| Literature DB >> 24792495 |
Jolanda M van Munster1, Paul Daly2, Stéphane Delmas3, Steven T Pullan4, Martin J Blythe5, Sunir Malla6, Matthew Kokolski7, Emelie C M Noltorp8, Kristin Wennberg9, Richard Fetherston10, Richard Beniston11, Xiaolan Yu12, Paul Dupree13, David B Archer14.
Abstract
Fungi are an important source of enzymes for saccharification of plant polysaccharides and production of biofuels. Understanding of the regulation and induction of expression of genes encoding these enzymes is still incomplete. To explore the induction mechanism, we analysed the response of the industrially important fungus Aspergillus niger to wheat straw, with a focus on events occurring shortly after exposure to the substrate. RNA sequencing showed that the transcriptional response after 6h of exposure to wheat straw was very different from the response at 24h of exposure to the same substrate. For example, less than half of the genes encoding carbohydrate active enzymes that were induced after 24h of exposure to wheat straw, were also induced after 6h exposure. Importantly, over a third of the genes induced after 6h of exposure to wheat straw were also induced during 6h of carbon starvation, indicating that carbon starvation is probably an important factor in the early response to wheat straw. The up-regulation of the expression of a high number of genes encoding CAZymes that are active on plant-derived carbohydrates during early carbon starvation suggests that these enzymes could be involved in a scouting role during starvation, releasing inducing sugars from complex plant polysaccharides. We show, using proteomics, that carbon-starved cultures indeed release CAZymes with predicted activity on plant polysaccharides. Analysis of the enzymatic activity and the reaction products, indicates that these proteins are enzymes that can degrade various plant polysaccharides to generate both known, as well as potentially new, inducers of CAZymes.Entities:
Keywords: Aspergillus niger; CAZy enzymes; Carbon starvation; Inducer; Lignocellulose; Transcriptome
Mesh:
Substances:
Year: 2014 PMID: 24792495 PMCID: PMC4217149 DOI: 10.1016/j.fgb.2014.04.006
Source DB: PubMed Journal: Fungal Genet Biol ISSN: 1087-1845 Impact factor: 3.495
Summarya of the most specific overrepresented (FDR q-value <0.05) terminal node GO terms from the lists of genes with increased transcript abundance in the comparisons with the 48 h glucose control.
| 6 h Carbon starvation | 6 h Straw | 24 h Carbon starvation | 24 h Straw | ||
|---|---|---|---|---|---|
| GO:0045490 | Pectin catabolic process | + | + | + | |
| GO:0005988 | Lactose metabolic process | + | + | ||
| GO:0019566 | Arabinose metabolic process | + | + | ||
| GO:0042732 | + | + | |||
| GO:0045493 | Xylan catabolic process | + | + | ||
| GO:0006012 | Galactose metabolic process | + | |||
| GO:0005997 | Xylulose metabolic process | + | |||
| GO:0006059 | Hexitol metabolic process | + | |||
| GO:0009251 | Glucan catabolic process | + | |||
| GO:0010411 | Xyloglucan metabolic process | + | |||
| GO:0030243 | Cellulose metabolic process | + | |||
| GO:0006032 | Chitin catabolic process | + | |||
| GO:0009083 | Branched chain family amino acid catabolic process | + | + | ||
| GO:0009073 | Aromatic amino acid family biosynthetic process | + | |||
| GO:0015718 | Monocarboxylic acid transport | + | + | ||
| GO:0015850 | Organic alcohol transport | + | + | + | |
| GO:0006559 | + | + | |||
| GO:0006631 | Fatty acid metabolic process | + | |||
| GO:0019395 | Fatty acid oxidation | + | |||
| GO:0019626 | Short-chain fatty acid catabolic process | + | |||
| GO:0046503 | Glycerolipid catabolic process | + | |||
| GO:0006633 | Fatty acid biosynthetic process | + | |||
| GO:0019439 | Aromatic compound catabolic process | + | |||
| GO:0019748 | Secondary metabolic process | + | + | ||
| GO:0010913 | Regulation of sterigmatocystin biosynthetic process | + | |||
| GO:0019631 | Quinate catabolic process | + | + | ||
| GO:0045733 | Acetate catabolic process | + | |||
| GO:0032787 | Monocarboxylic acid metabolic process | + | |||
| GO:0043938 | Positive regulation of sporulation | + | |||
| GO:0045597 | Positive regulation of cell differentiation | + | |||
| GO:0072337 | Modified amino acid transport | + | |||
See Supplementary Table S2 for the full results tables from the FetGOat GO enrichment analysis tool.
