| Literature DB >> 26270050 |
Ho Cheol Hong1, Soon Young Hwang2, Soyeon Park3, Ja Young Ryu1, Hae Yoon Choi1, Hye Jin Yoo1, Ji-A Seo1, Sin Gon Kim1, Nan Hee Kim1, Sei Hyun Baik1, Dong Seop Choi1, Sungeun Kim3, Kyung Mook Choi1.
Abstract
OBJECTIVE: Pericardial adipose tissue (PAT) is associated with adverse cardiometabolic risk factors and cardiovascular disease (CVD). However, the relative implications of PAT, abdominal visceral and subcutaneous adipose tissue on vascular inflammation have not been explored. METHOD ANDEntities:
Mesh:
Substances:
Year: 2015 PMID: 26270050 PMCID: PMC4536214 DOI: 10.1371/journal.pone.0135294
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Clinical Characteristics of Study Participants.
| Male (n = 53) | Female (n = 40) |
| |
|---|---|---|---|
| Age (years) | 48.8 ± 8.9 | 53.2 ± 9.9 | 0.026 |
| BMI (kg/m2) | 24.8 ± 2.9 | 23.3 ± 3.0 | 0.017 |
| Waist circumference (cm) | 87.4 ± 6.3 | 79.2 ± 7.6 | <0.001 |
| SBP (mmHg) | 125.0 (118.5, 131.0) | 122.0 (113.5, 136.5) | 0.456 |
| DBP (mmHg) | 85.1 ± 10.4 | 80.2 ± 11.5 | 0.036 |
| Triglyceride (mmol/L) | 1.4 (0.9, 2.2) | 0.9 (0.6, 1.6) | 0.006 |
| HDL-C (mmol/L) | 1.2 (1.1, 1.5) | 1.2 (1.0, 1.4) | 0.576 |
| LDL-C (mmol/L) | 3.5 ± 0.9 | 3.1 ± 1.2 | 0.103 |
| Glucose (mmol/L) | 5.3 ± 0.7 | 4.6 ± 1.0 | 0.001 |
| hsCRP (mg/L) | 2.2 (0.5, 3.5) | 0.8 (0.4, 2.9) | 0.141 |
| HOMA-IR | 0.7 (0.3, 1.2) | 0.5 (0.3, 0.9) | 0.167 |
| Current smoker | 24 (45.3) | 3 (7.5) | <0.001 |
| Maximum TBR | 1.3 (1.2, 1.5) | 1.2 (1.1, 1.4) | 0.037 |
| VFA (cm2) | 113.9 ± 39.1 | 93.3 ± 33.4 | 0.009 |
| SFA (cm2) | 157.7 ± 49.4 | 205.5 ± 61.3 | <0.001 |
| PAT (cm3) | 238.4 (171.2, 287.0) | 186.0 (144.4, 267.4) | 0.022 |
BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; hsCRP, high sensitivity C-reactive protein; HOMA-IR, homeostasis model assessment insulin resistance; TBR, target-to-background ratio; VFA, (abdominal) visceral fat area; SFA, (abdominal) subcutaneous fat area; PAT, pericardial adipose tissue.
Data with a normal distribution are shown as “mean ± SD”, and those without a normal distribution are shown as “median (interquartile range)”.
Only current smoker is expressed in N (%).
Spearman Partial Correlation Analysis of Abdominal Visceral Fat Area (VFA), Abdominal Subcutaneous Fat Area (SFA), and Pericardial Adipose Tissue Volume (PAT) With Cardiometabolic Parameters, after Adjusting for Age and Sex.
| VFA | SFA | PAT | ||||
|---|---|---|---|---|---|---|
|
|
|
|
|
|
| |
| BMI | 0.58 | <0.001 | 0.74 | <0.001 | 0.60 | <0.001 |
| Waist circumference | 0.67 | <0.001 | 0.67 | <0.001 | 0.62 | <0.001 |
| SBP | 0.25 | 0.017 | 0.22 | 0.038 | 0.28 | 0.008 |
| DBP | 0.31 | 0.003 | 0.16 | 0.124 | 0.18 | 0.091 |
| LDL-C | 0.37 | <0.001 | 0.34 | 0.001 | 0.29 | 0.006 |
| HDL-C | −0.35 | 0.001 | −0.25 | 0.019 | −0.35 | 0.001 |
| Triglyceride | 0.45 | <0.001 | 0.38 | <0.001 | 0.52 | <0.001 |
| Glucose | 0.39 | <0.001 | 0.35 | 0.001 | 0.31 | 0.003 |
| hsCRP | 0.45 | <0.001 | 0.33 | 0.001 | 0.35 | 0.001 |
| HOMA-IR | 0.53 | <0.001 | 0.50 | <0.001 | 0.41 | <0.001 |
BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; hsCRP, high sensitivity C-reactive protein; HOMA-IR, homeostasis model assessment insulin resistance; TBR, target-to-background ratio.
