Literature DB >> 16744405

Studies on pectin: The hydrolysis of pectin.

A G Norman1, J T Martin.   

Abstract

Year:  1930        PMID： 16744405      PMCID： PMC1254506          DOI： 10.1042/bj0240649

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  5 in total

1.  The chemical constitution of the gums: Part I. The nature of gum arabic and the biochemical classification of the gums.

Authors:  A G Norman
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

2.  The Hemicelluloses. Part IV: The Hemicelluloses of Beech Wood.

Authors:  M H O'dwyer
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

3.  Studies on pectin. Part II: The estimation of the individual pectic substances in nature.

Authors:  D R Nanji; A G Norman
Journal:  Biochem J       Date:  1928       Impact factor: 3.857

4.  The Iodimetric Estimation of Sugars.

Authors:  J L Baker; H F Hulton
Journal:  Biochem J       Date:  1920-12       Impact factor: 3.857

5.  Studies on pectin: The oxidation of pectin by Fenton's reagent and its bearing on the genesis of the hemicelluloses.

Authors:  A G Norman; F W Norris
Journal:  Biochem J       Date:  1930       Impact factor: 3.857
  5 in total
  1 in total

1.  A manometric method for the estimation of milligram quantities of uronic acids.

Authors:  M V Tracey
Journal:  Biochem J       Date:  1948       Impact factor: 3.857
  1 in total

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