Literature DB >> 25713968

A hierarchy of unhealthy food promotion effects: identifying methodological approaches and knowledge gaps.

Bridget Kelly1, Lesley King MPsy, Kathy Chapman Mnd, Emma Boyland, Adrian E Bauman, Louise A Baur.   

Abstract

We assessed the evidence for a conceptual "hierarchy of effects" of marketing, to guide understanding of the relationship between children's exposure to unhealthy food marketing and poor diets and overweight, and drive the research agenda. We reviewed studies assessing the impact of food promotions on children from MEDLINE, Web of Science, ABI Inform, World Health Organization library database, and The Gray Literature Report. We included articles published in English from 2009 to 2013, with earlier articles from a 2009 systematic review. We grouped articles by outcome of exposure and assessed outcomes within a framework depicting a hierarchy of effects of marketing exposures. Evidence supports a logical sequence of effects linking food promotions to individual-level weight outcomes. Future studies should demonstrate the sustained effects of marketing exposure, and exploit variations in exposures to assess differences in outcomes longitudinally.

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Year:  2015        PMID: 25713968      PMCID: PMC4358159          DOI: 10.2105/AJPH.2014.302476

Source DB:  PubMed          Journal:  Am J Public Health        ISSN: 0090-0036            Impact factor:   9.308


  44 in total

1.  The influence of media characters on children's food choices.

Authors:  Jennifer A Kotler; Jennifer M Schiffman; Katherine G Hanson
Journal:  J Health Commun       Date:  2012-04-04

2.  Effects of fast food branding on young children's taste preferences.

Authors:  Thomas N Robinson; Dina L G Borzekowski; Donna M Matheson; Helena C Kraemer
Journal:  Arch Pediatr Adolesc Med       Date:  2007-08

Review 3.  Systematic reviews of the evidence on the nature, extent and effects of food marketing to children. A retrospective summary.

Authors:  Georgina Cairns; Kathryn Angus; Gerard Hastings; Martin Caraher
Journal:  Appetite       Date:  2012-05-02       Impact factor: 3.868

Review 4.  Genetics of food intake self-regulation in childhood: literature review and research opportunities.

Authors:  Myles S Faith; Susan Carnell; Tanja V E Kral
Journal:  Hum Hered       Date:  2013-09-27       Impact factor: 0.444

5.  The Food Marketing Defense Model: Integrating Psychological Research to Protect Youth and Inform Public Policy.

Authors:  Jennifer L Harris; Kelly D Brownell; John A Bargh
Journal:  Soc Issues Policy Rev       Date:  2009-12-01

6.  Using brand characters to promote young children's liking of and purchase requests for fruit.

Authors:  Simone M de Droog; Patti M Valkenburg; Moniek Buijzen
Journal:  J Health Commun       Date:  2011-01

Review 7.  Evidence of a possible link between obesogenic food advertising and child overweight.

Authors:  T Lobstein; S Dibb
Journal:  Obes Rev       Date:  2005-08       Impact factor: 9.213

8.  An experimental study on the effects of exposure to magazine advertising on children's food choices.

Authors:  Sandra C Jones; Lisa Kervin
Journal:  Public Health Nutr       Date:  2010-12-08       Impact factor: 4.022

9.  Parental awareness and attitudes of food marketing to children: a community attitudes survey of parents in New South Wales, Australia.

Authors:  Bridget Kelly; Kathy Chapman; Louise L Hardy; Lesley King; Louise Farrell
Journal:  J Paediatr Child Health       Date:  2009-08-21       Impact factor: 1.954

10.  The effect of playing advergames that promote energy-dense snacks or fruit on actual food intake among children.

Authors:  Frans Folkvord; Doeschka J Anschütz; Moniek Buijzen; Patti M Valkenburg
Journal:  Am J Clin Nutr       Date:  2012-12-26       Impact factor: 7.045

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  36 in total

Review 1.  New Media but Same Old Tricks: Food Marketing to Children in the Digital Age.

Authors:  Bridget Kelly; Stefanie Vandevijvere; Becky Freeman; Gabrielle Jenkin
Journal:  Curr Obes Rep       Date:  2015-03

Review 2.  A scoping review of outdoor food marketing: exposure, power and impacts on eating behaviour and health.

Authors:  Amy Finlay; Eric Robinson; Andrew Jones; Michelle Maden; Caroline Cerny; Magdalena Muc; Rebecca Evans; Harriet Makin; Emma Boyland
Journal:  BMC Public Health       Date:  2022-07-27       Impact factor: 4.135

3.  Food Marketing and Power: Teen-Identified Indicators of Targeted Food Marketing.

Authors:  Charlene Elliott; Emily Truman; Nikki Stephenson
Journal:  Int J Environ Res Public Health       Date:  2022-06-25       Impact factor: 4.614

4.  Adolescents' exposure to and evaluation of food promotions on social media: a multi-method approach.

Authors:  D L M van der Bend; T Jakstas; E van Kleef; V A Shrewsbury; T Bucher
Journal:  Int J Behav Nutr Phys Act       Date:  2022-06-27       Impact factor: 8.915

5.  Exploring the potential impact of the proposed UK TV and online food advertising regulations: a concept mapping study.

Authors:  Hannah Forde; Emma J Boyland; Peter Scarborough; Richard Smith; Martin White; Jean Adams
Journal:  BMJ Open       Date:  2022-06-17       Impact factor: 3.006

6.  A content analysis of sports and energy drink advertising.

Authors:  Amy Bleakley; Morgan E Ellithorpe; Amy B Jordan; Michael Hennessy; Robin Stevens
Journal:  Appetite       Date:  2022-03-26       Impact factor: 5.016

Review 7.  Sports Sponsorship as a Cause of Obesity.

Authors:  Helen Dixon; Angelyna Lee; Maree Scully
Journal:  Curr Obes Rep       Date:  2019-12

Review 8.  The influence of unhealthy food and beverage marketing through social media and advergaming on diet-related outcomes in children-A systematic review.

Authors:  Catherine M Mc Carthy; Ralph de Vries; Joreintje D Mackenbach
Journal:  Obes Rev       Date:  2022-03-17       Impact factor: 10.867

9.  Barriers and opportunities to restricting marketing of unhealthy foods and beverages to children in Nepal: a policy analysis.

Authors:  Laura Fisher; Minakshi Dahal; Sarah Hawkes; Mahesh Puri; Kent Buse
Journal:  BMC Public Health       Date:  2021-07-08       Impact factor: 3.295

10.  Examining Chile's unique food marketing policy: TV advertising and dietary intake in preschool children, a pre- and post- policy study.

Authors:  Melissa L Jensen; Francesca Dillman Carpentier; Linda Adair; Camila Corvalán; Barry M Popkin; Lindsey Smith Taillie
Journal:  Pediatr Obes       Date:  2020-10-26       Impact factor: 4.000

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