| Literature DB >> 25255750 |
Hong Mei Li1, Seung Hwan Hwang2, Beom Goo Kang3, Jae Seung Hong4, Soon Sung Lim5.
Abstract
The goal of this study was to determine the rat lens aldose reductase-inhibitory effects of 95% ethanol extracts from the leaves of C. esculenta and, its organic solvent soluble fractions, including the dichloromethane (CH2Cl2), ethyl acetate (EtOAc), n-butanol (BuOH) and water (H2O) layers, using dl-glyceraldehyde as a substrate. Ten compounds, namely tryptophan (1), orientin (2), isoorientin (3), vitexin (4), isovitexin (5), luteolin-7-O-glucoside (6), luteolin-7-O-rutinoside (7), rosmarinic acid (8), 1-O-feruloyl-d-glucoside (9) and 1-O-caffeoyl-d-glucoside (10) were isolated from the EtOAc and BuOH fractions of C. esculenta. The structures of compounds 1-10 were elucidated by spectroscopic methods and comparison with previous reports. All the isolates were subjected to an in vitro bioassay to evaluate their inhibitory activity against rat lens aldose reductase. Among tested compounds, compounds 2 and 3 significantly inhibited rat lens aldose reductase, with IC50 values of 1.65 and 1.92 μM, respectively. Notably, the inhibitory activity of orientin was 3.9 times greater than that of the positive control, quercetin (4.12 μM). However, the isolated compounds showed only moderate ABTS+ [2,29-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid)] activity. These results suggest that flavonoid derivatives from Colocasia esculenta (L.) Schott represent potential compounds for the prevention and/or treatment of diabetic complications.Entities:
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Year: 2014 PMID: 25255750 PMCID: PMC6271131 DOI: 10.3390/molecules190913212
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Inhibitory effects of the Colocasia esculenta (L.) Schott on rat lens aldose reductase (rAR).
| Extract and Fraction | Concentration (µg/mL) | Aldose Reductase Inhibition (%) | IC50 (μg/mL) |
|---|---|---|---|
| 95% EtOH extract | 10 | 43.66 ± 0.41 | - |
| Hexane fr. | 10 | 29.11 ± 0.31 | - |
| CHCl3 fr. | 10 | 13.05 ± 0.12 | - |
| EtOAc fr. | 5 | 74.89 ± 1.17 | 2.07 ± 0.02 |
| 2.5 | 54.83 ± 1.27 | ||
| 1 | 30.78 ± 0.64 | ||
| 10 | 84.02 ± 0.97 | 5.05 ± 0.55 | |
| 5 | 51.57 ± 0.53 | ||
| 1 | 20.33 ± 1.15 | ||
| Water fr. | 10 | 24.3 ± 0.64 | - |
| Quercetin a | 2.5 | 69.64 ± 0.72 | 1.09 ± 0.01 |
| 1 | 48.9 ± 0.51 | ||
| 0.5 | 31.62 ± 0.09 |
Inhibition rate were calculated as percentages with respect to the control value. a Quercetin was used as positive control. Inhibitory effect was expressed as mean ± SD (standard deviation) of triplicate experiments.
Figure 1Structures of the constituents isolated from Colocasia esculenta (L.) Schott.
Inhibitory effects of the constituents isolated from the Colocasia esculenta (L.) Schott on rat lens aldose reductase (rAR).
