| Literature DB >> 26168280 |
Costanza Rovida1, Shoji Asakura2, Mardas Daneshian1, Hana Hofman-Huether3, Marcel Leist1, Leo Meunier4, David Reif5, Anna Rossi6, Markus Schmutz7, Jean-Pierre Valentin8, Joanne Zurlo9, Thomas Hartung9,1.
Abstract
After the publication of the report titled Toxicity Testing in the 21st Century - A Vision and a Strategy, many initiatives started to foster a major paradigm shift for toxicity testing - from apical endpoints in animal-based tests to mechanistic endpoints through delineation of pathways of toxicity (PoT) in human cell based systems. The US EPA has funded an important project to develop new high throughput technologies based on human cell based in vitro technologies. These methods are currently being incorporated into the chemical risk assessment process. In the pharmaceutical industry, the efficacy and toxicity of new drugs are evaluated during preclinical investigations that include drug metabolism, pharmacokinetics, pharmacodynamics and safety toxicology studies. The results of these studies are analyzed and extrapolated to predict efficacy and potential adverse effects in humans. However, due to the high failure rate of drugs during the clinical phases, a new approach for a more predictive assessment of drugs both in terms of efficacy and adverse effects is getting urgent. The food industry faces the challenge of assessing novel foods and food ingredients for the general population, while using animal safety testing for extrapolation purposes is often of limited relevance. The question is whether the latest paradigm shift proposed by the Tox21c report for chemicals may provide a useful tool to improve the risk assessment approach also for drugs and food ingredients.Entities:
Keywords: Tox21c; drugs; food ingredients; safety assessment
Mesh:
Year: 2015 PMID: 26168280 PMCID: PMC5986181 DOI: 10.14573/altex.1506201
Source DB: PubMed Journal: ALTEX ISSN: 1868-596X Impact factor: 6.043
Main guidance documents for toxicity testing of food ingredients and additives
| Food Safety Authority | Core guidance document for toxicity testing | Link |
|---|---|---|
| Guidance for submission for food additive evaluations | ||
| Guidance on conducting repeated-dose 90-day oral toxicity study in rodents on whole food/feed | ||
| Toxicological Principles for the Safety Assessment of Food Ingredients Redbook 2000 | ||
| EHC 240: Principles and methods for risk assessment of chemicals in food | ||
| Guidelines for Assessment of the Effect of Foods on Health for Food Additives (Translated from Japanese) |
Fig 1Alignment of assays to the pharmaceutical drug discovery and development process
Drug discovery phases start with target identification, where many chemicals are tested with screening methods and move towards the assessment of fewer and fewer substances with an increasing knowledge deriving from more and more complex methods until the ideal case when no adverse effects are detected in clinical phases. In silico and in vitro methods play an important role at the beginning of the process, when screening tests give the opportunity for a rapid and convenient assessment, and along the whole life of drug development to elucidate the precise mechanism of action.