Literature DB >> 16744422

The use of the Barcroft apparatus for the measurement of tissue respiration.

M Dixon1, K A Elliott.   

Abstract

Year:  1930        PMID: 16744422      PMCID: PMC1254523          DOI: 10.1042/bj0240820

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  1 in total

1.  The effect of cyanide on the respiration of animal tissues.

Authors:  M Dixon; K A Elliott
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

  1 in total
  20 in total

1.  GASOMETRIC METHOD OF ESTIMATING OXIDASE ACTIVITY.

Authors:  R N Jeffrey; W V Cruess
Journal:  Plant Physiol       Date:  1933-04       Impact factor: 8.340

2.  The effect of vitamin B(1) upon the respiratory quotient of brain tissue.

Authors:  H M Sinclair
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

3.  A comparison of the dehydrogenations produced by B. coli communis in the presence of oxygen and methylene blue.

Authors:  R P Cook
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

4.  The relationship between the respiratory catalysts of B. coli.

Authors:  R P Cook; J B Haldane; L W Mapson
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

5.  Biochemical lesions in vitamin B deficiency.

Authors:  N Gavrilescu; R A Peters
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

6.  The autoxidation of dialuric acid.

Authors:  G M Richardson
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

7.  Liver xanthine oxidase.

Authors:  E A Roberts
Journal:  Biochem J       Date:  1936-12       Impact factor: 3.857

8.  A constant-volume differential manometer.

Authors:  F Dickens; G D Greville
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

9.  The fermentation process in tea manufacture: Cytochrome oxidase and its probable role. 6. The effect of dilution on the rate and extent of oxidations in fermenting tea leaf suspensions.

Authors:  E A Roberts
Journal:  Biochem J       Date:  1940-04       Impact factor: 3.857

10.  Metabolism of amino-acids: Deamination of amino-acids.

Authors:  H A Krebs
Journal:  Biochem J       Date:  1935-07       Impact factor: 3.857

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