Fig 1Scatterplot of maximum TBR values with A) abdominal visceral fat area (VFA), B) abdominal subcutaneous fat area (SFA), and C) pericardial adipose tissue volume (PAT).
Anthropometric, Metabolic and Cardiovascular Risk Parameters of Study Subjects by Tertiles of Maximum Target-to-Background Ratio (maxTBR) value.
| MaxTBR T1 (0.83–1.15) | MaxTBR T2 (1.16–1.35) | MaxTBR T3 (1.36–2.35) |
|
| |
|---|---|---|---|---|---|
| Sex, male (%) | 16 (50.0) | 16 (53.3) | 21 (67.7) | 0.322 | |
| Age (years) | 50.8 ± 8.6 | 49.0 ± 10.0 | 52.1 ± 10.2 | 0.461 | |
| BMI (kg/m2) | 22.3 (19.2, 24.2)a | 25.0 (23.7, 26.8)b | 25.4 (23.7, 26.9)b | <0.001 | <0.001 |
| Waist circumference (cm) | 79.1 ± 8.0a | 85.2 ± 7.0b | 87.5 ± 6.5b | <0.001 | <0.001 |
| SBP (mmHg) | 120.0 (111.0, 125.0)a | 126.0 (118.0, 133.0)ab | 127.0 (118.0, 143.0)b | 0.018 | 0.005 |
| DBP (mmHg) | 78.4 ± 8.8a | 82.6 ± 10.5ab | 87.8 ± 11.9b | 0.003 | 0.009 |
| Triglycerides (mmol/L) | 0.8 (0.6, 1.0)a | 1.6 (1.0, 2.3)b | 1.4 (1.2, 2.2)b | <0.001 | <0.001 |
| HDL-C (mmol/L) | 1.3 ± 0.4 | 1.2 ± 0.3 | 1.2 ± 0.3 | 0.516 | 0.489 |
| LDL-C (mmol/L) | 2.6 (2.0, 3.8)a | 2.9 (2.4, 4.3)ab | 3.8 (3.4, 4.3)b | <0.001 | <0.001 |
| Glucose (mmol/L) | 4.5 ± 0.9a | 5.0 ± 0.8b | 5.5 ± 0.7b | <0.001 | <0.001 |
| hsCRP (mg/L) | 0.4 (0.2, 0.8)a | 1.5 (0.5, 3.1)b | 3.2 (2.6, 4.8)c | <0.001 | <0.001 |
| HOMA-IR | 0.3 (0.2, 0.7)a | 0.8 (0.5, 1.2)b | 1.0 (0.5, 1.6)b | <0.001 | <0.001 |
| Current smoker (%) | 10 (31.2) | 8 (26.7) | 9 (29.0) | 0.924 | 0.688 |
| VFA (cm2) | 84.8 ± 35.9a | 101.7 ± 30.0a | 129.2 ± 34.2b | <0.001 | <0.001 |
| SFA (cm2) | 146.4 ± 48.4a | 197.0 ± 67.2b | 193.0 ± 49.0b | 0.001 | <0.001 |
| PAT (cm3) | 157.4 (116.3, 205.1)a | 233.6 (171.2, 285.1)b | 272.6 (185.5, 317.5)b | <0.001 | <0.001 |
BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; hsCRP, high sensitivity C-reactive protein; HOMA-IR, homeostasis model assessment insulin resistance; VFA, (abdominal) visceral fat area; SFA, (abdominal) subcutaneous fat area; PAT, pericardial adipose tissue.
Data are mean ± SD, median (interquartile range), or N (%).
Means or medians with the different letter are significantly different.
The variables expressed as medians (interquartile range) were assessed by the the Mann-Withney test in multiple comparisons, and the P-values were adjusted by the Bonferoni correction (P <0.017 was considered statistically significant).
P’ values were calculated after adjusting for age and sex by using the analysis of covariance (ANCOVA) for continuous variables and a logistic regression analysis for categorical variables.