| Compounds | Concentration (µg/mL) | Inhibition (%) | IC50 (µg/mL) | IC50 (µM) | |
|---|---|---|---|---|---|
| Quercetin a | 5 | 81.14 ± 0.81 | 1.25 ± 0.05 | 4.12 ± 0.16 | |
| 1 | 48.60 ± 1.44 | ||||
| 0.5 | 26.32 ± 0.59 | ||||
| Tryptophan | 10 | 19.99 ± 2.01 | - | - | |
| Orientin | 5 | 93.97 ± 0.98 | 0.74 ± 0.03 | 1.65 ± 0.07 | |
| 1 | 64.57 ± 0.52 | ||||
| 0.5 | 35.29 ± 0.36 | ||||
| Isoorientin | 5 | 77.73 ± 0.77 | 0.86 ± 0.05 | 1.92 ± 0.11 | |
| 1 | 57.64 ± 0.58 | ||||
| 0.5 | 37.23 ± 0.37 | ||||
| Vitexin | 10 | 48.53 ± 0.87 | - | - | |
| Isovitexin | 10 | 76.59 ± 0.74 | 3.18 ± 0.31 | 7.36 ± 0.72 | |
| 5 | 60.29 ± 0.61 | ||||
| 1 | 23.34 ± 0.25 | ||||
| Luteolin-7- | 10 | 76.24 ±0.77 | 3.35 ± 0.32 | 7.47 ± 0.71 | |
| 5 | 61.88 ± 0.60 | ||||
| 1 | 19.06 ± 0.21 | ||||
| Luteolin-7- | 5 | 72.69 ± 0.73 | 1.54 ± 0.14 | 2.59 ± 0.26 | |
| 1 | 40.31 ± 0.40 | ||||
| 0.5 | 29.91 ± 0.30 | ||||
| Rosmarinic acid | 5 | 87.33 ± 0.87 | 2.99 ± 0.27 | 5.38 ± 0.75 | |
| 1 | 62.79 ± 0.60 | ||||
| 0.5 | 18.34 ± 0.19 | ||||
| 1- | 10 | 4.06 ± 0.40 | - | - | |
| 1- | 10 | 73.19 ± 0.99 | 4.84 ± 0.47 | 14.14 ± 0.14 | |
| 5 | 55.57 ± 0.78 | ||||
| 2.5 | 24.72 ± 0.36 | ||||
a Quercetin was used as positive control. Inhibition rate was calculated as percentage with respect to the control value. The IC50 values of each sample were estimated from the least-squares regression line of the logarithmic concentration plotted against inhibitory activity. Inhibitory effect was expressed as mean ± SD of triplicate experiments.
Figure 2Lineveaver-Burk plots showing the reciprocal of the velocity (1/v) of recombinant rat lens aldose reductase versus the reciprocal of the substrate concentration (1/s) with dl-glyceraldehyde as the substrate at concentrations of 0.1 to 1 mM.
Inhibitory effect of the constituents on the galactitol accumulation in rat lenses and erythrocyte.
| Compounds | Rat Erythrocyte Galactitol Content (µM) a | Galactitol Content µg/lens Wet Weight (g) b |
|---|---|---|
| Galactitol free | - | 3.13 ± 0.06 |
| Control | 86.70 ± 1.61 | 250.47 ± 5.01 |
| Quercetin c | 45.17 ± 0.81 | 241.07 ± 4.57 |
| Isoorientin | 56.18 ± 1.00 | 243.14 ± 4.71 |
| Orientin | 72.72 ± 0.98 | 227.89 ± 4.52 |
a Erythrocytes were incubated in a Krebs-Ringer bicarbonate buffer containing 30 mM galactose and in the presence or absence of 5 µg/mL compounds. b Mean of three duplication analyses of rat lens with compounds at a concentration of 5 µg/mL. c Quercetin was used as positive control. Inhibitory effect was expressed as mean ± SD of triplicate experiments.
Antioxidant effects of the Colocasia esculenta (L.) Schott on inhibition of the ABTS+.
