| Literature DB >> 19154622 |
Trish Gorely1, Mary E Nevill, John G Morris, David J Stensel, Alan Nevill.
Abstract
BACKGROUND: Physical inactivity is recognised as a public health concern within children and interventions to increase physical activity are needed. The purpose of this research was to evaluate the effect of a school-based healthy lifestyles intervention on physical activity, fruit and vegetable consumption, body composition, knowledge, and psychological variables.Entities:
Year: 2009 PMID: 19154622 PMCID: PMC2637227 DOI: 10.1186/1479-5868-6-5
Source DB: PubMed Journal: Int J Behav Nutr Phys Act ISSN: 1479-5868 Impact factor: 6.457
Baseline characteristics of intervention and control school participants.
| Intervention | Control | |||||
| Boys | Girls | Total | Boys | Girls | Total | |
| N | 150 | 160 | 310 | 137 | 142 | 279 |
| Age (years) | 8.76 | 8.76 | 8.76 | 8.89 | 8.83 | 8.86 |
| Ethnicity (white British) | 96.3% | 93.5% | 94.8% | 96.5% | 96.6% | 96.5% |
| Annual household income (£/year) | 31636 | 30059 | 30886 | 43284 | 36747 | 39831 |
| IMD* Low | 64.2% | 66.1% | 65.2% | 4.4% | 14.7% | 9.6% |
| Medium | 26.6% | 24.2% | 25.3% | 40.4% | 41.4% | 40.9% |
| High | 9.2% | 9.7% | 9.4% | 55.3% | 44.0% | 49.6% |
| BMI‡ | 17.58 | 18.09 | 17.84 | 17.19 (2.42) | 17.46 | 17.33 |
| BMI SDS§‡ | .63 | .58 | .60 | .42 | .35 | .39 |
| Estimated % body fat‡ | 18.54 | 26.67 | 22.57 | 17.58 (6.63) | 25.77 | 21.72 |
| Waist circumference ‡ (cm) | 60.54 | 60.10 | 60.32 | 60.82 (7.55) | 58.45 | 59.63 |
| Steps per day‡ | 9789.34 | 9397.79 | 9579.42 | 10946.47 | 9452.42 | 10163.49 |
| MVPAtotal‡ (minutes/day) | 138.85 | 113.85 | 124.72 | 125.36 | 116.56 | 120.32 |
| MVPAbout‡ (minutes/day) | 52.25 | 30.73 | 40.09 | 44.73 | 30.38 | 36.51 |
Values are mean (SD) unless otherwise stated.
Notes: there was 50.1% missing data to this question; * Index of multiple deprivation – an area level measure of socioeconomic status based on the postcode of the family house. It represents a measure of compound social and material deprivation, calculated from a variety of data including income, employment, health, education, and housing; § BMI standardised by age and gender [38]; ‡ actual values at baseline unadjusted for design effects.
Figure 1Flow of schools and participants through study. The difference in time to follow-up 1 between control and intervention schools was the result of the scheduling of the Christmas school holidays which meant the first data collection could not occur. These time differences are accounted for with the analysis procedures undertaken.
Description of the 8 planets (units of work) within the intervention
| Planet | Content |
| Activity Planet | Children were encouraged to think about current activity levels and evaluate them |
| Sport 2012 | Introduced the Olympic games, the Olympic movement and the sports that make up the games |
| My Running | Introduced running for sustained periods and as an end in itself, plus famous runners, running footwear, distance, and pacing |
| My Safety | As being active may take children out of direct adult supervision this unit encouraged the children to think about their actions, taking care to avoid potential dangers and agreeing rules with parents/carers and road safety |
| Busy Bodies | Children were encouraged to think about their bodies and how they work especially in relation to aerobic exercise, it also introduced the kinds of foods we need to keep bodies healthy and provide energy to stay fit |
| Space Cafe | Messages on healthy eating, encouraged thinking about foods – their constituents and origins, healthy choices, fluids |
| Quiz Planet | Range of puzzles, games and activities to encourage the children to think about what they had learnt |
| Perfect Planet | Children were encouraged to think about the perfect world and what it would be like. Activities encouraged them to think of wants, needs and obligations they would have to themselves and to others to ensure they work towards this world. Planning for the future. |
