| Literature DB >> 19906304 |
Ulrike Jakop1, Beate Fuchs, Rosmarie Süss, Gudrun Wibbelt, Beate Braun, Karin Müller, Jürgen Schiller.
Abstract
BACKGROUND: Detergents are often used to isolate proteins,Entities:
Mesh:
Substances:
Year: 2009 PMID: 19906304 PMCID: PMC2781011 DOI: 10.1186/1476-511X-8-49
Source DB: PubMed Journal: Lipids Health Dis ISSN: 1476-511X Impact factor: 3.876
Figure 1Amounts of phosphate (as the measure of phospholipids) and cholesterol determined by biochemical assays in the organic extracts of detergent-treated boar spermatozoa. From these data, the ratio between cholesterol and phosphate (C/P) was also calculated. Sperm cells were incubated with detergents for 30 min at 4°C and lipids were extracted and determined as described in the Materials and Methods section. The mean ± SD of two different extractions per sample is shown. Please note that there are only slight differences between the individual detergents.
Figure 2. Sperm cells were incubated with the indicated detergents for 30 min at 4°C and phospholipids were extracted as described in the "Materials and Methods" section. Individual samples (organic extracts) were evaporated to dryness and subsequently re-dissolved in aqueous sodium cholate according to (31). Sodium cholate is the detergent of choice because it prevents formation of supramolecular phospholipid aggregates and forms very small micelles that are characterized by high mobility and provide, therefore, highly resolved 31P NMR spectra. The numerical values correspond to the amount of PL [nmol] detected in the individual samples and were calculated in comparison to a known amount of PA 14:0/14:0 (not shown) that was added in a final concentration of 10 μg per sample. Abbreviations used in peak assignments: SM, sphingomyelin; PC, phosphatidylcholine; PE, phosphatidylethanolamine. The applied detergents are explicitly given in the different traces.
Figure 3Positive ion MALDI-TOF mass spectra of the organic extracts of detergent-treated boar spermatozoa. Sperm cells were incubated with detergents for 30 min at 4°C and lipids were extracted as described in Materials and Methods. The organic extracts were directly used for MALDI-TOF MS. Selected peaks are labelled according to their m/z ratios. The dotted vertical lines indicate the characteristic spermatozoa lipids at m/z = 369.3 (cholesterol) as well as 792.6 and 814.6 (GPCPlasm). The applied detergents are explicitly given in the different traces. For further details see Materials and Methods section.
Percentage (mean ± SD) of boar sperm cells with intact, detaching but still adherent, or completely detached head membranes after incubation with detergents for 30 min at 4°C or 38°C
| intact membranes | detaching membranes | detached membranes | ||||
|---|---|---|---|---|---|---|
| Detergent | 4°C | 38°C | 4°C | 38°C | 4°C | 38°C |
| w/o | 91,2 ± 8,5 | 92,7 ± 5,1 | 8,3 ± 8,6 | 6,1 ± 3,7 | 0,4 ± 0,7 | 1,2 ± 2,3 |
| Pluronic F-127 | 94,1 ± 4,5 | 95,3 ± 4,0 | 5,6 ± 4,7 | 4,1 ± 3,8 | 0,3 ± 0,5 | 1,0 ± 1,2 |
| Sodium cholate | 0,3 ± 0,8 | 0,1 ± 0,4 | 96,0 ± 3,4 | 97,1 ± 2,3 | 3,7 ± 3,1 | 2,7 ± 2,2 |
| CHAPS | 0,3 ± 0,8 | 0,0 ± 0,0 | 96,4 ± 5,7 | 94,7 ± 3,5 | 3,3 ± 5,8 | 5,3 ± 3,5 |
| Tween 20 | 43,1 ± 25,1** | 0,0 ± 0,0** | 56,0 ± 24,7** | 98,0 ± 1,7** | 0,9 ± 0,9 | 2,0 ± 1,7 |
| Triton X-100 | 0,1 ± 0,3 | 0,6 ± 0,9 | 97,2 ± 2,5 | 96,7 ± 2,0 | 2,7 ± 2,6 | 2,8 ± 1,9 |
| Brij 96V | 0,1 ± 0,3 | 0,3 ± 0,5 | 98,8 ± 1,9* | 91,8 ± 7,6* | 1,1 ± 1,6* | 7,9 ± 7,7* |
* significant difference in dependence of temperature (student t-test for paired samples, p ≤ 0,05, n = 9)
** significant difference in dependence of temperature (student t-test for paired samples, p ≤ 0,01, n = 9)
Sperm cells of ejaculates from 9 different boars were treated and fixed as described in the "Materials and Methods" section. 200 cells per sample were counted under phase contrast optics (magnification of 1000).
Figure 4Morphological patterns of boar sperm membrane lysis after incubation with the indicated detergents for 30 min at 4°C. Sperm samples were observed by light microscopy (A, phase contrast, magnification of 500) as well as by transmission electron microscopy (B, C). For further details see the Materials and Methods section. Each bar represents 200 nm. The quantitative evaluation of the microscopic investigations is given in Tab. 2.
