Literature DB >> 16748442

Studies in vitamin A. 8. Conversion of beta-carotene into vitamin A in the intestine of the rat.

J Glover1, T W Goodwin, R A Morton.   

Abstract

Entities:  

Year:  1948        PMID： 16748442      PMCID： PMC1274766          DOI： 10.1042/bj0430512

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  9 in total

1.  Studies in vitamin A: 1. A chromatographic method for separating free and esterified vitamin A.

Authors:  J Glover; T W Goodwin; R A Morton
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

2.  Studies in vitamin A. 7. Carotene metabolism in herbivores.

Authors:  T W Goodwin; R A Gregory
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

3.  Studies in vitamin A: 2. The relationship between blood vitamin A levels and liver stores in rats.

Authors:  J Glover; T W Goodwin; R A Morton
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

4.  The biological relation between carotene and vitamin A.

Authors:  J C Drummond; R J Macwalter
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

5.  Studies in vitamin A. 6. Conversion in vivo of vitamin A aldehyde (retinene(1)) to vitamin A(1).

Authors:  J Glover; T W Goodwin; R A Morton
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

6.  The fate of carotene after absorption in the animal organism.

Authors:  B Ahmad
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

7.  The fate of carotene injected into the circulation of the rat.

Authors:  J C Drummond; R J Macwalter
Journal:  J Physiol       Date:  1934-12-31       Impact factor: 5.182

8.  Vitamin A and carotene: The distribution of vitamin A and carotene in the body of the rat.

Authors:  T Moore
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

9.  Vitamin A and carotene: The absence of the liver oil vitamin A from carotene. VI. The conversion of carotene to vitamin A in vivo.

Authors:  T Moore
Journal:  Biochem J       Date:  1930       Impact factor: 3.857
  9 in total
  8 in total

1.  The transport of carotenoids, vitamin A and cholesterol across the intestines of rats and chickens.

Authors:  J GANGULY; S KRISHNAMURTHY; S MAHADEVAN
Journal:  Biochem J       Date:  1959-04       Impact factor: 3.857

2.  Dietary carotene and the degree of esterification of vitamin A in the milk and blood of cows.

Authors:  R CHANDA; H M CLAPHAM; E C OWEN
Journal:  Biochem J       Date:  1954-03       Impact factor: 3.857

3.  Studies in vitamin A. 7. Carotene metabolism in herbivores.

Authors:  T W Goodwin; R A Gregory
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

4.  The effect of thyroxine and thiouracil on the composition of milk. 2. The carotene and vitamin A content.

Authors:  R CHANDA; E C OWEN
Journal:  Biochem J       Date:  1952-06       Impact factor: 3.857

5.  The digestibility of carotene by the cow and the goat as affected by thyroxine and thiouracil.

Authors:  R CHANDA; H M CLAPHAM; M L McNAUGHT; E C OWEN
Journal:  Biochem J       Date:  1951-11       Impact factor: 3.857

6.  Vitamin A and carotenoids. The enzymic conversion of beta-carotene into retinal in hog intestinal mucosa.

Authors:  N H Fidge; F R Smith; D S Goodman
Journal:  Biochem J       Date:  1969-10       Impact factor: 3.857

7.  Metabolism and biologicalpotency of 5,-monoepoxy-beta-carotene and 5,6:5',6'-diepoxy-beta-carotene.

Authors:  C Subbarayan; M R Lkshmanan; H R Cama
Journal:  Biochem J       Date:  1966-05       Impact factor: 3.857

Review 8.  Free Radical Mediated Oxidative Degradation of Carotenes and Xanthophylls.

Authors:  Raphael C Mordi; Olabisi T Ademosun; Christiana O Ajanaku; Ifedolapo O Olanrewaju; John C Walton
Journal:  Molecules       Date:  2020-02-26       Impact factor: 4.411
  8 in total

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