Literature DB >> 2010571

Cholesterol reduction in the workplace and in community settings.

M G Wilson1.   

Abstract

Recent emphasis has been placed on the role of serum cholesterol in the development of cardiovascular disease and on reducing high serum cholesterol levels through a screening followed by a behavioral intervention. However, evidence about the effectiveness of this technique in reducing cholesterol has yet to be evaluated. A review of the biomedical and allied health literature was conducted to determine the effectiveness of reducing serum cholesterol levels in the general population through the use of a screening to identify those at risk followed by a behavioral intervention. Only worksite and community based studies published from 1980-89 were reviewed. Seven worksite and four community studies were identified. All studies used total serum cholesterol as the dependent variable while some included other physiological measures. The majority of studies used a multicomponent intervention involving dietary education, exercise, smoking cessation, or weight reduction components. The interventions tested lasted from 14 weeks to five years and varied from low intensity to high intensity. The methods of intervention ranged from face-to-face interaction to mail and telephone counseling. Although many of the studies reviewed contain methodological flaws, certain findings are evident. The studies show that cholesterol can be reduced through a screening followed by a behavioral intervention, the multicomponent program is the most effective intervention, and low intensive interventions are as equally effective as high intensive interventions. Program implications and future research directions are discussed.

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Year:  1991        PMID: 2010571     DOI: 10.1007/bf01340468

Source DB:  PubMed          Journal:  J Community Health        ISSN: 0094-5145


  25 in total

1.  Personal and mediated health counseling for sustained dietary reduction of hypercholesterolemia.

Authors:  M Crouch; J F Sallis; J W Farquhar; W L Haskell; N M Ellsworth; A B King; T Rogers
Journal:  Prev Med       Date:  1986-05       Impact factor: 4.018

Review 2.  Serum-cholesterol response to dietary cholesterol: a re-evaluation.

Authors:  D M Hegsted
Journal:  Am J Clin Nutr       Date:  1986-08       Impact factor: 7.045

3.  Consensus conference. Lowering blood cholesterol to prevent heart disease.

Authors: 
Journal:  JAMA       Date:  1985-04-12       Impact factor: 56.272

4.  Effect of screening and referral on follow-up and treatment of high blood cholesterol levels.

Authors:  L Råstam; R V Luepker; P L Pirie
Journal:  Am J Prev Med       Date:  1988 Sep-Oct       Impact factor: 5.043

5.  Serum cholesterol, blood pressure, and mortality: implications from a cohort of 361,662 men.

Authors:  M J Martin; S B Hulley; W S Browner; L H Kuller; D Wentworth
Journal:  Lancet       Date:  1986-10-25       Impact factor: 79.321

Review 6.  Economic implications of workplace health promotion programs: review of the literature.

Authors:  K E Warner; T M Wickizer; R A Wolfe; J E Schildroth; M H Samuelson
Journal:  J Occup Med       Date:  1988-02

7.  A clinician's guide to the office measurement of cholesterol.

Authors:  J J Burke; P M Fischer
Journal:  JAMA       Date:  1988-06-17       Impact factor: 56.272

8.  Cholesterol and mortality. 30 years of follow-up from the Framingham study.

Authors:  K M Anderson; W P Castelli; D Levy
Journal:  JAMA       Date:  1987-04-24       Impact factor: 56.272

9.  Dietary prevention of coronary heart disease in women: the Finnish mental hospital study.

Authors:  M Miettinen; O Turpeinen; M J Karvonen; M Pekkarinen; E Paavilainen; R Elosuo
Journal:  Int J Epidemiol       Date:  1983-03       Impact factor: 7.196

10.  The effects of low cholesterol, high polyunsaturated fat, and low fat diets on plasma lipid and lipoprotein cholesterol levels in normal and hypercholesterolemic subjects.

Authors:  E J Schaefer; R I Levy; N D Ernst; F D Van Sant; H B Brewer
Journal:  Am J Clin Nutr       Date:  1981-09       Impact factor: 7.045

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  2 in total

1.  Life-style factors associated with changes in serum lipids in a follow-up study of cardiovascular risk factors.

Authors:  M A Martínez-González; J Fernández-García; F Sánchez-Izquierdo; P Lardelli-Claret; J Jiménez Moléon; R Gálvez-Vargas
Journal:  Eur J Epidemiol       Date:  1998-09       Impact factor: 8.082

2.  Changes in coronary risk profiles in employees after three years of multifactorial intervention.

Authors:  M A Martínez-González; A Bueno-Cavanillas; F Sánchez-Izquierdo; I Aguinaga Ontoso; J J Jiménez-Moléon; M Delgado-Rodríguez
Journal:  Eur J Epidemiol       Date:  1998-10       Impact factor: 8.082

  2 in total

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