| Literature DB >> 25680096 |
Gisela Nyberg1, Elinor Sundblom1, Åsa Norman2, Benjamin Bohman3, Jan Hagberg4, Liselotte Schäfer Elinder1.
Abstract
OBJECTIVE: To develop and evaluate the effectiveness of a parental support programme to promote healthy dietary and physical activity habits and to prevent overweight and obesity in Swedish children.Entities:
Mesh:
Year: 2015 PMID: 25680096 PMCID: PMC4332680 DOI: 10.1371/journal.pone.0116876
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Figure 1Flow diagram of participants.
Descriptive characteristics of children at baseline categorised by intervention and control group.
| n | Total n = 241 | Intervention n = 129 (68 boys/61 girls) | Control n = 112 (55 boys/57 girls) | p | |
|---|---|---|---|---|---|
| Mean (SD) | Mean (SD) | Mean (SD) | |||
| Age (years) | 241 | 6.2 (0.3) | 6.2 (0.3) | 6.2 (0.3) | 0.30 |
| Anthropometry | |||||
| Weight (kg) | 241 | 23.4 (4.1) | 23.3 (3.7) | 23.6 (4.6) | 0.51 |
| Height (cm) | 241 | 119.5 (5.5) | 119.8 (5.6) | 119.0 (5.5) | 0.26 |
| Waist circumference (cm) | 241 | 56.6 (5.2) | 56.4 (4.7) | 56.9 (5.8) | 0.45 |
| Body mass index (kg/m2) | 241 | 16.3 (2.0) | 16.1 (1.8) | 16.6 (2.2) | 0.11 |
| BMIsds | 241 | 0.41 (1.19) | 0.29 (1.13) | 0.55 (1.24) | 0.09 |
| Normal weight (%) | 241 | 77.2 | 80.6 | 73.2 | 0.32 |
| Overweight and obese (%) | 241 | 19.1 | 14.7 | 24.1 | 0.21 |
| Underweight (%) | 241 | 3.7 | 4.7 | 2.7 | 0.79 |
| Physical activity | |||||
| TPA, all week (cpm) | 195 | 747 (175) | 769 (186) | 720 (158) | 0.053 |
| TPA, weekend (cpm) | 148 | 659 (215) | 688 (248) | 619 (150) | 0.055 |
| MVPA, all week (minutes) | 195 | 242 (39) | 240 (39) | 246 (38) | 0.26 |
| MVPA, weekend (minutes) | 148 | 218 (52) | 214 (56) | 222 (46) | 0.38 |
| Sedentary, all week (percent) | 195 | 0.50 (0.06) | 0.51 (0.05) | 0.49 (0.06) | 0.07 |
| Sedentary, weekends (percent) | 148 | 0.53 (0.08) | 0.54 (0.08) | 0.52 (0.07) | 0.22 |
| Behaviour | |||||
| Fruit juice (servings the previous day) | 195 | 0.57 (0.81) | 0.59 (0.90) | 0.54 (0.68) | 0.67 |
| Soft drink (servings the previous day) | 175 | 0.19 (0.46) | 0.12 (0.36) | 0.28 (0.56) | 0.02 |
| Milk (servings the previous day) | 210 | 1.73 (1.07) | 1.82 (1.12) | 1.62 (1.00) | 0.20 |
| Flavoured milk (servings the previous day) | 164 | 0.23 (0.43) | 0.16 (0.37) | 0.30 (0.49) | 0.03 |
| Vegetables (servings the previous day) | 220 | 1.43 (1.08) | 1.38 (1.06) | 1.48 (1.11) | 0.50 |
| Fruits (servings the previous day) | 224 | 2.29 (1.31) | 2.29 (1.37) | 2.28 (1.23) | 0.93 |
| Snacks (servings the previous day) | 200 | 0.13 (0.60) | 0.11 (0.64) | 0.15 (0.54) | 0.64 |
| Chocolate/candy (servings the previous day) | 200 | 0.30 (0.84) | 0.28 (0.85) | 0.32 (0.83) | 0.75 |
| Ice cream (servings the previous day) | 205 | 0.46 (0.91) | 0.41 (0.84) | 0.51 (1.00) | 0.42 |
| Cake/buns/cookies (servings the previous day) | 199 | 0.41 (0.84) | 0.41 (0.80) | 0.42 (0.89) | 0.92 |
| Usual servings of vegetables per day | 223 | 1.12 (0.67) | 1.08 (0.62) | 1.16 (0.73) | 0.38 |
| Child taken to playground etc in the | |||||
| last week (times/week) | 224 | 2.5 (1.48) | 2.7 (1.4) | 2.3 (1.6) | 0.08 |
| Television/computer time (minutes/day) | 218 | 94 (61) | 90 (57) | 98 (65) | 0.33 |
| Parental self-efficacy (PSE) | |||||
| Factor 1 | 229 | 57.3 (9.5) | 58.0 (9.4) | 56.4 (9.7) | 0.22 |
| Factor 2 | 229 | 39.8 (6.7) | 40.3 (6.3) | 39.3 (7.1) | 0.21 |
| Factor 3 | 229 | 24.7 (4.2) | 24.8 (4.0) | 24.6 (4.4) | 0.70 |
| Total sum | 223 | 113.5 (16.2) | 114.4 (15.8) | 112.2 (16.7) | 0.33 |
Data are means and standard deviations (SD).
