Literature DB >> 22313

Influence of acetate on the growth of Candida utilis in continuous culture.

S Hueting, D W Tempest.   

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Year:  1977        PMID： 22313     DOI： 10.1007/BF00427848

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN： 0302-8933            Impact factor:   2.552


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  14 in total

1.  Studies on the "aerobic" acetyl-coenzyme A synthetase of Saccharomyces cerevisiae: purification, crystallization, and physical properties of the enzyme.

Authors:  T Satyanarayana; H P Klein
Journal:  Arch Biochem Biophys       Date:  1976-06       Impact factor: 4.013

2.  Effects of acetate and other short-chain fatty acids on yeast metabolism.

Authors:  F E SAMSON; A M KATZ; D L HARRIS
Journal:  Arch Biochem Biophys       Date:  1955-02       Impact factor: 4.013

3.  The effect of the pH of the medium during growth on the enzymic activities of bacteria (Escherichia coli and Micrococcus lysodeikticus) and the biological significance of the changes produced.

Authors:  E F Gale; H M Epps
Journal:  Biochem J       Date:  1942-09       Impact factor: 3.857

4.  The influence of acetate on the fermentation of bakers' yeast.

Authors:  T J M MAESEN; E LAKO
Journal:  Biochim Biophys Acta       Date:  1952

5.  Inhibition of growth, iron, and sulfur oxidation in Thiobacillus ferrooxidans by simple organic compounds.

Authors:  J H Tuttle; P R Dugan
Journal:  Can J Microbiol       Date:  1976-05       Impact factor: 2.419

6.  Proton translocation during anaerobic energy production in Saccharomyces cerevisiae.

Authors:  J C Riemersma; E J Alsbach
Journal:  Biochim Biophys Acta       Date:  1974-03-15

Review 7.  Metabolite transport in mitochondria: an example for intracellular membrane function.

Authors:  M Klingenberg
Journal:  Essays Biochem       Date:  1970       Impact factor: 8.000

8.  The influence of temperature and pH value on the macro-molecular composition of magnesium-limited and glycerol-limited Aerobacter aerogenes growing in a chemostat.

Authors:  D W Tempest; J R Hunter
Journal:  J Gen Microbiol       Date:  1965-11

9.  [The assimilation of glucose, xylose and acetic acid by Candida utilis].

Authors:  D Pöhland; M Ringpfeil; U Behrens
Journal:  Z Allg Mikrobiol       Date:  1966

10.  Simplified gas chromatographic procedure for identification of bacterial metabolic products.

Authors:  J Carlsson
Journal:  Appl Microbiol       Date:  1973-02
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  7 in total

1.  Influence of the glucose input concentration on the kinetics of metabolic production by Klebsiella aerogenes NCTC 418: growing in chemostat culture in potassium- or ammonia-limited environments.

Authors:  S Hueting; D W Tempest
Journal:  Arch Microbiol       Date:  1979-11       Impact factor: 2.552

2.  The interaction between microorganisms and their growth environment [proceedings].

Authors:  O M Neijssel
Journal:  Antonie Van Leeuwenhoek       Date:  1979       Impact factor: 2.271

3.  Influence of metabolic end-products on the growth efficiency of Klebsiella aerogenes in anaerobic chemostat culture.

Authors:  M J Teixeira de Mattos; P J Plomp; O M Neijssel; D W Tempest
Journal:  Antonie Van Leeuwenhoek       Date:  1984       Impact factor: 2.271

4.  Proton motive force, energy recycling by end product excretion, and metabolic uncoupling during anaerobic growth of Pseudomonas mendocina.

Authors:  N Verdoni; M A Aon; J M Lebeault; D Thomas
Journal:  J Bacteriol       Date:  1990-12       Impact factor: 3.490

Review 5.  Metabolite production and growth efficiency.

Authors:  J D Linton
Journal:  Antonie Van Leeuwenhoek       Date:  1991 Oct-Nov       Impact factor: 2.271

6.  Gluconate metabolism of Klebsiella pneumoniae NCTC 418 grown in chemostat culture.

Authors:  J A Simons; M J Teixeira de Mattos; O M Neijssel
Journal:  Arch Microbiol       Date:  1993       Impact factor: 2.552

7.  Continuous culture studies on the production of staphylocoagulase by Staphylococcus aureus.

Authors:  W Engels; M A Kamps; C P van Boven
Journal:  Antonie Van Leeuwenhoek       Date:  1980       Impact factor: 2.271
  7 in total

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