| Literature DB >> 25889853 |
Xiao Wan1, Xuejin Gao2, Jingcheng Bi3, Feng Tian4, Xinying Wang5.
Abstract
BACKGROUND: There have been several meta-analyses evaluating the effect of n-3 polyunsaturated fatty acids (PUFAs) in critically ill patients, but of these, none focused on patients with systemic inflammatory response syndrome (SIRS). The objective of this meta-analysis was to evaluate the effect of omega-3 fatty acids (n-3 FAs) on this narrow subset.Entities:
Mesh:
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Year: 2015 PMID: 25889853 PMCID: PMC4437444 DOI: 10.1186/s12944-015-0022-5
Source DB: PubMed Journal: Lipids Health Dis ISSN: 1476-511X Impact factor: 3.876
Figure 1Flowchart of trial selection process. SIRS – systemic inflammatory response syndrome.
Characteristics of included trials
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| Barbosa 2011 [ | Single-blind | FO + LCT + MCT vs. LCT + MCT | FO group 1:4 | Dose: not mentioned | Parenteral | 23/25 | 5 | SAPS II: 47.5 ± 5 vs. 41.6 ± 6.5 | 28-day mortality: 4/13 vs. 4/10 |
| Control group (no n-3 FO) | |||||||||
| Form: 2.5% EPA 1.1% DHA | |||||||||
| Cristóbal 2000 [ | Single-blind | Impact. vs. control | Not reported | Not mentioned | Enteral | 176/181 | ≥4 | APACHE II: 18.4 ± 5.6 vs. 17.9 ± 5.2 | Hospital mortality: 17/89 vs. 28/87 |
| Friesecke 2008 [ | Double-blind | FO + LCT + MCT vs. LCT + MCT | FO group 1:2 | Not mentioned | Parenteral | 80/114 | 7 | SAPS II: 49 ± 18 vs. 54 ± 17 | 28-day mortality: 10/42 vs. 8/38 |
| Control group 1:7 | |||||||||
| Grau-Carmona 2011 [ | Single-blind | EPA + GLA vs. control | FO group 1: 1.5 | Dose: not mentioned | Enteral | 132/160 | 7–22 | SOFA: 9 (7–11) vs. 9 (8–11) | 28-day mortality: 11/61 vs. 11/71 |
| Control group 1: 5.8 | |||||||||
| Form: 2.5% EPA 0.08%GLA | |||||||||
| Hall 2014 [ | No-blind | FO + stand care vs. stand care | Not mentioned (Omegaven was used singly in FO group) | Dose: 0.2 g/kg/d | Parenteral | 60/87 | ≤14 | APACHE II: 19.1 ± 6.7 vs. 17.9 ± 6.2 SOFA: 7.2 ± 3.0 vs. 7.6 ± 3.2 | Hospital mortality: 4/30 vs. 9/34 |
| Form: 1.25%–2.82% EPA 1.44%–3.09% GLA | |||||||||
| Hosny 2013 [ | Not mention | high dose FO vs. low dose FO vs. control | high FO group 1:6 | Dose: high FA 9 g/d low FA 3 g/d control 0 Form: not mentioned | Enteral | 75/not reported | 7 | SOFA: 3.7 ± 0.96 vs. 3.3 ± 1.31 vs. 3.6 ± 0.87 | 28-day mortality: 8/25 vs.11/25 vs. 10/25 |
| low FO group 1:20 | |||||||||
| control group (no n-3 FO) | |||||||||
| Khor 2011 [ | Double-blind | FO vs. placebo | Not mentioned (Omegaven® was used singly in FO group) | Dose: 10 g/d | Parenteral | 27/28 | 5 | APACHE II: 19.3 ± 7.8 vs. 16.3 ± 7.2 SAPS II: 52.9 ± 22.5 vs. 48.4 ± 15.1 | 28-day mortality: 0/14 vs. 0/13 |
| Form: 1.25%–2.82% EPA 1.44%–3.09% GLA | |||||||||
| Pontes-Arruda 2006 [ | Double-blind | EPA + GLA vs. control | FO group 1:1.85 | Dose: not mentioned | Enteral | 103/165 | 4-7 | SOFA: 8.8 ± 0.9 vs. 8.6 ± 0.8 | 28-day mortality: 18/55 vs. 25/48 |
| control group 1:3.8 | |||||||||
| Form: 4.5% EPA 4.3% GLA 2% DHA | |||||||||
| Pontes-Arruda 2011 [ | Double-blind | EPA + GLA vs. control | FO group 1:1.85 | Dose: not mentioned | Enteral | 53 vs. 53 | 7 | APACHE II: 19.5 (17–25) vs. 20 (16–23) | Not reported |
| control group 1:3.8 | |||||||||
| Form: 4.5% EPA 4.3% GLA 2% DHA |
Values are presented as mean ± standard deviation unless indicated otherwise.
a – median (interquartile range), APACHE – acute physiology and chronic health evaluation, DHA – docosahexaenoic acid, EPA – eicosapentaenoic acid, FO – fish oil, GLA – gamma-linolenic acid, LCT – long chain triglycerides.
MCT – medium chain triglycerides, SAPS – simplified acute physiology score, SOFA – Sequential organ failure assessment.
Figure 2Risk of bias graph: Review of authors’ judgments about each risk of bias item, presented as percentages across all included studies.
Figure 3Risk of bias summary: Review of authors’ judgments about each risk of bias item for each included study.
Meta-analysis of included trials
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| Mortality | 8 | 706 | 0.77 [0.60, 0.97] | 0.03 | 0% | - | - | - |
| Days on ventilation | 6 | 567 | −3.57 [−4.22, −2.91] | <0.0001 | 95% | −2.61 [6.29,1.07] | 0.17 | 95% |
| Ventilator-free days | 3 | 243 | 7.29 [6.88, 7.71] | <0.0001 | 96% | 3.09 [−3.34, 9.51] | 0.35 | 96% |
| LOS-ICU | 8 | 656 | −2.76 [−3.42, −2.10] | <0.0001 | 92% | −1.35 [−4.12, 1.43] | 0.34 | 92% |
| LOS-H | 4 | 217 | −5.04 [−5.86, −4.22] | <0.0001 | 99% | −10.56 [−19.76, −1.36] | 0.02 | 99% |
LOS-H – length of stay in hospital, LOS-ICU – length of stay in intensive care unit, RR – relative risk, WMD – weighted mean difference.
Figure 4Forest plot of comparison: Effect of n-3 fish oil supplementation on mortality. CI – confidence interval, RR – relative risk.
Figure 5Funnel plot of comparison: Effect of n-3 fish oil supplementation on mortality. RR – relative risk.
Figure 6Forest plot of comparison: Effect of n-3 fish oil supplementation on assumed total mortality. CI – confidence interval, RR – relative risk.
Figure 7Forest plot of comparison: Effect of n-3 fish oil supplementation on days on ventilation. CI – confidence interval, MD – mean difference, SD – standard deviation.
Figure 8Forest plot of comparison: Effect of n-3 fish oil supplementation on ventilator-free days. CI – confidence interval, MD – mean difference, SD – standard deviation.
Figure 9Forest plot of comparison: Effect of n-3 fish oil supplementation on LOS-ICU. CI – confidence interval, LOS-ICU – length of stay in intensive care unit, MD – mean difference, SD – standard deviation.
Figure 10Forest plot of comparison: Effect of n-3 fish oil supplementation on LOS-H. CI – confidence interval, LOS-H – length of stay in hospital, MD – mean difference, SD – standard deviation.