Literature DB >> 16748268

The determination of glutathione and other substances contained in yeast.

T Astrup1, V Ohlenschläger.   

Abstract

Entities:  

Year:  1948        PMID： 16748268      PMCID： PMC1258656     

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


× No keyword cloud information.
  2 in total

1.  The preparation of glutathione from yeast and liver.

Authors:  N W Pirie
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

2.  A simplified method for the isolation of glutathione from yeast.

Authors:  E F Schroeder; V Collier; G E Woodward
Journal:  Biochem J       Date:  1939-08       Impact factor: 3.857
  2 in total
  1 in total

1.  The amino-acid composition of two yeasts used to produce massive dietetic liver necrosis in rats.

Authors:  O LINDAN; E WORK
Journal:  Biochem J       Date:  1951-03       Impact factor: 3.857
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.