Literature DB >> 19502433

Homo-D-lactic acid fermentation from arabinose by redirection of the phosphoketolase pathway to the pentose phosphate pathway in L-lactate dehydrogenase gene-deficient Lactobacillus plantarum.

Kenji Okano1, Shogo Yoshida, Tsutomu Tanaka, Chiaki Ogino, Hideki Fukuda, Akihiko Kondo.   

Abstract

Optically pure d-lactic acid fermentation from arabinose was achieved by using the Lactobacillus plantarum NCIMB 8826 strain whose l-lactate dehydrogenase gene was deficient and whose phosphoketolase gene was substituted with a heterologous transketolase gene. After 27 h of fermentation, 38.6 g/liter of d-lactic acid was produced from 50 g/liter of arabinose.

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Year:  2009        PMID: 19502433      PMCID: PMC2725493          DOI: 10.1128/AEM.00573-09

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  14 in total

1.  Display of alpha-amylase on the surface of Lactobacillus casei cells by use of the PgsA anchor protein, and production of lactic acid from starch.

Authors:  Junya Narita; Kenji Okano; Tomoe Kitao; Saori Ishida; Tomomitsu Sewaki; Moon-Hee Sung; Hideki Fukuda; Akihiko Kondo
Journal:  Appl Environ Microbiol       Date:  2006-01       Impact factor: 4.792

2.  Efficient insertional mutagenesis in lactococci and other gram-positive bacteria.

Authors:  E Maguin; H Prévost; S D Ehrlich; A Gruss
Journal:  J Bacteriol       Date:  1996-02       Impact factor: 3.490

3.  Xylooligosaccharide fermentation with Leuconostoc lactis.

Authors:  Hitomi Ohara; Michiko Owaki; Kenji Sonomoto
Journal:  J Biosci Bioeng       Date:  2006-05       Impact factor: 2.894

4.  Ethanol fermentation from lignocellulosic hydrolysate by a recombinant xylose- and cellooligosaccharide-assimilating yeast strain.

Authors:  Satoshi Katahira; Atsuko Mizuike; Hideki Fukuda; Akihiko Kondo
Journal:  Appl Microbiol Biotechnol       Date:  2006-03-31       Impact factor: 4.813

5.  Two different pathways for D-xylose metabolism and the effect of xylose concentration on the yield coefficient of L-lactate in mixed-acid fermentation by the lactic acid bacterium Lactococcus lactis IO-1.

Authors:  K Tanaka; A Komiyama; K Sonomoto; A Ishizaki; S J Hall; P F Stanbury
Journal:  Appl Microbiol Biotechnol       Date:  2002-08-17       Impact factor: 4.813

6.  The complete genome sequence of the lactic acid bacterium Lactococcus lactis ssp. lactis IL1403.

Authors:  A Bolotin; P Wincker; S Mauger; O Jaillon; K Malarme; J Weissenbach; S D Ehrlich; A Sorokin
Journal:  Genome Res       Date:  2001-05       Impact factor: 9.043

7.  Metabolic engineering of Lactobacillus plantarum for production of L-ribulose.

Authors:  M Helanto; K Kiviharju; M Leisola; A Nyyssölä
Journal:  Appl Environ Microbiol       Date:  2007-09-14       Impact factor: 4.792

8.  Characterization of urease genes cluster of Streptococcus thermophilus.

Authors:  D Mora; E Maguin; M Masiero; C Parini; G Ricci; P L Manachini; D Daffonchio
Journal:  J Appl Microbiol       Date:  2004       Impact factor: 3.772

9.  Efficient production of optically pure D-lactic acid from raw corn starch by using a genetically modified L-lactate dehydrogenase gene-deficient and alpha-amylase-secreting Lactobacillus plantarum strain.

Authors:  Kenji Okano; Qiao Zhang; Satoru Shinkawa; Shogo Yoshida; Tsutomu Tanaka; Hideki Fukuda; Akihiko Kondo
Journal:  Appl Environ Microbiol       Date:  2008-11-14       Impact factor: 4.792

10.  Complete genome sequence of Lactobacillus plantarum WCFS1.

Authors:  Michiel Kleerebezem; Jos Boekhorst; Richard van Kranenburg; Douwe Molenaar; Oscar P Kuipers; Rob Leer; Renato Tarchini; Sander A Peters; Hans M Sandbrink; Mark W E J Fiers; Willem Stiekema; René M Klein Lankhorst; Peter A Bron; Sally M Hoffer; Masja N Nierop Groot; Robert Kerkhoven; Maaike de Vries; Björn Ursing; Willem M de Vos; Roland J Siezen
Journal:  Proc Natl Acad Sci U S A       Date:  2003-02-03       Impact factor: 11.205

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  7 in total

1.  Improved production of homo-D-lactic acid via xylose fermentation by introduction of xylose assimilation genes and redirection of the phosphoketolase pathway to the pentose phosphate pathway in L-Lactate dehydrogenase gene-deficient Lactobacillus plantarum.

Authors:  Kenji Okano; Shogo Yoshida; Ryosuke Yamada; Tsutomu Tanaka; Chiaki Ogino; Hideki Fukuda; Akihiko Kondo
Journal:  Appl Environ Microbiol       Date:  2009-10-09       Impact factor: 4.792

Review 2.  Bacterial valorization of pulp and paper industry process streams and waste.

Authors:  Dylan M Brown; Joel Pawlak; Amy M Grunden
Journal:  Appl Microbiol Biotechnol       Date:  2021-01-22       Impact factor: 4.813

Review 3.  Fermentative molecular biohydrogen production from cheese whey: present prospects and future strategy.

Authors:  Raman Rao; Nitai Basak
Journal:  Appl Biochem Biotechnol       Date:  2021-02-19       Impact factor: 2.926

4.  A Human Gut Commensal Ferments Cranberry Carbohydrates To Produce Formate.

Authors:  Ezgi Özcan; Jiadong Sun; David C Rowley; David A Sela
Journal:  Appl Environ Microbiol       Date:  2017-08-17       Impact factor: 4.792

5.  Relative catalytic efficiency of ldhL- and ldhD-encoded products is crucial for optical purity of lactic acid produced by lactobacillus strains.

Authors:  Zhaojuan Zheng; Binbin Sheng; Cuiqing Ma; Haiwei Zhang; Chao Gao; Fei Su; Ping Xu
Journal:  Appl Environ Microbiol       Date:  2012-02-17       Impact factor: 4.792

6.  Features and Colonization Strategies of Enterococcus faecalis in the Gut of Bombyx mori.

Authors:  Xiancui Zhang; Huihui Feng; Jintao He; Abrar Muhammad; Fan Zhang; Xingmeng Lu
Journal:  Front Microbiol       Date:  2022-06-24       Impact factor: 6.064

7.  Analysis of metabolomic profile of fermented Orostachys japonicus A. Berger by capillary electrophoresis time of flight mass spectrometry.

Authors:  Gitishree Das; Jayanta Kumar Patra; Sun-Young Lee; Changgeon Kim; Jae Gyu Park; Kwang-Hyun Baek
Journal:  PLoS One       Date:  2017-07-13       Impact factor: 3.240

  7 in total

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