| Literature DB >> 24084678 |
Scott C Carvajal1, Noelle Miesfeld, Jean Chang, Kerstin M Reinschmidt, Jill Guernsey de Zapien, Maria L Fernandez, Cecilia Rosales, Lisa K Staten.
Abstract
Effective community-level chronic disease prevention is critical to population health within developed and developing nations. Pasos Adelante is a preventive intervention that aims to reduce chronic disease risk with evidence of effectiveness in US-Mexico residing, Mexican origin, participants. This intervention and related ones also implemented with community health workers have been shown to improve clinical, behavioral and quality of life indicators; though most evidence is from shorter-term evaluations and/or lack comparison groups. The current study examines the impact of this program using secondary data collected in the community 3-6 years after all participants completed the program. A proportional household survey (N = 708) was used that included 48 respondents who indicated they had participated in Pasos. Using propensity score matching to account for differences in program participants versus other community residents (the program targeted those with diabetes and associated risk factors), 148 natural controls were identified for 37 matched Pasos participants. Testing a range of behavioral and clinical indicators of chronic disease risk, logistic regression models accounting for selection bias showed two significant findings; Pasos participants were more physically active and drank less whole milk. These findings add to the evidence of the effectiveness of Pasos Adalente and related interventions in reducing chronic disease risk in Mexican-origin populations, and illustrate the use of innovative techniques for using secondary, community-level data to complement prior evaluation research.Entities:
Mesh:
Year: 2013 PMID: 24084678 PMCID: PMC3823309 DOI: 10.3390/ijerph10104701
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Assessment methods of program exposure and behavioral outcomes.
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| Program Exposure | “Yes” to “Have you participated in the |
| Diabetes-Related Control Beliefs | “Yes” to 2 questions: “Do you think that diabetes can be prevented?” & “If someone develops diabetes, do you think it can be controlled?” |
| Activity Level | International Physical Activity Questionnaire (IPAQ; Short Form) [ |
| Fruit and Vegetable Consumption | Behavioral Risk Factor Surveillance System (BRFSS) [ |
| Fatty Milk Consumption | Determined by whether participants answered that they drank “whole milk.” [ |
| High Sugared Drink Consumption | Determined by whether participants drank on average >1 drink a day from soda or other sugared drink (lemonade, iced tea, kool-aide, horchata, Gatorade) [ |
Descriptive characteristics and frequencies of the study variables in the full sample, Pasos Adelante participants, and the matched sub-sample groups.
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| Total sample; N = 708 | All | Natural controls; n = 148 | |
| Age (mean ± SD) | 52.8 ± 19.0 | 59.1 ± 14.2 | 57.3 ± 18.2 | 57.0 ± 13.2 |
| Gender |
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| Hispanic (Mexican) Origin (Yes) | 91.7% | 100% | 100% | 100% |
| Marital Status(Yes) | 59.6% | 59.6% | 52.4% | 56.8% |
| Education in years (mean ± SD) | 11.4 ± 2.6 | 11.5 ± 2.5 | 11.2 ± 2.8 | 11.2 ± 2.5 |
| Insurance Status |
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| US born (Yes) | 43.2% | 19.1% | 21.8% | 21.6% |
| Years in the US (Mean ± SD) | 35.9 ± 21.6 | 17.1 ± 5.1 | 17.2 ± 5.6 | 17.3 ± 4.8 |
| Years in Douglas (Mean ± SD) | 28.7 ± 20.6 | 29.6 ± 22.6 | 28.6 ± 20.3 | 27.7 ± 20.3 |
| English Language Score(score of 2 to 8; mean ± SD) | 5.7 ± 2.7 | 4.8 ± 2.4 | 4.7 ± 2.7 | 4.8 ± 2.4 |
| Had diabetes diagnosed ≥7 years ago | 13.4% | 27.7% | 19.7% | 21.6% |
| (High) Community empowerment beliefs | 67.1% | 61.7% | 66.0% | 62.2% |
| (High) Diabetes control-related beliefs | 65.7% | 76.6% | 70.0% | 78.4% |
| Meet CDC recommended Physical Activity per week | 59.3% | 76.6% | 60.5% | 81.1% |
| Sit ≥5 h/day | 11.0% | 10.6% | 10.3% | 8.1% |
| Walk ≥150 min/day | 38.6% | 42.6% | 35.0% | 40.5% |
| Consume ≥3 fruits/vegetables per day | 32.7% | 34.0% | 32.0% | 29.7% |
| Consume fatty milk | 23.3% | 8.5% | 23.1% | 8.1% |
| Consume >1 sugared drink per day | 64.0% | 51.1% | 63.3% | 54.1% |
| Elevated Glucose | 8.1% | 10.6% | 11.6% | 5.4% |
| BMI ≥30 | 40.1% | 51.0% | 34.7% | 51.4% |
| Elevated WHR | 26.9% | 26.1% | 27.4% | 27.8% |
* Subset of the 48 participants.
Crude and adjusted odds ratios for Pasos participation impact on study outcomes.
| Variable | COR | AOR a | COR b | |||
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| COR | 95%CI; n | AOR | 95%CI; n | COR | 95%CI; n | |
| Diabetes beliefs | 1.78 | 0.89–3.56; 706 | 1.89 | 0.91–3.91; 706 | 1.55 | 0.66–3.65; 184 |
| Sit ≥5 h/day | 0.95 | 0.365–2.48; 704 | 1.03 | 0.37–2.89; 704 | 0.77 | 0.21–2.82; 183 |
| Walk ≥150 min/week | 1.19 | 0.653–2.16; 706 | 1.49 | 0.79–2.81; 706 | 1.28 | 0.61–2.69; 184 |
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| Consume ≥three fruits and vegetables per day | 1.07 | 0.57–2.00; 704 | 1.25 | 0.65–2.40; 704 | 0.90 | 0.41–1.98; 184 |
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| Consume >1 sugared drink/day | 0.56 | 0.31–1.02; 706 | 0.76 | 0.40–1.46; 706 | 0.73 | 0.68–1.42; 184 |
| Elevated Glucose | 1.39 | 0.53–3.66; 706 | 0.76 | 0.25–2.35 | 0.44 | 0.10–1.98; 184 |
| BMI ≥30 | 1.54 | 0.85–2.79; 706 | 1.71 | 0.91–3.21; 706 | 1.99 | 0.96–4.12; 182 |
| Elevated WHR | 0.96 | 0.49–1.90; 698 | 0.89 | 0.43–1.86; 698 | 1.02 | 0.45–2.30; 182 |
Note: COR = Crude Odds Ratio. AOR=Adjusted Odds Ratio. CI = Confidence Interval. n = sample size for that analysis. (a) Adjusted for age, gender, Hispanic/Mexican origin, marital status, education, insurance, country of origin, residency, English language score, diabetes diagnosis >7 years prior, and beliefs of community empowerment. (b) crude odds estimated with matched propensity score cases based on the covariates in the multivariable model. *** p ≤ 0.001; ** p ≤ 0.01; * p ≤ 0.05.