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Literature DB >> 16560178

Sugar Alcohols: XVII. The Utilization of Sorbitol, Styracitol, Sorbose, Pinitol, Primulitol and Hydroxypyruvic Aldehyde by Various Microörganisms.

Abstract

Entities: Chemical

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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3 in total

Authors: K P Dozois; G A Lee; C J Carr; F Hachtel; J C Krantz
Journal: J Bacteriol Date: 1937-07 Impact factor: 3.490

Authors: K P Dozois; F Hachtel; C J Carr; J C Krantz
Journal: J Bacteriol Date: 1935-08 Impact factor: 3.490

Authors: K P Dozois; C J Carr; J C Krantz; F Hachtel; F F Beck
Journal: J Bacteriol Date: 1936-11 Impact factor: 3.490

3 in total

1 in total

Authors: N S West; J R Gililland; R H Vaughn
Journal: J Bacteriol Date: 1941-03 Impact factor: 3.490

1 in total