Literature DB >> 16743303

On the Properties of Certain S. African Oils with Respect to their Content of Vitamin A.

E M Delf.   

Abstract

Entities:  

Year:  1924        PMID: 16743303      PMCID: PMC1259384          DOI: 10.1042/bj0180093

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  4 in total

1.  Accessory Factors in the Nutrition of the Rat.

Authors:  A Harden; S S Zilva
Journal:  Biochem J       Date:  1918       Impact factor: 3.857

2.  Researches on the Fat-soluble Accessory Substance. III: Technique for carrying out Feeding Tests for Vitamin A (Fat-soluble A).

Authors:  J C Drummond; K H Coward
Journal:  Biochem J       Date:  1920-10       Impact factor: 3.857

3.  Researches on the Fat-soluble Accessory Factor (Vitamin A). VI: Effect of Heat and Oxygen on the Nutritive Value of Butter.

Authors:  J C Drummond; K H Coward
Journal:  Biochem J       Date:  1920-12       Impact factor: 3.857

4.  Researches on Vitamin A. VII. Notes on the Factors influencing the Value of Milk and Butter as Sources of Vitamin A.

Authors:  J C Drummond; K H Coward; A F Watson
Journal:  Biochem J       Date:  1921       Impact factor: 3.857

  4 in total

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