| Literature DB >> 24260143 |
Stefano Petti1, Mohd Masood, Crispian Scully.
Abstract
Tobacco smoking, betel quid chewing and alcohol drinking are oral cancer risk factors. Observational studies unanimously report that oral cancer risk in smoking-drinking-chewing exposed subjects is exceptionally high. However, none of them assessed the fractions of this risk attributable to the three individual risk factors and to the smoking-drinking-chewing interaction. The present study sought to assess the magnitude of the smoking-drinking-chewing interaction effect on oral cancer. A meta-analysis of observational South-East Asian studies which reported oral cancer odds ratios (ORs) stratified for smoking-drinking-chewing exposures was performed. The pooled ORs were estimated and controlled for quality, heterogeneity, publication bias and inclusion criteria. The smoking-drinking-chewing interaction effect was estimated through the pooled Relative Excess Risk due to Interaction (RERI, excess risk in smoking-drinking-chewing exposed individuals with respect to the risk expected from the addition of the three individual risks of smoking, drinking and chewing). Fourteen studies were included with low between-study heterogeneity. The pooled ORs for smoking, drinking, chewing, smoking-drinking-chewing, respectively were 3.6 (95% confidence interval -95% CI, 1.9-7.0), 2.2 (95% CI, 1.6-3.0), 7.9 (95% CI, 6.7-9.3), 40.1 (95% CI, 35.1-45.8). The pooled RERI was 28.4 (95% CI, 22.9-33.7). Among smoking-drinking-chewing subjects, the individual effects accounted for 6.7% (smoking), 3.1% (drinking), 17.7% (chewing) of the risk, while the interaction effect accounted for the remaining 72.6%. These data suggest that 44,200 oral cancer cases in South-East Asia annually occur among smoking-drinking-chewing exposed subjects and 40,400 of these are exclusively associated with the interaction effect. Effective oral cancer control policies must consider concurrent tobacco smoking, alcohol drinking, betel quid chewing usages as a unique unhealthy lifestyle.Entities:
Mesh:
Year: 2013 PMID: 24260143 PMCID: PMC3832519 DOI: 10.1371/journal.pone.0078999
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
General characteristics of the primary studies.
| First author, year | Number | Country, year of the survey | Mean age | Gender (% males) | Overall cases | Overall controls |
| Chang, 2011 | 1 | Taiwan, 2005–2010 | 54,6 | 100% | 285 | 13,321 |
| Lee, 2012 | 2 | Taiwan, 2000–2007 | 54,8 | 87.2% | 810 | 2250 |
| Lin, 2011 | 3 | Taiwan, 2005–2008 | 55.2 | 100% | 230 | 10,257 |
| Lohe, 2010 | 4 | India, 2009 | 42.0 | 66.2% | 70 | 70 |
| Tsai, 2009 | 5 | Taiwan, 2003–2005 | 55.0 | 100% | 239 | 1,370 |
| Yen, 2008 | 6 | Taiwan, 2005–2007 | 55,3 | 100% | 191 | 8,080 |
| Subapriya, 2007 | 7 | India, 1991–2003 | 47.4 | 52.1% | 388 | 378 |
| Yang, 2007 | 8 | Taiwan, 2005–2006 | 55.8 | 100% | 131 | 5,640 |
| Ko, 1995 | 9 | Taiwan, 1992–1993 | 48.0 | 97.2% | 107 | 200 |
| Muwonge, 2008 | 10 | India, 1996–2004 | 59.0 | 57.8% | 163 | 815 |
| Znaor, 2003 | 11 | India, 1993–1999 | 50.5 | 100% | 1,377 | 3,634 |
| Sankaranarayanan, 1989 | 12 | India, 1983–1984 | 59.0 | 60.5% | 83 | 501 |
| Sankaranarayanan, 1990 | 13 | India, 1983–1984 | 57.2 | 60.8% | 414 | 895 |
| Rao, 1994 | 14 | India, 1980–1984 | 47.8 | 100% | 704 | 630 |
estimated from the frequency distribution.
Pooled ORs and 95% confidence intervals (95% CIs) for oral cancer adjusted for publication bias in the various exposure categories.
| Smoking | Drinking | Chewing | Pooled OR | 95% CI |
| YES | NO | NO | 3.63 | 1.94–7.04 |
| NO | YES | NO | 2.20 | 1.62–2.98 |
| NO | NO | YES | 7.90 | 6.71–9.30 |
| YES | YES | NO | 6.29 | 5.41–7.32 |
| YES | NO | YES | 16.01 | 13.67–18.75 |
| NO | YES | YES | 10.44 | 8.02–13.60 |
| YES | YES | YES | 40.09 | 35.06–45.83 |
Pooled interaction effects of smoking, drinking and betel quid chewing assessed through the Relative Excess Risk due to Interaction (RERI).
| Joint exposure categories | Pooled RERI | 95% CI |
| Smoking-Drinking | 1.46 | −2.06–3.40 |
| Smoking-Betel Quid Chewing | 5.48 | 1.06–8.20 |
| Drinking-Betel Quid Chewing | 1.34 | −1.29–4.50 |
| Smoking-Drinking-Betel Quid Chewing | 28.36 | 22.92–33.74 |
p<0.05.
RERI higher than 0 denoted a significant joint effect.
Figure 1Components of the Relative Excess Risk (RER) in the category of SM/DR/BQ.
In unexposed subjects there was no RER (RERunexposed = 0), as these subjects were the reference group. RERSM (in black) accounted for 6.7% of RERSM/DR/BQ. RERDR (in light grey) accounted for 3.1% of RERSM/DR/BQ. RERBQ (in white) accounted for 17.7% of RERSM/DR/BQ. The SM/DR/BQ interaction effect, that is, the Relative Excess Risk due to Interaction (RERI) between SM, DR and BQ (RERISM/DR/BQ, in dark grey) accounted for 72.6% of RERSM/DR/BQ.
Pooled ORs for oral cancer in the various exposure categories and pooled RERI for smoking, drinking and betel quid chewing (95% CIs between brackets).
| Pooled estimate | Indian studies | Taiwanese studies |
| ORSM | 2.92 (2.44–3.49) | 3.90 (3.06–4.95) |
| ORDR | 2.69 (1.73–4.18) | 1.80 (1.17–2.77) |
| ORBQ
| 7.03 (5.87–8.41) | 15.03 (9.87–22.87) |
| ORSM/DR | 5.81 (4.81–7.03) | 7.17 (5.64–9.12) |
| ORSM/BQ
| 9.87 (8.08–12.06) | 35.87 (27.66–46.53) |
| ORDR/BQ
| 5.05 (3.63–7.03) | 36.23 (23.57–55.70) |
| ORSM/DR/BQ | 46.06 (38.09–55.70) | 55.14 (36.97–82.27) |
| RERISM/DR/BQ
| 38.11 (30.05–41.62) | 36.42 (24.87–53.68) |
p<0.05.
Percent of overall RERSM/DR/BQ accounted by RERISM/DR/BQ: 84.6% (Indian studies), 67.3% (Taiwanese studies).
Subgroup analysis with primary study set stratified into Indian (studies, 4, 7, 10–14) and Taiwanese (studies, 1–3, 5, 6, 8, 9) studies.