Literature DB >> 23524005

Strain engineering of Saccharomyces cerevisiae for enhanced xylose metabolism.

Soo Rin Kim1, Yong-Cheol Park, Yong-Su Jin, Jin-Ho Seo.   

Abstract

Efficient and rapid fermentation of all sugars present in cellulosic hydrolysates is essential for economic conversion of renewable biomass into fuels and chemicals. Xylose is one of the most abundant sugars in cellulosic biomass but it cannot be utilized by wild type Saccharomyces cerevisiae, which has been used for industrial ethanol production. Therefore, numerous technologies for strain development have been employed to engineer S. cerevisiae capable of fermenting xylose rapidly and efficiently. These include i) optimization of xylose-assimilating pathways, ii) perturbation of gene targets for reconfiguring yeast metabolism, and iii) simultaneous co-fermentation of xylose and cellobiose. In addition, the genetic and physiological background of host strains is an important determinant to construct efficient and rapid xylose-fermenting S. cerevisiae. Vibrant and persistent researches in this field for the last two decades not only led to the development of engineered S. cerevisiae strains ready for industrial fermentation of cellulosic hydrolysates, but also deepened our understanding of operational principles underlying yeast metabolism.
Copyright © 2013 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Bioethanol; Cellulosic biomass; Metabolic engineering; Saccharomyces cerevisiae; Xylose

Mesh:

Substances:

Year:  2013        PMID: 23524005     DOI: 10.1016/j.biotechadv.2013.03.004

Source DB:  PubMed          Journal:  Biotechnol Adv        ISSN: 0734-9750            Impact factor:   14.227


  54 in total

1.  Enhanced xylose fermentation capacity related to an altered glucose sensing and repression network in a recombinant Saccharomyces cerevisiae.

Authors:  Yu Shen; Jin Hou; Xiaoming Bao
Journal:  Bioengineered       Date:  2013-06-26       Impact factor: 3.269

Review 2.  Xylose utilization in Saccharomyces cerevisiae during conversion of hydrothermally pretreated lignocellulosic biomass to ethanol.

Authors:  Heeyoung Park; Deokyeol Jeong; Minhye Shin; Suryang Kwak; Eun Joong Oh; Ja Kyong Ko; Soo Rin Kim
Journal:  Appl Microbiol Biotechnol       Date:  2020-02-19       Impact factor: 4.813

3.  Overexpression of NADH-dependent fumarate reductase improves D-xylose fermentation in recombinant Saccharomyces cerevisiae.

Authors:  Laura Salusjärvi; Sanna Kaunisto; Sami Holmström; Maija-Leena Vehkomäki; Kari Koivuranta; Juha-Pekka Pitkänen; Laura Ruohonen
Journal:  J Ind Microbiol Biotechnol       Date:  2013-10-10       Impact factor: 3.346

4.  Increased ethanol production by deletion of HAP4 in recombinant xylose-assimilating Saccharomyces cerevisiae.

Authors:  Akinori Matsushika; Tamotsu Hoshino
Journal:  J Ind Microbiol Biotechnol       Date:  2015-10-05       Impact factor: 3.346

5.  Gene Amplification on Demand Accelerates Cellobiose Utilization in Engineered Saccharomyces cerevisiae.

Authors:  Eun Joong Oh; Jeffrey M Skerker; Soo Rin Kim; Na Wei; Timothy L Turner; Matthew J Maurer; Adam P Arkin; Yong-Su Jin
Journal:  Appl Environ Microbiol       Date:  2016-05-31       Impact factor: 4.792

6.  Deletion of PHO13, encoding haloacid dehalogenase type IIA phosphatase, results in upregulation of the pentose phosphate pathway in Saccharomyces cerevisiae.

Authors:  Soo Rin Kim; Haiqing Xu; Anastashia Lesmana; Uros Kuzmanovic; Matthew Au; Clarissa Florencia; Eun Joong Oh; Guochang Zhang; Kyoung Heon Kim; Yong-Su Jin
Journal:  Appl Environ Microbiol       Date:  2014-12-19       Impact factor: 4.792

7.  Increasing anaerobic acetate consumption and ethanol yields in Saccharomyces cerevisiae with NADPH-specific alcohol dehydrogenase.

Authors:  Brooks M Henningsen; Shuen Hon; Sean F Covalla; Carolina Sonu; D Aaron Argyros; Trisha F Barrett; Erin Wiswall; Allan C Froehlich; Rintze M Zelle
Journal:  Appl Environ Microbiol       Date:  2015-09-18       Impact factor: 4.792

8.  Pathway transfer in fungi.

Authors:  Laura van der Straat; Leo H de Graaff
Journal:  Bioengineered       Date:  2014 Sep-Oct       Impact factor: 3.269

Review 9.  Strategies to Improve Saccharomyces cerevisiae: Technological Advancements and Evolutionary Engineering.

Authors:  Arun Kumar Dangi; Kashyap Kumar Dubey; Pratyoosh Shukla
Journal:  Indian J Microbiol       Date:  2017-10-06       Impact factor: 2.461

10.  An extra copy of the β-glucosidase gene improved the cellobiose fermentation capability of an engineered Saccharomyces cerevisiae strain.

Authors:  Hyo Jin Kim; Won-Heong Lee; Timothy Lee Turner; Suryang Kwak; Yong-Su Jin
Journal:  3 Biotech       Date:  2019-09-23       Impact factor: 2.406

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