Literature DB >> 1957827

Nutrition training in graduate medical (residency) education: a survey of selected training programs.

R L Weinsier1, J R Boker, C M Brooks, R F Kushner, A K Olson, D A Mark, S T St Jeor, V A Stallings, M Winick, D Heber.   

Abstract

Because limited information exists about nutrition training of residents, we studied the teaching practices of nationally recognized nutrition programs. Two hundred thirty-eight nutrition educators and 787 residency-program directors identified 160 institutions with strong nutrition training. The 23 highest-ranked programs were surveyed and 7 were visited. The results showed that 1) clinically active physician-nutritionist role models are the key elements in teaching residents clinical nutrition; 2) multidisciplinary nutrition support teams are valuable learning resources unless they function primarily as technical support services; 3) nutrition elective rotations, although highly effective, are taken by a minority of residents; 4) the nutrition curriculum should include practical learning materials and conferences; and 5) a research environment is important to attract qualified physician-nutritionist role models. A major deficit is teaching nutritionally based approaches to disease prevention in the ambulatory setting. Finally, a shortage of nutrition-oriented physician role models is probably the major constraint in teaching nutrition to residents.

Mesh:

Year:  1991        PMID: 1957827     DOI: 10.1093/ajcn/54.6.957

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  8 in total

1.  Augmenting cognitive learning of community nutrition by tutorials.

Authors:  S Chaturvedi
Journal:  Indian J Pediatr       Date:  1998 Jul-Aug       Impact factor: 1.967

2.  Residency and specialties training in nutrition: a call for action.

Authors:  Carine M Lenders; Darwin D Deen; Bruce Bistrian; Marilyn S Edwards; Douglas L Seidner; M Molly McMahon; Martin Kohlmeier; Nancy F Krebs
Journal:  Am J Clin Nutr       Date:  2014-03-19       Impact factor: 7.045

3.  Physician recommendations for dietary change: their prevalence and impact in a population-based sample.

Authors:  J R Hunt; A R Kristal; E White; J C Lynch; E Fries
Journal:  Am J Public Health       Date:  1995-05       Impact factor: 9.308

4.  Effect of training on adoption of cancer prevention nutrition-related activities by primary care practices: results of a randomized, controlled study.

Authors:  C Tziraki; B I Graubard; M Manley; C Kosary; J E Moler; B K Edwards
Journal:  J Gen Intern Med       Date:  2000-03       Impact factor: 5.128

5.  What do resident physicians know about nutrition? An evaluation of attitudes, self-perceived proficiency and knowledge.

Authors:  Marion L Vetter; Sharon J Herring; Minisha Sood; Nirav R Shah; Adina L Kalet
Journal:  J Am Coll Nutr       Date:  2008-04       Impact factor: 3.169

6.  Nutrition Education in Internal Medicine Residency Programs and Predictors of Residents' Dietary Counseling Practices.

Authors:  Stutee Khandelwal; Sarah E Zemore; Anke Hemmerling
Journal:  J Med Educ Curric Dev       Date:  2018-03-21

7.  Nutrition in medical education: reflections from an initiative at the University of Cambridge.

Authors:  Lauren Ball; Jennifer Crowley; Celia Laur; Minha Rajput-Ray; Stephen Gillam; Sumantra Ray
Journal:  J Multidiscip Healthc       Date:  2014-05-21

8.  Physicians' Knowledge of Clinical Nutrition Discipline in Riyadh Saudi Arabia.

Authors:  Khalid Aldubayan; Alhanouf S Alsamani; Alanoud Aladel; Yara Almuhtadi
Journal:  Healthcare (Basel)       Date:  2021-12-13
  8 in total

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