo Chumbinho de Andrade; Leila Lourenço Furtado; Karen Ofuji Osiro; Natália Lima de Sousa; Thiago Bérgamo Cardoso; Liliane Márcia Mertz Henning; Patrícia Abrão de Oliveira Molinari; Sérgio Enrique Feingold; Wayne B Hunter; Maria Fátima Grossi de Sá; Adilson Kenji Kobayashi; Alexandre Lima Nepomuceno; Thaís Ribeiro Santiago; Hugo Bruno Correa Molinari
Journal:  Front Bioeng Biotechnol       Date:  2022-06-28

2.  Informed Consent in Asymmetrical Relationships: an Investigation into Relational Factors that Influence Room for Reflection.

Authors:  Shannon Lydia Spruit; Ibo van de Poel; Neelke Doorn
Journal:  Nanoethics       Date:  2016-05-24       Impact factor: 0.917

3.  Scientists' Understandings of Risk of Nanomaterials: Disciplinary Culture Through the Ethnographic Lens.

Authors:  Mikael Johansson; Åsa Boholm
Journal:  Nanoethics       Date:  2017-08-03       Impact factor: 0.917

Review 4.  The implications and applications of nanotechnology in dentistry: A review.

Authors:  Rawan N AlKahtani
Journal:  Saudi Dent J       Date:  2018-02-03

Review 5.  Theoretical and Practical Principles on Nanoethics: A Narrative Review Article.

Authors:  Saeed Biroudian; Mahmoud Abbasi; Mehrzad Kiani
Journal:  Iran J Public Health       Date:  2019-10       Impact factor: 1.429

6.  The risk perception of nanotechnology: evidence from twitter.

Authors:  Finbarr Murphy; Ainaz Alavi; Martin Mullins; Irini Furxhi; Arash Kia; Myles Kingston
Journal:  RSC Adv       Date:  2022-04-07       Impact factor: 3.361

7.  Consumer acceptance of and willingness to pay for food nanotechnology: a systematic review.

Authors:  Emma L Giles; Sharron Kuznesof; Beth Clark; Carmen Hubbard; Lynn J Frewer
Journal:  J Nanopart Res       Date:  2015-11-30       Impact factor: 2.253

  7 in total

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