Literature DB >> 16461954

Polyunsaturated fatty acids, inflammation, and cardiovascular disease: time to widen our view of the mechanisms.

Frank M Sacks, Hannia Campos.   

Abstract

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Year:  2006        PMID： 16461954     DOI： 10.1210/jc.2005-2459

Source DB:  PubMed          Journal:  J Clin Endocrinol Metab        ISSN： 0021-972X            Impact factor:   5.958


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  17 in total

Review 1.  Modulation of inflammation by nutritional interventions.

Authors:  Francesco Visioli; Andrea Poli; Doriane Richard; Rodolfo Paoletti
Journal:  Curr Atheroscler Rep       Date:  2008-12       Impact factor: 5.113

2.  ATP-binding membrane cassette transporter A1 (ABCA1): a possible link between inflammation and reverse cholesterol transport.

Authors:  Kai Yin; Duan-fang Liao; Chao-ke Tang
Journal:  Mol Med       Date:  2010-05-12       Impact factor: 6.354

3.  A High Linoleic Acid Diet does not Induce Inflammation in Mouse Liver or Adipose Tissue.

Authors:  Roger A Vaughan; Richard L Garrison; Alexis D Stamatikos; Minsung Kang; Jamie A Cooper; Chad M Paton
Journal:  Lipids       Date:  2015-09-24       Impact factor: 1.880

4.  Dietary intakes of arachidonic acid and alpha-linolenic acid are associated with reduced risk of hip fracture in older adults.

Authors:  Emily K Farina; Douglas P Kiel; Ronenn Roubenoff; Ernst J Schaefer; L Adrienne Cupples; Katherine L Tucker
Journal:  J Nutr       Date:  2011-04-20       Impact factor: 4.798

5.  Polyunsaturated fatty acids and cardiovascular disease.

Authors:  Doriane Richard; Pedro Bausero; Charlotte Schneider; Francesco Visioli
Journal:  Cell Mol Life Sci       Date:  2009-07-10       Impact factor: 9.261

Review 6.  Dietary Influences on Atherosclerotic Cardiovascular Disease Risk.

Authors:  Carol F Kirkpatrick; Kevin C Maki
Journal:  Curr Atheroscler Rep       Date:  2021-08-18       Impact factor: 5.113

7.  Leukotriene haplotype × diet interaction on carotid artery hypertrophy and atherosclerosis in American Indians: the Strong Heart Family Study.

Authors:  Jinying Zhao; Mary J Roman; Richard B Devereux; Fawn Yeh; Ying Zhang; Karin Haack; Lyle G Best; Shelley A Cole; Elisa T Lee; Barbara V Howard
Journal:  Atherosclerosis       Date:  2014-01-10       Impact factor: 5.162

Review 8.  Polyunsaturated fatty acids and membrane organization: elucidating mechanisms to balance immunotherapy and susceptibility to infection.

Authors:  Saame Raza Shaikh; Michael Edidin
Journal:  Chem Phys Lipids       Date:  2008-02-23       Impact factor: 3.329

9.  The cardiac and haemostatic effects of dietary hempseed.

Authors:  Delfin Rodriguez-Leyva; Grant N Pierce
Journal:  Nutr Metab (Lond)       Date:  2010-04-21       Impact factor: 4.169

10.  Leukotriene A4 hydrolase haplotype, diet and atherosclerosis: a twin study.

Authors:  Jinying Zhao; Jack Goldberg; Viola Vaccarino
Journal:  Atherosclerosis       Date:  2012-10-31       Impact factor: 5.162
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