| Literature DB >> 26264004 |
Abstract
Fucoxanthin is a carotenoid present in the chloroplasts of brown seaweeds. When ingested, it is metabolized mainly to fucoxanthinol by digestive enzymes of the gastrointestinal tract. These compounds have been shown to have many beneficial health effects, including anti-mutagenic, anti-diabetic, anti-obesity, anti-inflammatory and anti-neoplastic actions. In every cancer tested, modulatory actions of fucoxanthinol on viability, cell-cycle arrest, apoptosis and members of the NF-κB pathway were more pronounced than that of fucoxanthin. Anti-proliferative and cancer preventing influences of fucoxanthin and fucoxanthinol are mediated through different signalling pathways, including the caspases, Bcl-2 proteins, MAPK, PI3K/Akt, JAK/STAT, AP-1, GADD45, and several other molecules that are involved in cell cycle arrest, apoptosis, anti-angiogenesis or inhibition of metastasis. In this review, we address the mechanisms of action of fucoxanthin and fucoxanthinol according to different types of cancers. Current findings suggest that these compounds could be effective for treatment and/or prevention of cancer development and aggressiveness.Entities:
Keywords: apoptosis; cancer; fucoxanthin; fucoxanthinol; viability
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Year: 2015 PMID: 26264004 PMCID: PMC4557004 DOI: 10.3390/md13084784
Source DB: PubMed Journal: Mar Drugs ISSN: 1660-3397 Impact factor: 5.118
Figure 1Chemical structures of Fucoxanthin (Fx) and of its metabolites Fucoxanthinol (Fxol) and Amarouciaxanthin A.
Figure 2Anticancer effects of Fucoxanthin (Fx) and Fucoxanthinol (Fxol) according to different types of cancers. Most important molecular pathways involved in Fx/Fxol’s actions are also depicted. No sex differences have been made regarding the efficiency Fx/Fxol against any types of cancers. See text for more details.