Fig. 1Hierarchical clustering of fold changes in CAZy genes relative to the respective glucose controls. The colouring of a cell represents the level of the normalised fold change for a gene in a particular condition relative to the glucose control; a more intense red colouration represents an increase in expression relative to the glucose control and a more intense blue colour represents a decrease in expression relative to the glucose control. C1–C8 refers to different clusters that could be resolved in the hierarchical clustering. (For interpretation of the references to colour in this figure legend, the reader is referred to the web version of this article.)
Fig. 2Venn diagrams showing the number of genes with increased transcript levels in the conditions 6 h and 24 h straw (A), 6 h straw and 6 h carbon starvation (B), 6 h and 24 h starvation (C), 24 h straw and 24 h starvation (D) and all 4 conditions (E).
Genes with increased transcript levels after 6 h exposure to wheat straw and 6 h carbon starvation.
| CBS 513.88 | ATCC1015 | Description | CAZy module(s) | Predicted substrate | Gene | RPKM | Fold change | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Glu | 6 h Straw | 6 h No C | 24 h No C | Glu | 24 h Straw | 6 h Straw | 6 h No C | 24 h No C | 24 h Straw | ||||||||
| Cellulose | An11g00200 | 179265 | Putative β-glucosidase precursor | GH3 | Cellulose | 0.7 | 304.4 | 8.2 | 1.9 | 0.5 | 332.1 | 2.9 | |||||
| An18g03570 | 56782 | β-Glucosidase | GH3 | Cellulose | bgl1/bglA | 0.8 | 178.9 | 33.4 | 13.1 | 1.1 | 97.5 | ||||||
| An04g03170 | 131747 | Putative β-glucosidase precursor | GH1 | Cellulose | 0.0 | 3.7 | 0.3 | 0.0 | 0.0 | 1.5 | N/A | ||||||
| An03g03740 | 213437 | β-Glucosidase | GH1 | Cellulose | 1.2 | 4.7 | 5.4 | 1.1 | 2.5 | 28.8 | 0.9 | ||||||
| Pectin | An01g12150 | 51764 | β-Galactosidase | GH35 | Pectin | lacA | 0.2 | 46.3 | 11.1 | 0.5 | 0.3 | 17.0 | 2.0 | ||||
| An09g01190 | 203143 | Endo-α-1,5- | GH43 | Pectin | abnA | 0.0 | 9.9 | 37.9 | 1.4 | 0.0 | 26.8 | ||||||
| An15g02300 | 200605 | α- | GH54-CBM42 | Pectin, xylan | abfB | 0.1 | 9.9 | 4.1 | 0.1 | 0.1 | 2.0 | 2.0 | |||||
| An08g01710 | 38549 | α- | GH51 | Pectin | abfC | 0.2 | 9.6 | 2.5 | 1.3 | 0.2 | 12.8 | ||||||
| An15g03550 | 182100 | Putative α- | GH43 | Pectin | 0.0 | 5.2 | 4.4 | 8.4 | 0.1 | 16.8 | 382.3 | ||||||
| An02g10550 | 197735 | Putative endo-α-1,5-arabinanase | GH43 | Pectin | abnC | 0.1 | 3.8 | 18.3 | 22.1 | 0.1 | 22.3 | ||||||
| An06g00290 | 177434 | β-Galactosidase | GH35 | Pectin | lacC | 0.1 | 2.2 | 2.2 | 0.1 | 0.2 | 14.8 | 1.1 | |||||
| An12g07500 | 42184 | Exo-polygalacturonase X | GH28 | Pectin | pgaX | 0.1 | 2.1 | 1.7 | 0.2 | 0.4 | 7.9 | 1.0 | |||||
| An03g06740 | 191158 | Exo-polygalacturonase B | GH28 | Pectin | pgxB | 0.0 | 1.6 | 2.3 | 0.1 | 0.0 | 10.0 | N/A | |||||
| An04g09360 | 51400 | Putative rhamnogalacturonan acetyl esterase | CE12 | Pectin | rgaeB | 0.1 | 1.2 | 0.7 | 0.5 | 0.4 | 5.8 | 4.6 | |||||
| Other | An12g08280 | 56664 | Exo-inulinase | GH32 | Inulin | inuE | 0.0 | 11.4 | 0.4 | 0.0 | 0.0 | 0.2 | 3.1 | ||||
