Literature DB >> 18203885

Indicator amino acid oxidation: concept and application.

Rajavel Elango1, Ronald O Ball, Paul B Pencharz.   

Abstract

The indicator amino acid oxidation (IAAO) method is based on the concept that when 1 indispensable amino acid (IDAA) is deficient for protein synthesis, then all other IDAA, including the indicator amino acid, will be oxidized. With increasing intakes of the limiting amino acid, IAAO will decrease, reflecting increasing incorporation into protein. Once the requirement for the limiting amino acid is met, there will be no further change in the indicator oxidation. Originally, the IAAO method was designed to determine amino acid requirements in growing pigs. The minimally invasive IAAO method developed in humans has been systematically applied to determine IDAA requirements in adults. Due to its noninvasive nature, the IAAO method has also been used to determine requirements for amino acids in neonates and children, and in disease. The IAAO model has recently been applied to determine the metabolic availability (MA) of amino acids from dietary proteins and to determine total protein requirements. The IAAO method is robust, rapid, and reliable; it has been used to determine amino acid requirements in different species, across the life cycle, and in diseased populations. The recent application of IAAO to determine MA of amino acids and protein requirements is also very novel.

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Year:  2008        PMID: 18203885     DOI: 10.1093/jn/138.2.243

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  20 in total

1.  Perspective: The Potential Role of Essential Amino Acids and the Mechanistic Target of Rapamycin Complex 1 (mTORC1) Pathway in the Pathogenesis of Child Stunting.

Authors:  Richard D Semba; Indi Trehan; Marta Gonzalez-Freire; Klaus Kraemer; Ruin Moaddel; M Isabel Ordiz; Luigi Ferrucci; Mark J Manary
Journal:  Adv Nutr       Date:  2016-09-15       Impact factor: 8.701

2.  Current issues in determining dietary protein and amino-acid requirements.

Authors:  P Pencharz; F Jahoor; A Kurpad; K F Michaelsen; C Slater; D Tomé; R Weisell
Journal:  Eur J Clin Nutr       Date:  2014-01-15       Impact factor: 4.016

Review 3.  Protein quality as determined by the Digestible Indispensable Amino Acid Score: evaluation of factors underlying the calculation.

Authors:  Robert R Wolfe; Shane M Rutherfurd; Il-Young Kim; Paul J Moughan
Journal:  Nutr Rev       Date:  2016-07-24       Impact factor: 7.110

Review 4.  Protein and Amino Acid Requirements during Pregnancy.

Authors:  Rajavel Elango; Ronald O Ball
Journal:  Adv Nutr       Date:  2016-07-15       Impact factor: 8.701

5.  Assessment of protein requirement in octogenarian women with use of the indicator amino acid oxidation technique.

Authors:  Minghua Tang; George P McCabe; Rajavel Elango; Paul B Pencharz; Ronald O Ball; Wayne W Campbell
Journal:  Am J Clin Nutr       Date:  2014-01-15       Impact factor: 7.045

6.  Betaine is as effective as folate at re-synthesizing methionine for protein synthesis during moderate methionine deficiency in piglets.

Authors:  Laura E McBreairty; Jason L Robinson; Scott V Harding; Edward W Randell; Janet A Brunton; Robert F Bertolo
Journal:  Eur J Nutr       Date:  2015-09-29       Impact factor: 5.614

7.  Dietary phenylalanine requirements during early and late gestation in healthy pregnant women.

Authors:  Madeleine A Ennis; Betina F Rasmussen; Kenneth Lim; Ronald O Ball; Paul B Pencharz; Glenda Courtney-Martin; Rajavel Elango
Journal:  Am J Clin Nutr       Date:  2020-02-01       Impact factor: 7.045

8.  Estimation of protein requirements in Indian pregnant women using a whole-body potassium counter.

Authors:  Rebecca Kuriyan; Saba Naqvi; Kishor G Bhat; Tinku Thomas; Annamma Thomas; Shirley George; Sheela C Nagarajarao; Harshpal Singh Sachdev; Thomas Preston; Anura V Kurpad
Journal:  Am J Clin Nutr       Date:  2019-04-01       Impact factor: 7.045

9.  Concept and application of ideal protein for pigs.

Authors:  Jaap van Milgen; Jean-Yves Dourmad
Journal:  J Anim Sci Biotechnol       Date:  2015-04-11

Review 10.  Dietary Protein Requirements in Children: Methods for Consideration.

Authors:  Joshua L Hudson; Jamie I Baum; Eva C Diaz; Elisabet Børsheim
Journal:  Nutrients       Date:  2021-05-05       Impact factor: 5.717

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