Literature DB >> 22708000

Workplace Interventions to Reduce Obesity and Cardiometabolic Risk.

Anne N Thorndike1.   

Abstract

The worksite is ideal for implementing interventions to reduce obesity and cardiometabolic risk factors. Although worksite health promotion is not new, employer-sponsored wellness programs have become more widespread due to the rising prevalence and high cost of obesity. Over the past two decades, employers and researchers focused efforts on individual-based programs to change employees' nutrition and exercise behaviors, but more recently, the worksite environment has been targeted. Overall, there is good evidence that individual-based worksite programs can produce modest weight loss, but the evidence for effects on other risk factors and on long-term health outcomes and costs is inconsistent. There is less evidence for the benefit of environmental-based interventions, and more data will be needed to establish conclusions about the benefits of these types of interventions. A major challenge for employers and researchers in the future will be to find the balance between effectiveness and economic viability of worksite wellness programs.

Entities:  

Year:  2011        PMID: 22708000      PMCID: PMC3374841          DOI: 10.1007/s12170-010-0138-0

Source DB:  PubMed          Journal:  Curr Cardiovasc Risk Rep        ISSN: 1932-9520


  35 in total

Review 1.  The effectiveness of worksite physical activity programs on physical activity, physical fitness, and health.

Authors:  Karin I Proper; Marjan Koning; Allard J van der Beek; Vincent H Hildebrandt; Ruud J Bosscher; Willem van Mechelen
Journal:  Clin J Sport Med       Date:  2003-03       Impact factor: 3.638

2.  Prevalence of obesity, diabetes, and obesity-related health risk factors, 2001.

Authors:  Ali H Mokdad; Earl S Ford; Barbara A Bowman; William H Dietz; Frank Vinicor; Virginia S Bales; James S Marks
Journal:  JAMA       Date:  2003-01-01       Impact factor: 56.272

3.  Promoting prevention through the Affordable Care Act.

Authors:  Howard K Koh; Kathleen G Sebelius
Journal:  N Engl J Med       Date:  2010-08-25       Impact factor: 91.245

4.  Effectiveness of employee internet-based weight management program.

Authors:  Ruth Petersen; Stewart Sill; Chifung Lu; Joyce Young; Dee W Edington
Journal:  J Occup Environ Med       Date:  2008-02       Impact factor: 2.162

5.  Improving diet and physical activity with ALIVE: a worksite randomized trial.

Authors:  Barbara Sternfeld; Clifford Block; Charles P Quesenberry; Torin J Block; Gail Husson; Jean C Norris; Melissa Nelson; Gladys Block
Journal:  Am J Prev Med       Date:  2009-06       Impact factor: 5.043

6.  Worksite Opportunities for Wellness (WOW): effects on cardiovascular disease risk factors after 1 year.

Authors:  Susan B Racette; Susan S Deusinger; Cindi L Inman; Tamara L Burlis; Gabrielle R Highstein; Trent D Buskirk; Karen Steger-May; Linda R Peterson
Journal:  Prev Med       Date:  2009-07-02       Impact factor: 4.018

7.  Using Internet technology to deliver a behavioral weight loss program.

Authors:  D F Tate; R R Wing; R A Winett
Journal:  JAMA       Date:  2001-03-07       Impact factor: 56.272

8.  Second-year results of an obesity prevention program at the Dow Chemical Company.

Authors:  Ron Z Goetzel; Enid C Roemer; Xiaofei Pei; Meghan E Short; Maryam J Tabrizi; Mark G Wilson; David M Dejoy; Beth A Craun; Karen J Tully; John M White; Catherine M Baase
Journal:  J Occup Environ Med       Date:  2010-03       Impact factor: 2.162

9.  Weight loss competitions at the work site: impact on weight, morale and cost-effectiveness.

Authors:  K D Brownell; R Y Cohen; A J Stunkard; M R Felix; N B Cooley
Journal:  Am J Public Health       Date:  1984-11       Impact factor: 9.308

10.  The health and productivity cost burden of the "top 10" physical and mental health conditions affecting six large U.S. employers in 1999.

