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Literature DB >> 16747339

The separation of amino-acids by means of their copper salts: The hydrolysis of gliadin. An investigation of the dicarboxylate fraction, including the isolation of r-glutamic acid as an hydrolysis product.

Abstract

Entities: Chemical

Year: 1941 PMID： 16747339 PMCID： PMC1265507 DOI： 10.1042/bj0350417

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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3 in total

Authors: A C Chibnall; M W Rees; E F Williams; E Boyland
Journal: Biochem J Date: 1940-03 Impact factor: 3.857

Authors: F W Foreman
Journal: Biochem J Date: 1914-10 Impact factor: 3.857

Authors: B W Town
Journal: Biochem J Date: 1928 Impact factor: 3.857

3 in total