Literature DB >> 27633102

Perspective: The Potential Role of Essential Amino Acids and the Mechanistic Target of Rapamycin Complex 1 (mTORC1) Pathway in the Pathogenesis of Child Stunting.

Richard D Semba1, Indi Trehan2, Marta Gonzalez-Freire3, Klaus Kraemer4, Ruin Moaddel3, M Isabel Ordiz2, Luigi Ferrucci3, Mark J Manary2.   

Abstract

Stunting is the best summary measure of chronic malnutrition in children. Approximately one-quarter of children under age 5 worldwide are stunted. Lipid-based or micronutrient supplementation has little to no impact in reducing stunting, which suggests that other critical dietary nutrients are missing. A dietary pattern of poor-quality protein is associated with stunting. Stunted children have significantly lower circulating essential amino acids than do nonstunted children. Inadequate dietary intakes of essential amino acids could adversely affect growth, because amino acids are required for synthesis of proteins. The master growth regulation pathway, the mechanistic target of rapamycin complex 1 (mTORC1) pathway, is exquisitely sensitive to amino acid availability. mTORC1 integrates cues such as nutrients, growth factors, oxygen, and energy to regulate growth of bone, skeletal muscle, nervous system, gastrointestinal tract, hematopoietic cells, immune effector cells, organ size, and whole-body energy balance. mTORC1 represses protein and lipid synthesis and cell and organismal growth when amino acids are deficient. Over the past 4 decades, the main paradigm for child nutrition in developing countries has been micronutrient malnutrition, with relatively less attention paid to protein. In this Perspective, we present the view that essential amino acids and the mTORC1 pathway play a key role in child growth. The current assumption that total dietary protein intake is adequate for growth among most children in developing countries needs re-evaluation.
© 2016 American Society for Nutrition.

Entities:  

Keywords:  amino acids; children; diet; food; growth; mTORC1; proteins; stunting

Mesh:

Substances:

Year:  2016        PMID: 27633102      PMCID: PMC5015042          DOI: 10.3945/an.116.013276

Source DB:  PubMed          Journal:  Adv Nutr        ISSN: 2161-8313            Impact factor:   8.701


  169 in total

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4.  Dietary Amino Acid Deficiency Reduces the Utilization of Amino Acids for Growth in Growing Pigs after a Period of Poor Health.

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5.  The role of diacylglycerol kinase ζ and phosphatidic acid in the mechanical activation of mammalian target of rapamycin (mTOR) signaling and skeletal muscle hypertrophy.

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7.  Leucine deprivation decreases fat mass by stimulation of lipolysis in white adipose tissue and upregulation of uncoupling protein 1 (UCP1) in brown adipose tissue.

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9.  Associations of suboptimal growth with all-cause and cause-specific mortality in children under five years: a pooled analysis of ten prospective studies.

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2.  Comparison of Cognitive Function in Children with Stunting and Children with Undernutrition with Normal Stature.

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6.  Food transfers, electronic food vouchers and child nutritional status among Rohingya children living in Bangladesh.

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Review 7.  Early and Long-term Consequences of Nutritional Stunting: From Childhood to Adulthood.

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9.  Serum Amino Acid Concentrations in Infants from Malawi are Associated with Linear Growth.

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10.  Association of Maternal Plasma Total Cysteine and Growth among Infants in Nepal: A Cohort Study.

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