| Literature DB >> 24734229 |
Cristina Angeloni1, Laura Zambonin2, Silvana Hrelia1.
Abstract
Alzheimer's disease is the most common and lethal neurodegenerative disorder. The major hallmarks of Alzheimer's disease are extracellular aggregation of amyloid β peptides and, the presence of intracellular neurofibrillary tangles formed by precipitation/aggregation of hyperphosphorylated tau protein. The etiology of Alzheimer's disease is multifactorial and a full understanding of its pathogenesis remains elusive. Some years ago, it has been suggested that glycation may contribute to both extensive protein cross-linking and oxidative stress in Alzheimer's disease. Glycation is an endogenous process that leads to the production of a class of compounds known as advanced glycation end products (AGEs). Interestingly, increased levels of AGEs have been observed in brains of Alzheimer's disease patients. Methylglyoxal, a reactive intermediate of cellular metabolism, is the most potent precursor of AGEs and is strictly correlated with an increase of oxidative stress in Alzheimer's disease. Many studies are showing that methylglyoxal and methylglyoxal-derived AGEs play a key role in the etiopathogenesis of Alzheimer's disease.Entities:
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Year: 2014 PMID: 24734229 PMCID: PMC3966409 DOI: 10.1155/2014/238485
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Figure 1Classical processes participating in the etiology and pathogenesis of AD (modified from [131]).
Figure 2Role of MG and MG-derived AGEs in AD.