Authors:  Ron Z Goetzel; Kevin Hawkins; Ronald J Ozminkowski; Shaohung Wang
Journal:  J Occup Environ Med       Date:  2003-01       Impact factor: 2.162

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  14 in total

1.  Worksite Environmental Interventions for Obesity Prevention and Control: Evidence from Group Randomized Trials.

Authors:  Isabel Diana Fernandez; Adan Becerra; Nancy P Chin
Journal:  Curr Obes Rep       Date:  2014-06

Review 2.  Promoting health and wellness in the workplace: a unique opportunity to establish primary and extended secondary cardiovascular risk reduction programs.

Authors:  Ross Arena; Marco Guazzi; Paige D Briggs; Lawrence P Cahalin; Jonathan Myers; Leonard A Kaminsky; Daniel E Forman; Gerson Cipriano; Audrey Borghi-Silva; Abraham Samuel Babu; Carl J Lavie
Journal:  Mayo Clin Proc       Date:  2013-06       Impact factor: 7.616

Review 3.  Workplace Interventions to Prevent Type 2 Diabetes Mellitus: a Narrative Review.

Authors:  Dina Hafez; Allison Fedewa; Margaret Moran; Matthew O'Brien; Ronald Ackermann; Jeffrey T Kullgren
Journal:  Curr Diab Rep       Date:  2017-02       Impact factor: 4.810

4.  Design of ChooseWell 365: Randomized controlled trial of an automated, personalized worksite intervention to promote healthy food choices and prevent weight gain.

Authors:  Douglas E Levy; Emily D Gelsomin; Eric B Rimm; Mark Pachucki; Jenny Sanford; Emma Anderson; Charles Johnson; Rose Schutzberg; Anne N Thorndike
Journal:  Contemp Clin Trials       Date:  2018-11-07       Impact factor: 2.226

5.  Weight gain prevention in the school worksite setting: results of a multi-level cluster randomized trial.

Authors:  Stephenie C Lemon; Monica L Wang; Nicole M Wedick; Barbara Estabrook; Susan Druker; Kristin L Schneider; Wenjun Li; Lori Pbert
Journal:  Prev Med       Date:  2013-12-15       Impact factor: 4.018

6.  The Effectiveness of Sedentary Behaviour Reduction Workplace Interventions on Cardiometabolic Risk Markers: A Systematic Review.

Authors:  Marsha L Brierley; Angel M Chater; Lindsey R Smith; Daniel P Bailey
Journal:  Sports Med       Date:  2019-11       Impact factor: 11.136

7.  Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates.

Authors:  Maureen E Canavan; Emily Cherlin; Stephanie Boegeman; Elizabeth H Bradley; Kristina M Talbert-Slagle
Journal:  BMC Obes       Date:  2016-11-18

8.  A cost-analysis of complex workplace nutrition education and environmental dietary modification interventions.

Authors:  Sarah Fitzgerald; Ann Kirby; Aileen Murphy; Fiona Geaney; Ivan J Perry
Journal:  BMC Public Health       Date:  2017-01-09       Impact factor: 3.295

9.  Pragmatic Evaluation of a Health System-Based Employee Weight Management Program.

Authors:  Meghan M JaKa; Jennifer M Dinh; Rachael L Rivard; Stephen D Herrmann; Joel Spoonheim; Nicolaas P Pronk; Jeanette Y Ziegenfuss
Journal:  Int J Environ Res Public Health       Date:  2021-05-31       Impact factor: 3.390

10.  Utilizing Standard Data Transactions and Public-Private Partnerships to Support Healthy Weight Within the Community.

Authors:  Sean P Mikles; Jennifer L Wiltz; Lori Reed-Fourquet; Ian S Painter; William B Lober
Journal:  EGEMS (Wash DC)       Date:  2017-12-06
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