Literature DB >> 16746688

The metabolism of Aspergillus tamarii Kita. Kojic acid production.

B S Gould1.   

Abstract

Entities:  

Year:  1938        PMID： 16746688      PMCID： PMC1264109          DOI： 10.1042/bj0320797

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  1 in total

1.  The mechanism of the formation of organic acids by mould fungi: The action of Aspergillus niger on glucose in the presence of sodium iodoacetate.

Authors:  E M Johnson; E C Knight; T K Walker
Journal:  Biochem J       Date:  1937-06       Impact factor: 3.857
  1 in total
  4 in total

1.  The biosynthesis of kojic acid. 4. Production from pentoses and methyl pentoses.

Authors:  H R ARNSTEIN; R BENTLEY
Journal:  Biochem J       Date:  1956-03       Impact factor: 3.857

2.  The biosynthesis of kojic acid. II. The occurrence of aldolase and triosephosphate isomerase in Aspergillus species and their relationship to kojic acid biosynthesis.

Authors:  H R ARNSTEIN; R BENTLEY
Journal:  Biochem J       Date:  1953-06       Impact factor: 3.857

3.  The biosynthesis of kojic acid. I. Production from (1-14C) and (3:4-14C2) glucose and (2-14C)-1:3-dihydroxyacetone.

Authors:  H R ARNSTEIN; R BENTLEY
Journal:  Biochem J       Date:  1953-06       Impact factor: 3.857

4.  Cylindromicin from Arctic-Derived Fungus Tolypocladium sp. SCSIO 40433.

Authors:  Imran Khan; Jing Peng; Zhuangjie Fang; Wei Liu; Wenjun Zhang; Qingbo Zhang; Liang Ma; Guangtao Zhang; Changsheng Zhang; Haibo Zhang
Journal:  Molecules       Date:  2021-02-18       Impact factor: 4.411
  4 in total

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