Literature DB >> 22475307

The influence of media characters on children's food choices.

Jennifer A Kotler1, Jennifer M Schiffman, Katherine G Hanson.   

Abstract

Two experiments were conducted to assess the role of media characters in influencing children's food choices; the first focused on children's self-reported preference, whereas the second focused on actual choice. The results of the experiments suggest that popular characters can make a difference in encouraging children to select one food over another. In the first experiment, children were more likely to indicate a preference for one food over another when one was associated with characters that they liked and with whom they were familiar. This effect was particularly strong when a sugary or salty snack branded by a favored character was competing with a healthier option branded by an unknown character or no character. Alternatively, when children were asked to choose between a healthy food and a sugary or salty snack, branding of the healthy food with a favored character did not significantly change appeal of that healthy snack. However, when foods within the same category (i.e., 2 vegetables, 2 fruits, or 2 grains) were asked to compete against each other, character branding strongly influenced children's food choice. Findings from the second experiment suggest that children are more willing to try more pieces of a healthy food if a favored character, in comparison with an unknown character, is promoting that food.

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Year:  2012        PMID: 22475307     DOI: 10.1080/10810730.2011.650822

Source DB:  PubMed          Journal:  J Health Commun        ISSN: 1081-0730


  21 in total

1.  Striving for meaningful policies to reduce sugar-sweetened beverage intake among young children.

Authors:  Anisha I Patel; Lorrene Ritchie
Journal:  Pediatrics       Date:  2013-08-05       Impact factor: 7.124

2.  Eww she sneezed! Contamination context affects children's food preferences and consumption.

Authors:  Jasmine M DeJesus; Kristin Shutts; Katherine D Kinzler
Journal:  Appetite       Date:  2014-12-31       Impact factor: 3.868

Review 3.  A hierarchy of unhealthy food promotion effects: identifying methodological approaches and knowledge gaps.

Authors:  Bridget Kelly; Lesley King MPsy; Kathy Chapman Mnd; Emma Boyland; Adrian E Bauman; Louise A Baur
Journal:  Am J Public Health       Date:  2015-02-25       Impact factor: 9.308

4.  A toy story: Association between young children's knowledge of fast food toy premiums and their fast food consumption.

Authors:  Meghan R Longacre; Keith M Drake; Linda J Titus; Lauren P Cleveland; Gail Langeloh; Kristy Hendricks; Madeline A Dalton
Journal:  Appetite       Date:  2015-10-22       Impact factor: 3.868

5.  Promoting healthier children's meals at quick-service and full-service restaurants: Results from a pilot and feasibility study.

Authors:  Nanette V Lopez; Sara C Folta; Meaghan E Glenn; Vanessa M Lynskey; Anjali A Patel; Stephanie Anzman-Frasca
Journal:  Appetite       Date:  2017-06-15       Impact factor: 3.868

6.  Influence of product placement in children's movies on children's snack choices.

Authors:  Callie L Brown; Camden E Matherne; Cynthia M Bulik; Janna B Howard; Sophie N Ravanbakht; Asheley C Skinner; Charles T Wood; Anna M Bardone-Cone; Jane D Brown; Andrew J Perrin; Cary Levine; Michael J Steiner; Eliana M Perrin
Journal:  Appetite       Date:  2017-03-18       Impact factor: 3.868

7.  Pairing Animal Cartoon Characters With Produce Stimulates Selection Among Child Zoo Visitors.

Authors:  Allison Karpyn; Michael Allen; Samantha Marks; Nicole Filion; Debora Humphrey; Ai Ye; Henry May; Meryl P Gardner
Journal:  Health Educ Behav       Date:  2016-11-19

8.  Child-targeted fast-food television advertising exposure is linked with fast-food intake among pre-school children.

Authors:  Madeline A Dalton; Meghan R Longacre; Keith M Drake; Lauren P Cleveland; Jennifer L Harris; Kristy Hendricks; Linda J Titus
Journal:  Public Health Nutr       Date:  2017-04-18       Impact factor: 4.022

9.  Effects of licensed characters on children's taste and snack preferences in Guatemala, a low/middle income country.

Authors:  P Letona; V Chacon; C Roberto; J Barnoya
Journal:  Int J Obes (Lond)       Date:  2014-03-03       Impact factor: 5.095

10.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Fiona G Stacey; Flora Tzelepis; Rebecca J Wyse; Kate M Bartlem; Rachel Sutherland; Erica L James; Courtney Barnes; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2019-11-07
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