| Literature DB >> 25679523 |
Jing Zhao1, Jing Wang2, Jinfeng Du1, Hongli Xu2, Wei Zhang2, Quan-Xing Ni3, Herbert Yu4, Harvey A Risch5, Yu-Tang Gao2, Ying Gao1.
Abstract
Pancreatic cancer has been increasing in importance in Shanghai over the last four decades. The etiology of the disease is still unclear. Evidence suggests that the COX-2 pathway, an important component of inflammation, may be involved in the disease. We aimed to evaluate the association between urinary prostaglandin E2 metabolite (PGE-M) level and risk of pancreatic cancer. From a recent population-based case-control study in Shanghai, 200 pancreatic ductal adenocarcinoma cases and 200 gender- and age- frequency matched controls were selected for the present analysis. Urinary PGE-M was measured with a liquid chromatography/mass spectrometric assay. Adjusted unconditional logistic regression was used to estimate odds ratios (ORs) and 95% confidence intervals (CIs). A positive association was observed between PGE-M leve and pancreatic cancer risk: OR = 1.63 (95% CI 1.01-2.63) for the third tertile compared to the first. Though the interactions were not statistically significant, the associations tended to be stronger among subjects with diabetes history (OR = 3.32; 95% CI 1.20-9.19) and higher meat intake (OR = 2.12; 95% CI 1.10-4.06). The result suggests that higher urinary PGE-M level may be associated with increased risk of pancreatic ductal adenocarcinoma.Entities:
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Year: 2015 PMID: 25679523 PMCID: PMC4332509 DOI: 10.1371/journal.pone.0118004
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Characteristics of selected pancreatic cancer cases and controls, case-control study in urban Shanghai.
| Characteristics | Controls(n = 200) | Cases(n = 200) |
| |
|---|---|---|---|---|
| gender | 1.00 | |||
| male | 124(62.0) | 124(62.0) | ||
| female | 76(38.0) | 76(38.0) | ||
| Age(years) | 64(57–72) | 63(57–71) | 0.88 | |
| Body mass index(kg/m2) | 23.0(21.1–25.4) | 23.6(21.8–25.4) | 0.38 | |
| Education |
| |||
| High school/lower | 168(84.0) | 144(72.0) | ||
| College/higher | 32(16.0) | 56(28.0) | ||
| Smoke status | 0.91 | |||
| never | 104(52.0) | 100(50.0) | ||
| ever | 22(11.0) | 22(11.0) | ||
| current | 74(37.0) | 78(39.0) | ||
| Cigarette use(pack-year) | ||||
| 0 | 104(52.0) | 99(49.5) | 0.98 | |
| 0.025-<13.7 | 22(11.0) | 22(11.0) | ||
| 13.7-<27.4 | 26(13.0) | 29(14.5) | ||
| 27.4-<41.1 | 28(14.0) | 31(15.5) | ||
| ≥41.1 | 20(10.0) | 19(9.5) | ||
| Family history of cancer | 68(34.0) | 79(39.5) | 0.25 | |
| Family history of pancreatic cancer | 2(1.0) | 12(6.0) |
| |
| Diabetes status | 21(10.5) | 49(24.5) |
| |
| Diabetes history |
| |||
| No | 179(89.5) | 151(75.5) | ||
| Less than 3 years | 4(2.0) | 20(10.0) | ||
| More than or equal to 3 years | 17(8.5) | 29(14.5) | ||
| Pancreatitis | 1(0.5) | 6(3.0) | 0.06 | |
| Meat intake,g/d | 102.5(76.0–136.2) | 115.0(79.7–162.1) |
| |
| Vegetables/fruits intake,g/d | 534.8(385.1–676.8) | 522.0(396.4–652.1) | 0.22 | |
| Energy density,kJ/g | 5.8(5.1–6.8) | 5.9(5.1–6.8) | 0.62 | |
| Regular green tea drinking | 107(53.5) | 113(56.5) | 0.55 | |
| Current aspirin usage | 20(10.0) | 18(9.0) | 0.73 | |
| Pancreatic cancer stages | ||||
| Stage Ⅰ | 12(6.0) | |||
| Stage Ⅱ | 177(88.5) | |||
| Stage Ⅲ | 11(5.5) | |||
| PGE-M(ng/ml) | 7.85(5.00–12.80) | 8.34(4.35–13.10) | ||
| Creatinine(mg/ml) | 0.67(0.43–0.97) | 0.57(0.41–0.82) | ||
| Standardized PGE-M (ng/mg Cr) | 11.45(8.94–15.37) | 13.48(9.01–20.55) |
| |
aContinuous variables were expressed as median (interquartile) and categorical variables were expressed as frequency(percentage among cases or controls).
b P-value were calculated from student’s t test for continuous variables and χ2-test for categorical variables.
c P-value were calculated from Fisher’s exact test.
d P-value were calculated from student’s t test for log10 transformed standardized PGE-M.
Association of urinary PGE-M levels and risk of pancreatic cancer.
| T1 | T2 | T3 | |
|---|---|---|---|
| PGE-M range (ng/mg Cr) | 3.26–9.63 | 9.67–13.66 | 13.72–183.25 |
| PGE-M Median (ng/mg Cr) | 7.89 | 11.39 | 16.79 |
| No. of controls | 66 | 66 | 68 |
| No. of cases | 59 | 43 | 98 |
| Basic model ORs(95% CI) | 1 | 0.74(0.43–1.25) |
|
| Full model ORs (95% CI) | 1 | 0.76(0.44–1.32) |
|
Abbreviation: OR, odds ratio; CI, confidence interval; Cr, creatinine.
abasic model: adjusted for gender and age.
bfull model: adjusted for gender, age, education levels, family history of pancreatic cancer, and diabetes history (three categories: no diabetes history, diagnosed less than 3 years before interview, diagnosed at least 3 years before interview).
Fig 1Combined effects of PGE-M and some a priori factors on risk for pancreatic cancer.
Adjusted ORs for pancreactic cancer according to the tertiles of PGE-M and diabetes status (A), meat intake (B), vegetables/fruits intake (C), and current aspirin usage (D). Adjusted for gender and age. Diabetes History was considered positive for self-reported diabetes diagnosed at least 3 years before interview.