| Extract and Fraction | Concentration (µg/mL) | Inhibition (%) | IC50 (µg/mL) | IC50 (µM) | |
|---|---|---|---|---|---|
| Trolox a | 8.33 | 92.92 ± 0.06 | 2.87 ± 0.01 | 11.49 ± 0.04 | |
| 3.33 | 57.40 ± 2.03 | ||||
| 1.67 | 27.07 ± 1.15 | ||||
| Quercetin b | 1.67 | 81.36 ± 1.75 | 0.97 ± 0.04 | 3.20 ± 0.12 | |
| 0.83 | 42.49 ± 3.39 | ||||
| 0.33 | 22.98 ± 3.55 | ||||
| 95% EtOH Extract | 10 | 26.07 ± 0.61 | - | - | |
| Hexane fr. | 33.33 | 14.77 ± 0.85 | - | - | |
| CHCl3 fr. | 33.33 | 42.4 ± 1.13 | - | - | |
| EtOAc fr. | 16.67 | 71.10 ± 3.62 | 10.86 ± 0.84 | - | |
| 8.33 | 41.64 ± 3.10 | ||||
| 3.33 | 21.78 ± 2.11 | ||||
| 33.33 | 48.35 ± 1.07 | - | - | ||
| Water fr. | 33.33 | 9.90 ± 0.60 | - | - | |
Inhibition rate were calculated as percentages with respect to the control value. a Trolox and b quercetin were used as positive controls. Inhibitory effect was expressed as mean ± SD of triplicate experiments
Antioxidant effects of the constituents isolated from the Colocasia esculenta (L.) Schott on inhibition of the ABTS+.
| Compounds | Concentration (µg/mL) | Inhibition (%) | IC50 (µg/mL) | IC50 (µM) |
|---|---|---|---|---|
| Trolox a | 8.33 | 92.92 ± 0.06 | 2.87 ± 0.01 | 11.49 ± 0.04 |
| 3.33 | 57.40 ± 2.03 | |||
| 1.67 | 27.07 ± 1.15 | |||
| Quercetin b | 1.67 | 81.36 ± 1.75 | 0.97 ± 0.04 | 3.20 ± 0.12 |
| 0.83 | 42.49 ± 3.39 | |||
| 0.33 | 22.98 ± 3.55 | |||
| Tryptophan | 16.67 | 37.51 ± 2.93 | - | - |
| Orientin | 8.33 | 72.55 ± 4.10 | 5.59 ± 0.42 | 12.47 ± 0.95 |
| 3.33 | 31.76 ± 3.19 | |||
| 1.67 | 17.56 ± 2.21 | |||
| Isoorientin | 8.33 | 60.92 ± 2.81 | 6.53 ± 0.53 | 14.55 ± 1.18 |
| 3.33 | 31.69 ± 4.94 | |||
| 1.67 | 17.87 ± 3.08 | |||
| Vitexin | 16.67 | 46.17 ± 2.65 | - | - |
| Isovitexin | 16.67 | 44.40 ± 4.91 | - | - |
| Luteolin-7- | 8.33 | 52.11 ± 3.98 | 8.00 ± 0.68 | 17.84 ± 1.51 |
| 3.33 | 22.66 ± 2.47 | |||
| 1.67 | 13.49 ± 1.09 | |||
| Luteolin-7- | 16.67 | 79.82 ± 0.67 | 9.38 ± 0.47 | 15.77 ± 0.80 |
| 8.33 | 49.55 ± 3.91 | |||
| 3.33 | 21.44 ± 1.46 | |||
| Rosmarinic acid | 8.33 | 60.25 ± 4.66 | 6.91 ± 0.61 | 19.18 ± 1.69 |
| 3.33 | 23.61 ± 2.27 | |||
| 1.67 | 16.20 ± 3.85 | |||
| 1- | 16.67 | 59.10 ± 2.55 | 13.31 ± 0.23 | 37.35 ± 0.64 |
| 8.33 | 35.36 ± 1.54 | |||
| 3.33 | 13.51 ± 1.62 | |||
| 1- | 8.33 | 50.87 ± 1.30 | 8.04 ± 0.49 | 23.47 ± 1.43 |
| 3.33 | 29.84 ± 1.19 | |||
| 1.67 | 14.07 ± 0.39 |
Inhibition rate was calculated as percentage with respect to the control value. The IC50 values of each sample were estimated from the least-squares regression line of the logarithmic concentration plotted against inhibitory activity. a Trolox and b quercetin were used as positive controls. Inhibitory effect was expressed as mean ± SD of triplicate experiments.