Literature DB >> 23653384

Food ethics: issues of consumption and production : self-restraint and voluntaristic measures are not enough.

Rob Irvine1.   

Abstract

Mesh：

Year:  2013        PMID： 23653384     DOI： 10.1007/s11673-013-9446-7

Source DB:  PubMed          Journal:  J Bioeth Inq        ISSN： 1176-7529            Impact factor:   1.352


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  4 in total

1.  The happy hen on your supermarket shelf: what choice does industrial strength free-range represent for consumers?

Authors:  Christine Parker; Carly Brunswick; Jane Kotey
Journal:  J Bioeth Inq       Date:  2013-05-21       Impact factor: 1.352

2.  In defence of the vegan project.

Authors:  Jan Deckers
Journal:  J Bioeth Inq       Date:  2013-03-21       Impact factor: 1.352

3.  Private governance, public purpose? Assessing transparency and accountability in self-regulation of food advertising to children.

Authors:  Belinda Reeve
Journal:  J Bioeth Inq       Date:  2013-04-13       Impact factor: 1.352

4.  Redefining "child-directed advertising" to reduce unhealthy television food advertising.

Authors:  Jennifer L Harris; Vishnudas Sarda; Marlene B Schwartz; Kelly D Brownell
Journal:  Am J Prev Med       Date:  2013-04       Impact factor: 5.043
  4 in total

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