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16 in total

1. Evening primrose oil in rheumatoid arthritis: changes in serum lipids and fatty acids.

Authors: J Jäntti; T Nikkari; T Solakivi; H Vapaatalo; H Isomäki
Journal: Ann Rheum Dis Date: 1989-02 Impact factor: 19.103

Review 2. The role of platelets in the early and late stages of atherosclerosis and its clinical complications.

Authors: J F Mustard; M A Packham; R L Kinlough-Rathbone
Journal: Prog Clin Biol Res Date: 1988

3. The effect of dietary supplementation with n-3 polyunsaturated fatty acids on the synthesis of interleukin-1 and tumor necrosis factor by mononuclear cells.

Authors: S Endres; R Ghorbani; V E Kelley; K Georgilis; G Lonnemann; J W van der Meer; J G Cannon; T S Rogers; M S Klempner; P C Weber
Journal: N Engl J Med Date: 1989-02-02 Impact factor: 91.245

Review 4. Nutritional and pharmacological factors in eicosanoid biology.

Authors: A L Willis
Journal: Nutr Rev Date: 1981-08 Impact factor: 7.110

5. Alteration of the cellular fatty acid profile and the production of eicosanoids in human monocytes by gamma-linolenic acid.

Authors: S Pullman-Mooar; M Laposata; D Lem; R T Holman; L J Leventhal; D DeMarco; R B Zurier
Journal: Arthritis Rheum Date: 1990-10

6. Suppression of human synovial cell proliferation by dihomo-gamma-linolenic acid.

Authors: D G Baker; K A Krakauer; G Tate; M Laposata; R B Zurier
Journal: Arthritis Rheum Date: 1989-10

Review 7. Botanical lipids: potential role in modulation of immunologic responses and inflammatory reactions.

Authors: P E Callegari; R B Zurier
Journal: Rheum Dis Clin North Am Date: 1991-05 Impact factor: 2.670

8. Dietary fish oil reduces progression of established renal disease in (NZB x NZW)F1 mice and delays renal disease in BXSB and MRL/1 strains.

Authors: D R Robinson; J D Prickett; G T Makoul; A D Steinberg; R B Colvin
Journal: Arthritis Rheum Date: 1986-04

9. Effects of altering dietary essential fatty acids on requirements for non-steroidal anti-inflammatory drugs in patients with rheumatoid arthritis: a double blind placebo controlled study.

Authors: J J Belch; D Ansell; R Madhok; A O'Dowd; R D Sturrock
Journal: Ann Rheum Dis Date: 1988-02 Impact factor: 19.103

10. Effects of fasting on disease activity, neutrophil function, fatty acid composition, and leukotriene biosynthesis in patients with rheumatoid arthritis.

Authors: I Hafström; B Ringertz; H Gyllenhammar; J Palmblad; M Harms-Ringdahl
Journal: Arthritis Rheum Date: 1988-05

5 in total

Review 1. Unsaturated fatty acids as a co-therapeutic agents in cancer treatment.

Authors: Zahra Asefy; Asghar Tanomand; Sirus Hoseinnejhad; Zaker Ceferov; Ebrahim Abbasi Oshaghi; Mohsen Rashidi
Journal: Mol Biol Rep Date: 2021-04-05 Impact factor: 2.316

2. Participation of corticosteroids and effects of indomethacin on the acute inflammatory response of rats fed n-6 or n-3 polyunsaturated fatty acid-rich diets.

Authors: Marta Wohlers; Claudia M O Nascimento; Roberta A N Xavier; Eliane B Ribeiro; Vera L F Silveira
Journal: Inflammation Date: 2003-02 Impact factor: 4.092

Review 3. Coronavirus-Induced Host Cubic Membranes and Lipid-Related Antiviral Therapies: A Focus on Bioactive Plasmalogens.

Authors: Yuru Deng; Angelina Angelova
Journal: Front Cell Dev Biol Date: 2021-03-12

Review 4. Nutritional Implications of Patients with Dysautonomia and Hypermobility Syndromes.

Authors: Toan Do; Sarah Diamond; Caitlin Green; Malissa Warren
Journal: Curr Nutr Rep Date: 2021-09-12

5. Participation of the adrenal gland in the anti-inflammatory effect of polyunsaturated diets.

Authors: V L Silveira; E A Limãos; D W Nunes
Journal: Mediators Inflamm Date: 1995 Impact factor: 4.711

5 in total