| Literature DB >> 18702817 |
Alexandra Scipioni1, Axel Mauroy, Dominique Ziant, Claude Saegerman, Etienne Thiry.
Abstract
BACKGROUND: Noroviruses are single-stranded RNA viruses belonging to the family Caliciviridae. They are a major cause of epidemic and sporadic gastroenteritis in humans and clinical signs and lesions of gastroenteritis were reported in bovines. Due to their genetic proximity, potential zoonotic transmission or animal reservoir can be hypothesized for noroviruses. RT-PCR has become the "gold standard" for the detection of noroviruses in faecal and environmental samples. With such samples, the control for inhibition of the reaction during amplification and detection is crucial to avoid false negative results, which might otherwise not be detected. The aim of the reported method is to detect, with a SYBR Green technology, a broad range of noroviruses with a control for inhibition.Entities:
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Year: 2008 PMID: 18702817 PMCID: PMC2546391 DOI: 10.1186/1743-422X-5-94
Source DB: PubMed Journal: Virol J ISSN: 1743-422X Impact factor: 4.099
Figure 1Distinction between norovirus amplicons and internal control amplicon allowed by the melt curve analysis. The internal control has a melting temperature around 81.5°C, human norovirus amplicons, around 85.5°C and bovine norovirus amplicons has a melting temperature around 88.5°C. Such differences in temperature are clearly visible on the curve.
Figure 2Linearity of the SYBR Green assay. (A) Detection of 10-fold serial dilution of a positive human sample by the SYBR Green assay performed from 5.8 × 106 to 5.8 × 1011 molecules. (B) Standard curve of these dilutions, each dot representing the result of amplification for each quantity.
Figure 3Frequency occurrence of amplicon melting temperature for human noroviruses, bovine noroviruses, and the internal control. The majority of bovine norovirus amplicons has a melting temperature around 88.5°C, about 3°C higher than the human ones. Though some bovine samples shown have a melting temperature similar to the human norovirus ones.
Comparison of the detection of human and bovine noroviruses by the conventional RT-PCR assay and the SYBR Green assay
| SYBR Green RT-PCR | ||||||||
| + | - | Inhibition | ||||||
| Conventional | + | 44 | 0 | 6 | 50 | |||
| RT-PCR | - | 1 | 13 | 22 | 36 | |||
| 45 | 13 | 28 | 86 | |||||
Normal font: SYBR Green assay on RNA directly; bold font: SYBR Green assay modified to remove inhibition using 10-fold dilution of extracted RNA.