| 10 Star Rules | 1. Eat breakfast every day |
| 2. Drink lots of fluids – don't wait until you are thirsty – especially when you are active | |
| 3. Chase a rainbow – aim to eat a selection of different fruits and vegetables that are a variety of colours | |
| 4. Only eat when you are hungry and stop when your stomach feels full | |
| 5. You can eat a healthy diet that is varied and has lots of different kinds of foods in it | |
| 6. Aim to include fish and dairy products like milk and cheese in your everyday diet to make your bones and teeth strong | |
| 7. Be active for at least 60 minutes a day – but it doesn't have to be all in one go. | |
| 8. Being active is good for your body and mind | |
| 9. Take part in a variety of activities such as sport, walking, and riding your bike each week | |
| 10. Include some running or jumping or active play each week to keep your heart and bones healthy |
Multilevel regression analysis for steps/day, minutes of MVPA and distance run
| Steps/day | MVPAtotal (mins/day) | MVPAbout (mins/day) | Distance run (m) | |||||||||
| β | CI | p | β | CI | p | β | CI | p | β | CI | p | |
| Constant | 11055.7 | 10244.8, 11866.6 | .000 | 135.0 | 128.1, 142.5 | .000 | 49.7 | 43.5, 55.8 | .000 | 784.5 | 718.4, 850.7 | .000 |
| Sex | -1032.7 | -1472.9, -592.5 | .000 | -18.0 | -22.8, -13.5 | .000 | -19.0 | -21.9, -16.0 | .000 | -221.0 | -252.8, -189.1 | .000 |
| Group | -494.3 | -1611.3, 622.6 | .192 | 5.0 | -5.2, 14.4 | .181 | 4.6 | -4.0, 13.1 | .149 | -8.2 | -98.5, 82.0 | .439 |
| Months in intervention | 152.8 | 82.0, 223.5 | .000 | -0.9 | -1.7, -0.2 | .005 | -0.3 | -0.8, 0.2 | .123 | 3.9 | -1.9, 9.7 | .092 |
| Group × month | 163.2 | 58.3, 268.0 | .001 | 2.0 | 0.7, 2.9 | .000 | 1.3 | 0.5, 2.0 | .000 | 2.3 | -5.0, 9.6 | .268 |
| Age | n/a | n/a | 66.2 | 36.5, 95.9 | .000 | |||||||
CI = 95% confidence interval
Multilevel regression analysis for knowledge, and fruit and vegetable intake
| Fruit and vegetable intake | Knowledge | |||||
| β | CI | p | β | CI | p | |
| Constant | 2.8 | 3.0, 3.7 | .000 | 5.2 | 4.9, 5.4 | .000 |
| Sex | 0.5 | -0.3, 0.2 | .278 | 0.1 | -0.1, 0.2 | .239 |
| Group | 0.3 | -0.6, 0.4 | .401 | -0.2 | -0.5, 0.2 | .189 |
| Months in intervention | 0.1 | -0.04, .04 | .480 | 0.1 | 0.06, 0.1 | .000 |
| Group × month | -0.1 | -0.1, 0.1 | .413 | -0.03 | -0.1, 0 | .067 |
Multilevel regression analysis for body composition variables
| Estimated % body fat | BMI | BMI-SDS | Waist circumference | |||||||||
| β | CI | p | β | CI | p | β | CI | p | β | CI | p | |
| Constant | 17.7 | 16.9, 18.5 | .000 | 17.0 | 16.6, 17.4 | .000 | 0.3 | 0.1, 0.5 | .000 | 59.7 | 58.5, 60.9 | .000 |
| Sex | 8.2 | 7.5, 8.8 | .000 | 0.4 | 0.1,0.7 | .003 | -0.1 | -0.2, 0.01 | .036 | -1.3 | -2.0, -0.5 | .000 |
| Group | 1.6 | 0.5, 2.6 | .001 | 1.2 | 0.6, 1.7 | .000 | 0.4 | 0.2, 0.7 | .000 | 2.6 | 1.0, 4.2 | .001 |
| Age | 1.3 | 0.9, 1.7 | .000 | 0.6 | 0.4, 0.8 | .000 | 0.03 | -0.1, 0.1 | .227 | 2.4 | 1.9, 2.9 | .000 |
| Age2 | 0.5 | -.04, 1.0 | .035 | 0.3 | .01, 0.5 | .019 | 0.1 | -.01, 0.2 | .036 | 0.4 | -0.2, 1.0 | .102 |
| Constant | -0.9 | -1.7, -0.2 | .005 | -0.4 | -0.8, -0.1 | .003 | -0.2 | -0.3, -0.1 | .002 | -1.0 | -0.2, -2.5 | .007 |
Multilevel regression analysis for psychological variables
| Enjoyment of physical activity | Perceived competence | Intrinsic motivation | Extrinsic motivation | |||||||||
| β | CI | P | β | CI | p | β | CI | p | β | CI | p | |
| Constant | 18.9 | 18.6, 19.2 | .000 | 15.5 | 14.9, 16.2 | .000 | 4.7 | 4.6, 4.8 | .000 | 2.4 | 2.2, 2.6 | .000 |
| Sex | 0.0 | -0.2, 0.2 | .345 | -0.8 | -1.1, -0.5 | .000 | -0.01 | -0.1, 0.0 | .309 | -0.1 | -0.2, 0.0 | .023 |
| Group | 0.5 | 0.1, 1.0 | .009 | 0.5 | -0.2, 1.3 | .09 | 0.1 | 0.1, 0.2 | .001 | 0.2 | -0.1, 0.5 | .115 |
| Months in intervention | 0.0 | -0.03, 0.1 | .309 | 0.0 | -0.1, 0.0 | .092 | 0.01 | 0.0, 0.02 | .006 | -0.04 | -0.1,-0.02 | .000 |
| Group × month | 0.0 | -0.1, .01 | .067 | -0.1 | -0.1, 0.0 | .106 | -0.01 | -0.03, 0.01 | .159 | -0.02 | -.04, -0.0 | .023 |