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Literature DB >> 17805667

Determination of the structure of lecithins.

Abstract

A method is described for the determination of the classes of lecithins in terms of unsaturated and saturated fatty acids based on a total fatty acid composition, the composition of the fatty acids in the beta-position, and the amount of disaturated class determined via mercuric acetate adduct formation. The accuracy of the method was determined on lecithins of known composition and the method was applied to lecithins isolated from milk serum and egg lipids, safflower and soybean oils.

Entities: Chemical Species

Year: 1966 PMID： 17805667 DOI： 10.1007/BF02533005

Source DB: PubMed Journal: Lipids ISSN： 0024-4201 Impact factor: 1.880

4 in total

1. SOME OBSERVATIONS ON THE SPECIFICITY OF PHOSPHOLIPASE A.

Authors: J H MOORE; D L WILLIAMS
Journal: Biochim Biophys Acta Date: 1964-02-24

Review 2. FROM THE TRIOSES TO THE SYNTHESIS OF NATURAL PHOSPHOLIPIDS: A RESEARCH TRIAL OF FORTY YEARS.

Authors: E BAER
Journal: J Am Oil Chem Soc Date: 1965-04 Impact factor: 1.849

3. Positional specificites in phospholipid hydrolyses.

Authors: A F ROBERTSON; W E LANDS
Journal: Biochemistry Date: 1962-09 Impact factor: 3.162

4. Positional asymmetry of fatty acids on lecithin.

Authors: D J HANAHAN
Journal: J Biol Chem Date: 1954-11 Impact factor: 5.157

4 in total

12 in total

1. LIPID ANALYSIS BY QUANTITATIVE THIN-LAYER CHROMATOGRAPHY.

Authors: O S PRIVETT; M L BLANK; D W CODDING; E C NICKELL
Journal: J Am Oil Chem Soc Date: 1965-05 Impact factor: 1.849

2. Lecithins and lysolecithins of wheat flour.

Authors: M E McKillican
Journal: J Am Oil Chem Soc Date: 1967-03 Impact factor: 1.849

3. Evidence for different gestation-dependent effects of cortisol on cultured fetal lung cells.

Authors: B T Smith; J S Torday; C J Giroud
Journal: J Clin Invest Date: 1974-06 Impact factor: 14.808

4. Synthesis of dipalmitoyl lecithin by alveolar macrophages.

Authors: R J Mason; G Huber; M Vaughan
Journal: J Clin Invest Date: 1972-01 Impact factor: 14.808

5. Lipids of maturing grain of corn (Zea mays L). II. Changes in polar lipids.

Authors: E J Weber
Journal: J Am Oil Chem Soc Date: 1970-09 Impact factor: 1.849

6. Correlations of mechanical stability, morphology, pulmonary surfactant, and phospholipid content in the developing lamb lung.

Authors: G W Brumley; V Chernick; W A Hodson; C Normand; A Fenner; M E Avery
Journal: J Clin Invest Date: 1967-05 Impact factor: 14.808