p = between intervention and control groups, TPA: total physical activity, cpm = counts per minute, MVPA: moderate to vigorous physical activity.
Results of independent t-test and chi-square test.
aPSE for controlling unhealthy dietary and PA behaviours in children.
bPSE for engaging children in healthy PA behaviours.
cPSE for arranging positive meal patterns for children.
Effects of the intervention on physical activity levels at time 2 and time 3.
| Time 2 | Time 3 | |||||||
|---|---|---|---|---|---|---|---|---|
| n | b | 95% CI | p | n | b | 95% CI | p | |
| TPA, all week (cpm) | 156 | -21.2 | -96.5 to 54.0 | 0.58 | 138 | -15.0 | -60.2 to 30.3 | 0.51 |
| TPA, weekends (cpm) | 105 | 94.4 | -45.0 to 233.8 | 0.18 | 81 | 65.1 | -101.7 to 231.9 | 0.44 |
| TPA, weekends, girls (cpm) | 56 | 225 | 13.1 to 436 | 0.04 | ||||
| TPA, weekends, boys (cpm) | 49 | -47.0 | -224.6 to 130.6 | 0.60 | ||||
| MVPA, all week (minutes) | 156 | -4.9 | -14.7 to 5.0 | 0.33 | 138 | 2.7 | -7.5 to 12.9 | 0.60 |
| MVPA, weekends (minutes) | 105 | -3.8 | -26.0 to 18.3 | 0.73 | 105 | 16.8 | -8.5 to 42.0 | 0.19 |
| Sedentary, all week (%) | 156 | 0.4 | -1.1 to 2.0 | 0.59 | 138 | -0.8 | -2.2 to 0.6 | 0.27 |
| Sedentary, all week, girls (%) | 81 | -1.1 | -3.1 to 0.9 | 0.26 | ||||
| Sedentary, all week, boys (%) | 75 | 2.7 | 0.29 to 5.0 | 0.03 | ||||
| Sedentary, weekends (%) | 105 | 0.002 | -3.2 to 3.2 | 1.00 | 81 | -2.9 | -7.1 to 1.2 | 0.16 |
b = Standardised regression coefficient (beta), CI = 95% confidence interval.
p = between intervention and control groups.
TPA: total physical activity, cpm: counts per minute, MVPA: moderate to vigorous physical activity.
Results of ANCOVA adjusted for sex, monitor wear time and baseline values.
a stratified analysis due to interaction effect (group × sex) at time 2.
