Literature DB >> 22307298

Vibrio parahaemolyticus in Rhode Island coastal ponds and the estuarine environment of narragansett bay.

Annie M Cox1, Marta Gomez-Chiarri.   

Abstract

Quantification of the abundance of Vibrio parahaemolyticus in water and oysters from Rhode Island showed the presence of environmental strains and low levels of potentially pathogenic strains when water temperatures were ≥18°C, with peak levels in late July to early August. A higher abundance of the trh gene than of the tdh gene was observed.

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Year:  2012        PMID： 22307298      PMCID： PMC3318841          DOI： 10.1128/AEM.07519-11

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  16 in total

1.  Vibrio parahaemolyticus infections in the United States, 1973-1998.

Authors:  N A Daniels; L MacKinnon; R Bishop; S Altekruse; B Ray; R M Hammond; S Thompson; S Wilson; N H Bean; P M Griffin; L Slutsker
Journal:  J Infect Dis       Date:  2000-05-15       Impact factor: 5.226

2.  Incidence of Vibrio parahaemolyticus in U.S. coastal waters and oysters.

Authors:  A DePaola; L H Hopkins; J T Peeler; B Wentz; R M McPhearson
Journal:  Appl Environ Microbiol       Date:  1990-08       Impact factor: 4.792

3.  Environmental investigations of Vibrio parahaemolyticus in oysters after outbreaks in Washington, Texas, and New York (1997 and 1998).

Authors:  A DePaola; C A Kaysner; J Bowers; D W Cook
Journal:  Appl Environ Microbiol       Date:  2000-11       Impact factor: 4.792

4.  Occurrence of pathogenic vibrios in coastal areas of France.

Authors:  D Hervio-Heath; R R Colwell; A Derrien; A Robert-Pillot; J M Fournier; M Pommepuy
Journal:  J Appl Microbiol       Date:  2002       Impact factor: 3.772

5.  Occurrence of Vibrio parahaemolyticus and Vibrio alginolyticus in the German Bight over a seasonal cycle.

Authors:  Sonja Oberbeckmann; Antje Wichels; Karen H Wiltshire; Gunnar Gerdts
Journal:  Antonie Van Leeuwenhoek       Date:  2011-05-20       Impact factor: 2.271

6.  Variability of total and pathogenic Vibrio parahaemolyticus densities in northern Gulf of Mexico water and oysters.

Authors:  A M Zimmerman; A DePaola; J C Bowers; J A Krantz; J L Nordstrom; C N Johnson; D J Grimes
Journal:  Appl Environ Microbiol       Date:  2007-10-05       Impact factor: 4.792

7.  Density of total and pathogenic (tdh+) Vibrio parahaemolyticus in Atlantic and Gulf coast molluscan shellfish at harvest.

Authors:  David W Cook; John C Bowers; Angelo DePaola
Journal:  J Food Prot       Date:  2002-12       Impact factor: 2.077

8.  Genetic diversity among Norwegian Vibrio parahaemolyticus.

Authors:  A B Ellingsen; H Jørgensen; S Wagley; M Monshaugen; L M Rørvik
Journal:  J Appl Microbiol       Date:  2008-12       Impact factor: 3.772

9.  Development of a multiplex real-time PCR assay with an internal amplification control for the detection of total and pathogenic Vibrio parahaemolyticus bacteria in oysters.

Authors:  Jessica L Nordstrom; Michael C L Vickery; George M Blackstone; Shelley L Murray; Angelo DePaola
Journal:  Appl Environ Microbiol       Date:  2007-07-20       Impact factor: 4.792

10.  Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters.

Authors:  Salina Parveen; Kumidini A Hettiarachchi; John C Bowers; Jessica L Jones; Mark L Tamplin; Rusty McKay; William Beatty; Kathy Brohawn; Ligia V Dasilva; Angelo Depaola
Journal:  Int J Food Microbiol       Date:  2008-10-05       Impact factor: 5.277
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  5 in total

1.  Snapshot of Vibrio parahaemolyticus densities in open and closed shellfish beds in Coastal South Carolina and Mississippi.

Authors:  J Gooch Moore; A Ruple; K Ballenger-Bass; S Bell; P L Pennington; G I Scott
Journal:  Environ Monit Assess       Date:  2014-08-09       Impact factor: 2.513

2.  Sediment composition influences spatial variation in the abundance of human pathogen indicator bacteria within an estuarine environment.

Authors:  Tracy L Perkins; Katie Clements; Jaco H Baas; Colin F Jago; Davey L Jones; Shelagh K Malham; James E McDonald
Journal:  PLoS One       Date:  2014-11-14       Impact factor: 3.240

3.  Forecasting Seasonal Vibrio parahaemolyticus Concentrations in New England Shellfish.

Authors:  Meghan A Hartwick; Erin A Urquhart; Cheryl A Whistler; Vaughn S Cooper; Elena N Naumova; Stephen H Jones
Journal:  Int J Environ Res Public Health       Date:  2019-11-07       Impact factor: 3.390

4.  Environmental Conditions Associated with Elevated Vibrio parahaemolyticus Concentrations in Great Bay Estuary, New Hampshire.

Authors:  Erin A Urquhart; Stephen H Jones; Jong W Yu; Brian M Schuster; Ashley L Marcinkiewicz; Cheryl A Whistler; Vaughn S Cooper
Journal:  PLoS One       Date:  2016-05-04       Impact factor: 3.240

5.  Temporal and Environmental Factors Driving Vibrio Vulnificus and V. Parahaemolyticus Populations and Their Associations With Harmful Algal Blooms in South Carolina Detention Ponds and Receiving Tidal Creeks.

Authors:  D I Greenfield; J Gooch Moore; J R Stewart; E D Hilborn; B J George; Q Li; J Dickerson; C K Keppler; P A Sandifer
Journal:  Geohealth       Date:  2017-11-28
  5 in total

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