| An01g12550 | 205517 | Mannosyl-oligosaccharide 1,2-α-mannosidase | GH47 | Glycans | msdS | 0.6 | 3.7 | 8.0 | 14.4 | 0.5 | 16.7 | ||||||
| An18g04100 | 202490 | Putative exo-β-1,3-glucanase; | GH5 | β-1,3-Glucan | exgA | 0.3 | 2.3 | 4.5 | 21.0 | 0.1 | 31.9 | ||||||
| An01g05360 | 170148 | Putative chitinase, group A | GH18 | Chitin | cfcD | 0.3 | 2.8 | 2.8 | 6.1 | 1.3 | 3.9 | 3.0 | |||||
| An18g02690 | 131352 | Dihydrogeodin oxidase | AA1 | mcoI | 0.1 | 1.7 | 0.5 | 1.1 | 0.3 | 0.9 | 2.9 | ||||||
| An07g04650 | 53278 | Putative β-1,3-glucanotransferase, generating β-1,6-linkages | GH17 | β-1,3-Glucan | bgtC | 0.9 | 4.0 | 2.7 | 3.9 | 1.2 | 2.4 | 2.1 | |||||
| An01g10350 | 46429 | β-Galactosidase | GH35 | Pectin | lacB | 0.3 | 2.2 | 2.7 | 0.1 | 0.3 | 0.7 | 0.5 | 2.0 | ||||
| An09g00260 | 212736 | α-Galactosidase | GH36 | Galacto(gluco)mannan | aglC | 0.5 | 31.9 | 4.7 | 0.5 | 1.3 | 2.9 | 0.9 | 1.9 | ||||
| An01g10930 | 119858 | Putative α-glucosidase | GH31 | Starch | agdB | 8.0 | 44.6 | 36.4 | 74.6 | 10.4 | 15.2 | 9.3 | 1.4 | ||||
| An01g02730 | N/A | Putative chitin-peptidoglycan binding protein | CBM50-CBM50 | Chitin, peptidoglycan | 0.0 | 0.9 | 0.6 | 0.2 | 0.0 | 0.0 | N/A | 1.9 | |||||
Please note that encoded exo-acting proteins can have multiple substrates.
Expression values are rounded to one decimal.
Fold changes that are significantly (FC ⩾ 3.0 & p < 0.05) different from glucose conditions are underlined. Genes with fold changes listed as N/A have an expression level of 0 RPKM in glucose conditions.
Fig. 3qRT-PCR expression analysis of autolysis related genes in A. niger on straw and carbon starvation. The expression for each gene is relative to the expression of that gene in the glucose control condition. The expression of the genes was normalised to the expression of three reference genes (sarA, actA and An08g05910). chiB: chitinase (A), An07g07700; α-1,6-mannanase (B), nagA: β-1,4-N-acetylglucosaminidase (C) and brlA: conidation regulator (D).
Fig. 4Enzyme activity towards pNP substrates from culture filtrates from various conditions. (A) Activity towards pNP substrates in filtrates from carbon starvation and glucose control cultures, and (B) from straw and glucose control cultures. The data from straw cultures and carbon starvation cultures are shown on separate graphs because the level of activity is different. In both (A) and (B), the same glucose control data are shown. Abbreviations are: pNP-Cel: 4-Nitrophenyl-β-d-cellobioside; pNP-Ara: 4-Nitrophenyl-α-l-arabinofuranoside; pNP-β-Glc; 4-Nitrophenyl-β-d-glucopyranoside; pNP-Xyl: 4-Nitrophenyl-β-d-xylopyranoside; pNP-α-Glc; 4-Nitrophenyl-α-d-glucopyranoside.
Fig. 5Separation of enzyme products generated by carbon starved culture filtrates incubated with arabinan (A), galactomannan (B) or arabinoxylan (C) using DASH. CF; culture filtrate, Ara; arabinan oligosaccharides, Man; mannan oligosaccharides, Xyl; xylose oligosaccharides. Numbers 1–6 indicate length of the oligosaccharide in the ladder.