Literature DB >> 24038242

Mineral malnutrition following bariatric surgery.

Nana Gletsu-Miller1, Breanne N Wright.   

Abstract

Moderate/severe obesity is on the rise in the United States. Weight management includes bariatric surgery, which is effective and can alleviate morbidity and mortality from obesity-associated diseases. However, many individuals are dealing with nutritional complications. Risk factors include: 1) preoperative malnutrition (e.g., vitamin D, iron); 2) decreased food intake (due to reduced hunger and increased satiety, food intolerances, frequent vomiting); 3) inadequate nutrient supplementation (due to poor compliance with multivitamin/multimineral regimen, insufficient amounts of vitamins and/or minerals in supplements); 4) nutrient malabsorption; and 5) inadequate nutritional support (due to lack of follow-up, insufficient monitoring, difficulty in recognizing symptoms of deficiency). For some nutrients (e.g., protein, vitamin B-12, vitamin D), malnutrition issues are reasonably addressed through patient education, routine monitoring, and effective treatment strategies. However, there is little attention paid to other nutrients (e.g., zinc, copper), which if left untreated may have devastating consequences (e.g., hair loss, poor immunity, anemia, defects in neuro-muscular function). This review focuses on malnutrition in essential minerals, including calcium (and vitamin D), iron, zinc, and copper, which commonly occur following popular bariatric procedures. There will be emphasis on the complexities, including confounding factors, related to screening, recognition of symptoms, and, when available, current recommendations for treatment. There is an exceptionally high risk of malnutrition in adolescents and pregnant women and their fetuses, who may be vulnerable to problems in growth and development. More research is required to inform evidence-based recommendations for improving nutritional status following bariatric surgery and optimizing weight loss, metabolic, and nutritional outcomes.

Entities:  

Mesh:

Substances:

Year:  2013        PMID: 24038242      PMCID: PMC3771134          DOI: 10.3945/an.113.004341

Source DB:  PubMed          Journal:  Adv Nutr        ISSN: 2161-8313            Impact factor:   8.701


  170 in total

1.  National trends in utilization and outcomes of bariatric surgery.

Authors:  T L Trus; G D Pope; S R G Finlayson
Journal:  Surg Endosc       Date:  2005-03-11       Impact factor: 4.584

2.  Relapsing hypocupraemic myelopathy requiring high-dose oral copper replacement.

Authors:  C I Prodan; S S Bottomley; N R Holland; S E Lind
Journal:  J Neurol Neurosurg Psychiatry       Date:  2006-09       Impact factor: 10.154

Review 3.  Vitamin D deficiency.

Authors:  Michael F Holick
Journal:  N Engl J Med       Date:  2007-07-19       Impact factor: 91.245

4.  Metabolic and neuroendocrine responses to Roux-en-Y gastric bypass. I: energy balance, metabolic changes, and fat loss.

Authors:  X Liu; A Lagoy; I Discenza; G Papineau; E Lewis; G Braden; J Romanelli; B Braun; J E Silva
Journal:  J Clin Endocrinol Metab       Date:  2012-05-14       Impact factor: 5.958

5.  A latent class analysis of psychiatric symptoms among 125 adolescents in a bariatric surgery program.

Authors:  Robyn Sysko; E Blake Zakarin; Michael J Devlin; Jennifer Bush; B Timothy Walsh
Journal:  Int J Pediatr Obes       Date:  2011-02-08

6.  Zinc nutritional status and its relationships with hyperinsulinemia in obese children and adolescents.

Authors:  Dilina Do Nascimento Marreiro; Mauro Fisberg; Silvia Maria Franciscato Cozzolino
Journal:  Biol Trace Elem Res       Date:  2004-08       Impact factor: 3.738

Review 7.  Competitive interaction of iron and zinc in the diet: consequences for human nutrition.

Authors:  N W Solomons
Journal:  J Nutr       Date:  1986-06       Impact factor: 4.798

8.  Iron absorption from maize. Effect of ascorbic acid on iron absorption from maize supplemented with ferrous sulphate.

Authors:  E Björn-Rasmussen; L Hallberg
Journal:  Nutr Metab       Date:  1974       Impact factor: 4.169

Review 9.  Nutritional iron deficiency.

