Literature DB >> 16746070

Hexosephosphates produced by higher plants.

B Tankó1.   

Abstract

Entities:  

Year:  1936        PMID： 16746070      PMCID： PMC1263076          DOI： 10.1042/bj0300692

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  7 in total

1.  The metabolism of galactose: Phosphorylation during galactose fermentation and its relation to the interconversion of hexoses.

Authors:  G A Grant
Journal:  Biochem J       Date:  1935-07       Impact factor: 3.857

2.  Mannosemonophosphate: The fermentation of mannose by dried yeast.

Authors:  C M Jephcott; R Robison
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

3.  A New Phosphoric Ester Produced by the Action of Yeast Juice on Hexoses.

Authors:  R Robison
Journal:  Biochem J       Date:  1922       Impact factor: 3.857

4.  The hydrolysis of hexosediphosphoric ester by bone phosphatase: (a) The participation of phosphohexokinase; (b) the isolation of pure fructose-1-phosphate.

Authors:  B Tankó; R Robison
Journal:  Biochem J       Date:  1935-04       Impact factor: 3.857

5.  Possible Significance of Hexosephosphoric Esters in Ossification: Part VI. Phosphoric Esters in Blood-Plasma.

Authors:  M Martland; R Robison
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

6.  Hexosemonophosphoric esters.

Authors:  R Robison; E J King
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

7.  The hydrolysis of hexosediphosphoric ester by bone phosphatase: A new fructosemonophosphate.

Authors:  M Macleod; R Robison
Journal:  Biochem J       Date:  1933       Impact factor: 3.857
  7 in total
  5 in total

1.  Glycolysis by an extract from pea seeds.

Authors:  M D HATCH; J F TURNER
Journal:  Biochem J       Date:  1958-08       Impact factor: 3.857

2.  ISOLATION OF A HEXOSEMONOPHOSPHATE FROM PEA LEAVES.

Authors:  W Z Hassid
Journal:  Plant Physiol       Date:  1938-07       Impact factor: 8.340

3.  THE INFLUENCE OF LIGHT, TEMPERATURE, AND SOME ENZYME POISONS UPON THE TOTAL ORGANIC ACID CONTENT OF LEAF TISSUE OF KALANCHOE DAIGREMONTIANA (HAMET AND PERRIER).

Authors:  G F Somers
Journal:  Plant Physiol       Date:  1951-01       Impact factor: 8.340

4.  Short-term Changes in Hexose Phosphates and ATP in Intact Cells of Acer pseudoplatanus L. Subjected to Anoxia.

Authors:  C V Givan
Journal:  Plant Physiol       Date:  1968-06       Impact factor: 8.340

5.  Control of glycolysis by orthophosphate and adenosine triphosphate in soluble extracts of germinating pea seeds.

Authors:  C V Givan
Journal:  Planta       Date:  1972-03       Impact factor: 4.116
  5 in total

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