Literature DB >> 18652479

Detection of a C4a-hydroperoxyflavin intermediate in the reaction of a flavoprotein oxidase.

Jeerus Sucharitakul1, Methinee Prongjit, Dietmar Haltrich, Pimchai Chaiyen.   

Abstract

This work describes for the first time the identification of a reaction intermediate, C4a-hydroperoxyflavin, during the oxidative half-reaction of a flavoprotein oxidase, pyranose 2-oxidase (P2O) from Trametes multicolor, by using rapid kinetics. The reduced P2O reacted with oxygen with a forward rate constant of 5.8 x 10 (4) M (-1) s (-1) and a reverse rate constant of 2 s (-1), resulting in the formation of a C4a-hydroperoxyflavin intermediate which decayed with a rate constant of 18 s (-1). The absorption spectrum of the intermediate resembled the spectra of flavin-dependent monooxygenases. A hydrophobic cavity formed at the re side of the flavin ring in the closed state structure of P2O may help in stabilizing the intermediate.

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Year:  2008        PMID: 18652479     DOI: 10.1021/bi801039d

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  31 in total

1.  Interactions with the substrate phenolic group are essential for hydroxylation by the oxygenase component of p-hydroxyphenylacetate 3-hydroxylase.

Authors:  Chanakan Tongsook; Jeerus Sucharitakul; Kittisak Thotsaporn; Pimchai Chaiyen
Journal:  J Biol Chem       Date:  2011-11-03       Impact factor: 5.157

2.  Mechanistic insights into the dual activities of the single active site of l-lysine oxidase/monooxygenase from Pseudomonas sp. AIU 813.

Authors:  Duangthip Trisrivirat; Narin Lawan; Pirom Chenprakhon; Daisuke Matsui; Yasuhisa Asano; Pimchai Chaiyen
Journal:  J Biol Chem       Date:  2020-06-11       Impact factor: 5.157

Review 3.  Molecular and mechanistic properties of the membrane-bound mitochondrial monoamine oxidases.

Authors:  Dale E Edmondson; Claudia Binda; Jin Wang; Anup K Upadhyay; Andrea Mattevi
Journal:  Biochemistry       Date:  2009-05-26       Impact factor: 3.162

4.  Probing oxygen activation sites in two flavoprotein oxidases using chloride as an oxygen surrogate.

Authors:  Phaneeswara-Rao Kommoju; Zhi-wei Chen; Robert C Bruckner; F Scott Mathews; Marilyn Schuman Jorns
Journal:  Biochemistry       Date:  2011-05-26       Impact factor: 3.162

5.  Hydrogen peroxide elimination from C4a-hydroperoxyflavin in a flavoprotein oxidase occurs through a single proton transfer from flavin N5 to a peroxide leaving group.

Authors:  Jeerus Sucharitakul; Thanyaporn Wongnate; Pimchai Chaiyen
Journal:  J Biol Chem       Date:  2011-03-19       Impact factor: 5.157

6.  A conserved active-site threonine is important for both sugar and flavin oxidations of pyranose 2-oxidase.

Authors:  Warintra Pitsawong; Jeerus Sucharitakul; Methinee Prongjit; Tien-Chye Tan; Oliver Spadiut; Dietmar Haltrich; Christina Divne; Pimchai Chaiyen
Journal:  J Biol Chem       Date:  2010-01-20       Impact factor: 5.157

7.  Characterisation of recombinant pyranose oxidase from the cultivated mycorrhizal basidiomycete Lyophyllum shimeji (hon-shimeji).

Authors:  Clara Salaheddin; Yoshimitsu Takakura; Masako Tsunashima; Barbara Stranzinger; Oliver Spadiut; Montarop Yamabhai; Clemens K Peterbauer; Dietmar Haltrich
Journal:  Microb Cell Fact       Date:  2010-07-14       Impact factor: 5.328

8.  Substrate binding tunes the reactivity of hispidin 3-hydroxylase, a flavoprotein monooxygenase involved in fungal bioluminescence.

Authors:  Yapei Tong; Milos Trajkovic; Simone Savino; Willem J H van Berkel; Marco W Fraaije
Journal:  J Biol Chem       Date:  2020-09-11       Impact factor: 5.157

9.  Oxidation mode of pyranose 2-oxidase is controlled by pH.

Authors:  Methinee Prongjit; Jeerus Sucharitakul; Bruce A Palfey; Pimchai Chaiyen
Journal:  Biochemistry       Date:  2013-02-12       Impact factor: 3.162

10.  Crystallographic, spectroscopic, and computational analysis of a flavin C4a-oxygen adduct in choline oxidase.

Authors:  Allen M Orville; George T Lountos; Steffan Finnegan; Giovanni Gadda; Rajeev Prabhakar
Journal:  Biochemistry       Date:  2009-02-03       Impact factor: 3.162

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