Authors:  Michael B Zimmermann; Richard F Hurrell
Journal:  Lancet       Date:  2007-08-11       Impact factor: 79.321

Review 10.  The clinical effectiveness and cost-effectiveness of bariatric (weight loss) surgery for obesity: a systematic review and economic evaluation.

Authors:  J Picot; J Jones; J L Colquitt; E Gospodarevskaya; E Loveman; L Baxter; A J Clegg
Journal:  Health Technol Assess       Date:  2009-09       Impact factor: 4.014

View more
  48 in total

1.  Comparison of Oral Iron Supplement Formulations for Normalization of Iron Status Following Roux-EN-y Gastric Bypass Surgery: a Randomized Trial.

Authors:  Renee A Mischler; Seth M Armah; Bruce A Craig; Arthur D Rosen; Ambar Banerjee; Don J Selzer; Jennifer N Choi; Nana Gletsu-Miller
Journal:  Obes Surg       Date:  2018-02       Impact factor: 4.129

2.  Can Composite Nutritional Supplement Based on the Current Guidelines Prevent Vitamin and Mineral Deficiency After Weight Loss Surgery?

Authors:  Stephen G Boyce; Richie Goriparthi; Jennifer Clark; Krystal Cameron; Mitchell S Roslin
Journal:  Obes Surg       Date:  2016-05       Impact factor: 4.129

3.  Intragastric balloon treatment of obesity: Long-term results and patient satisfaction.

Authors:  Aline El Haddad; Mohammad O Rammal; Assaad Soweid; Ala I Shararra; Fady Daniel; Mahmoud A Rahal; Yasser Shaib
Journal:  Turk J Gastroenterol       Date:  2019-05       Impact factor: 1.852

4.  Status of Iron Metabolism 10 Years After Roux-En-Y Gastric Bypass.

Authors:  Daniela Vicinansa Monaco-Ferreira; Vânia Aparecida Leandro-Merhi
Journal:  Obes Surg       Date:  2017-08       Impact factor: 4.129

5.  Improvement in Food Intolerance Resulting from Roux-En-Y Gastric Bypass after Speech Therapy Intervention in Chewing.

Authors:  Débora Cardoso Rossi; Aleida Nazareth Soares; Kennedy Rossi Santos Silva; Ana Teresa B O Britto; Adriana Aparecida Bosco
Journal:  Obes Surg       Date:  2019-10       Impact factor: 4.129

6.  Dietary Intake and Weight Changes 5 Years After Laparoscopic Sleeve Gastrectomy.

Authors:  Ju-Jun Chou; Wei-Jei Lee; Owaid Almalki; Jung-Chien Chen; Pei-Ling Tsai; Shwu-Huey Yang
Journal:  Obes Surg       Date:  2017-12       Impact factor: 4.129

7.  Nutritional Risks in Adolescents After Bariatric Surgery.

Authors:  Stavra A Xanthakos; Jane C Khoury; Thomas H Inge; Todd M Jenkins; Avani C Modi; Marc P Michalsky; Mike K Chen; Anita P Courcoulas; Carroll M Harmon; Mary L Brandt; Michael A Helmrath; Heidi J Kalkwarf
Journal:  Clin Gastroenterol Hepatol       Date:  2019-11-06       Impact factor: 11.382

8.  The effects of roux en y gastric bypass surgery on neurobehavioral symptom domains associated with severe obesity.

Authors:  Dominique Musselman; Neeta Shenvi; Amita Manatunga; Andrew H Miller; Edward Lin; Nana Gletsu-Miller
Journal:  Physiol Behav       Date:  2019-02-11

9.  Nutritional Deficiencies in Severe Obesity: a Multiethnic Asian Cohort.

Authors:  Phong Ching Lee; Sonali Ganguly; John B Dixon; Hong Chang Tan; Chin Hong Lim; Kwang Wei Tham
Journal:  Obes Surg       Date:  2019-01       Impact factor: 4.129

10.  Essential Fatty Acid Plasma Profiles Following Gastric Bypass and Adjusted Gastric Banding Bariatric Surgeries.

Authors:  Rebekah Forbes; Danijela Gasevic; Emily M Watson; Thomas R Ziegler; Edward Lin; John R Burgess; Nana Gletsu-Miller
Journal:  Obes Surg       Date:  2016-06       Impact factor: 4.129

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.