Effects of the intervention on health related behaviours at time 2 and time 3.
| Time 2 | Time 3 | |||||||
|---|---|---|---|---|---|---|---|---|
| n | b | 95% CI | p | n | b | 95% CI | p | |
| Behaviour | ||||||||
| Servings the previous weekday | ||||||||
| Fruit juice | 148 | -0.20 | -0.64 to 0.24 | 0.38 | 115 | -0.21 | -0.72 to 0.29 | 0.41 |
| Soft drink/sugar syrup | 134 | -0.37 | -0.99 to 0.24 | 0.23 | 103 | 0.20 | -0.61 to 1.01 | 0.63 |
| Milk1 | 175 | 0.04 | -0.19 to 0.27 | 0.71 | 149 | -0.01 | -0.25 to 0.24 | 0.95 |
| Flavoured milk | 117 | 0.04 | -0.66 to 0.74 | 0.92 | 94 | -0.18 | -0.99 to 0.63 | 0.67 |
| Vegetables | 188 | 0.09 | -0.14 to 0.31 | 0.44 | 170 | 0.05 | -0.19 to 0.29 | 0.67 |
| Snacks | 171 | -0.28 | 0.43 to 0.60 | 0.44 | 143 | -0.67 | -1.94 to 0.59 | 0.30 |
| Fruit | 193 | 0.11 | -0.8 to 0.30 | 0.26 | 169 | 0.13 | -0.08 to 0.33 | 0.23 |
| Sweets | 167 | -0.003 | -0.67 to 0.66 | 0.99 | 141 | 0.49 | -0.31 to 1.30 | 0.23 |
| Cakes/buns/cookies | 156 | -0.25 | -0.67 to 0.17 | 0.24 | 131 | 0.38 | -0.30 to 1.00 | 0.24 |
| Ice-cream | 178 | 0.08 | -0.30 to 0.46 | 0.69 | 147 | 0.41 | -0.19 to 1.01 | 0.18 |
| Usual servings of | ||||||||
| vegetables per day | 198 | 0.26 | 0.09 to 0.43 | 0.003 | 183 | 0.14 | -0.04 to 0.32 | 0.14 |
| boys | 89 | 0.39 | 0.09 to 0.69 | 0.01 | ||||
| girls | 94 | -0.1 | -0.3 to 0.1 | 0.34 | ||||
| Child taken to activity | ||||||||
| in the last week (times/wk) | 192 | -0.48 | -0.10 to 0.03 | 0.07 | 172 | -0.27 | -0.69 to 0.16 | 0.22 |
| Screen time viewing | ||||||||
| (min/day) | 180 | -3.59 | -26.18 to 19.00 | 0.76 | 166 | -8.23 | -23.66 to 7.20 | 0.29 |
b = Standardised regression coefficient (beta), CI = 95% confidence interval.
p = between intervention and control groups.
1Results of Generalised linear models regression analysis (Poisson distribution) adjusted for sex and baseline values.
2Results of ANCOVA adjusted for sex and baseline values.
serving sizes (examples below):
drinks = 1,5 dl
vegetables = 2 dl grated carrots/cabbage or a big tomato or 2–3 broccoli stalks
Fruit = a small apple or a bunch of grapes (about 10)
Snacks = 1,5 dl
Sweets = about 1,5 dl of sweets or 4 pieces from a of chocolate bar
Cakes = a small bun, or 5 small biscuits
Ice-cream = a small popsicle stick or 1 dl ice cream
b stratified analysis due to interaction effect (group × sex) at time 3.
Prevalence of underweight, normal weight, overweight and obesity at time 1, time 2 and time 3.
| Time 1 | Time 2 | Time 3 | Difference | p | Difference | p | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Int | Con | Int | Con | Int | Con | (I2-I1)-(C2-C1) | (I3-I1)-(C3-C1) | |||
| n = 124 | n = 110 | n = 124 | n = 110 | n = 123 | n = 106 | |||||
| Underweight (%) | 4.0 | 2.7 | 6.5 | 3.6 | 3.2 | 2.7 | 1.6 | 0.53 | -0.8 | 0.69 |
| Normal weight (%) | 80.6 | 72.7 | 81.5 | 75.5 | 80.6 | 71.8 | -1.9 | 0.65 | 0.9 | 0.61 |
| Overweight (%) | 9.7 | 17.3 | 6.5 | 11.8 | 8.9 | 11.8 | 2.3 | 0.54 | 4.7 | 0.43 |
| Obese (%) | 5.6 | 7.3 | 5.6 | 9.1 | 6.5 | 10.0 | -1.8 | 0.16 | -1.8 | 0.37 |
p = between intervention and control groups.
§, defined according to Cole et al. 2012.
I1, Intervention group, time 1.
C1, Control group, time 1.
Results of independent t-test.