Relative amounts of cholesterol and phospholipid that were released from boar spermatozoa into the supernatant after detergent solubilisation, mechanical treatment and centrifugation
| Release into supernatant after detergent and mechanical treatment | Bottom fraction related to the underlayed amount from supernatant | Band fractions 1/2 related to the underlayed amount from supernatant | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Detergent | Cholesterol | Phospholipid | Protein | Cholesterol | Phospholipid | Protein | Cholesterol | Phospho-lipid | Protein |
| [%] | [%] | [mg/109 cells] | [%] | [%] | [%] | [%] | [%] | [%] | |
| 0.0 | 5.2 | 0.49 | 1.7 | 34.6 | 49.0 | 13.7 | |||
| 0.0 | 2.3 | 0.68 | 1.9 | 13.7 | 10.2 | 0.0 | |||
| 79.8 | 79.0 | 3.07 | 4.5 | 5.4 | 20.0 | 36.4 | 68.6 | 29.3 | |
| 88.5 | 85.7 | 2.57 | 10.0 | 20.0 | 24.6 | 0.8/11.3 | 1.0/19.0 | 0.0/21.0 | |
| 0.0 | 9.1 | 2.01 | 4.2 | 15.9 | 38.3 | 5.8 | |||
| 50.4 | 68.9 | 2.28 | 8.0 | 8.4 | 18.3 | 11.4/10.5 | 9.8/7.9 | 0.0/4.7 | |
| 61.5 | 61.7 | 2.27 | 3.3 | 2.6 | 20.8 | 1.7 | 2.5 | 3.8 | |
The sum of the amounts of cholesterol and phospholipid in the pellet and the supernatant is considered as 100%. Additionally, total amounts of protein released into the supernatant (per 109 cells) and relative amounts of cholesterol, phospholipid and protein in the visible bands and bottom fractions from sucrose gradients after ultracentrifugation are also given. For further details see Materials and Methods section.
Figure 5Bands of detergent-resistant membrane fractions in sucrose gradients after ultracentrifugation. Boar sperm cells were incubated with detergents for 30 min at 4°C, membrane fractions were mechanically detached and separated from the remaining cell pellet by centrifugation. The supernatant was transferred under a continuous sucrose gradient for subsequent flotation. The obtained density gradient is additionally shown at the right of the figure. For further details see the Materials and Methods section.
Figure 6. Assignments are given in the individual traces and were made by comparison with the chemical shifts of samples of known compositions. Please note that all spectra are scaled in the way that the resonance of the standard (PA (14:0/14:0) at 3.2 ppm) possesses the same intensity. Please also note the enrichment of PI and SM in the Triton X-100 samples.
Molar concentrations of different phospholipid species in the indicated fractions
| Ether-PE | SM | Plasm-PE | PI | Ether-PC | PC-Plasm | PE:SM:PC | |
|---|---|---|---|---|---|---|---|
| Triton X-100, Supernatant | 24.8 | 29.1 | 14.4 | --- | 63.0 | 26.9 | |
| Triton X-100, Pellet | 10.6 | 18.2 | 3.4 | --- | 22.3 | 13.7 | |
| Triton X-100, Band 1 | 22.2 | 45.2 | 17.2 | 14.8 | 43.0 | 14.9 | |
| Triton X-100, Band 2 | 8.2 | 15.6 | 4.4 | traces | 16.3 | 6.1 | |
| Triton X-100, Bottom | 14.9 | 14.8 | 13.6 | --- | 36.0 | 23.1 | |
| Sodium cholate, Supernatant | 21.2 | 51.6 | 9.1 | --- | 59.8 | 35.8 | |
| Sodium cholate, Pellet | 8.2 | traces | traces | --- | 12.5 | 4.2 | |
| Sodium cholate, Band | 79.0 | 95.7 | 56.9 | traces | 209.4 | 57.5 | |
| Sodium cholate, Bottom | 8.5 | 13.6 | 3.7 | --- | 24.1 | 12.6 | |
| CHAPS, Supernatant | 30.8 | 39.2 | 17.0 | --- | 66.3 | 32.7 | |
| CHAPS, Pellet | traces | traces | traces | --- | 12.1 | 6.5 | |
| CHAPS, Band 1 | traces | traces | traces | --- | traces | traces | |
| CHAPS, Band 2 | traces | traces | traces | --- | traces | traces | |
| CHAPS, Bottom | 34.5 | 58.9 | 22.9 | traces | 88.9 | 43.0 | |
All concentrations were determined by 31P NMR relative to PA (14:0/14:0) that was present in all cases in a final concentration of 32.5 μmol/l (cf. Fig. 6). Please note that all data cannot be given with an estimated accuracy higher than ≤ 15%. This is due to the relatively small concentrations, the low sensitivity of NMR and the partial overlap between the individual species. This particularly concerns the PE species and SM. The last column gives the calculated intensity ratio between PE, SM and PC without further differentiation. PC was arbitrarily set as 100% in all cases. For details see text.
Figure 7PAGE of proteins (Silver staining) of the indicated band and bottom fractions from sucrose gradients after ultracentrifugation as described above. The molecular wieghts of some selected proteins are indicated in the right part of the figure.