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Literature DB >> 18937889

Modulation of inflammation by nutritional interventions.

Francesco Visioli¹, Andrea Poli, Doriane Richard, Rodolfo Paoletti.

Abstract

Entities: Disease

Mesh：

Substances：
Eicosapentaenoic Acid

Year: 2008 PMID： 18937889 DOI： 10.1007/s11883-008-0069-0

Source DB: PubMed Journal: Curr Atheroscler Rep ISSN： 1523-3804 Impact factor: 5.113

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24 in total

Review 1. The world of resveratrol.

Authors: G J Soleas; E P Diamandis; D M Goldberg
Journal: Adv Exp Med Biol Date: 2001 Impact factor: 2.622

Review 2. Local food and cardioprotection: the role of phytochemicals.

Authors: Francesco Visioli; Paola Bogani; Simona Grande; Vivian Detopoulou; Yannis Manios; Claudio Galli
Journal: Forum Nutr Date: 2006

3. Polyunsaturated fatty acids, inflammation, and cardiovascular disease: time to widen our view of the mechanisms.

Authors: Frank M Sacks; Hannia Campos
Journal: J Clin Endocrinol Metab Date: 2006-02 Impact factor: 5.958

Review 4. Polyphenolic phytochemicals--just antioxidants or much more?

Authors: D E Stevenson; R D Hurst
Journal: Cell Mol Life Sci Date: 2007-11 Impact factor: 9.261

Review 5. Fatty acid modulation of endothelial activation.

Authors: R De Caterina; J K Liao; P Libby
Journal: Am J Clin Nutr Date: 2000-01 Impact factor: 7.045

6. Relationship of plasma polyunsaturated fatty acids to circulating inflammatory markers.

Authors: Luigi Ferrucci; Antonio Cherubini; Stefania Bandinelli; Benedetta Bartali; Annamaria Corsi; Fulvio Lauretani; Antonio Martin; Cristina Andres-Lacueva; Umberto Senin; Jack M Guralnik
Journal: J Clin Endocrinol Metab Date: 2005-10-18 Impact factor: 5.958

Review 7. International recommendations for consumption of long-chain omega-3 fatty acids.

Authors: William S Harris
Journal: J Cardiovasc Med (Hagerstown) Date: 2007-09 Impact factor: 2.160

8. Adherence to the Mediterranean diet attenuates inflammation and coagulation process in healthy adults: The ATTICA Study.

Authors: Christina Chrysohoou; Demosthenes B Panagiotakos; Christos Pitsavos; Undurti N Das; Christodoulos Stefanadis
Journal: J Am Coll Cardiol Date: 2004-07-07 Impact factor: 24.094

Review 9. Alcohol, cardiovascular diseases and diabetes mellitus.

Authors: Arthur L Klatsky
Journal: Pharmacol Res Date: 2007-01-25 Impact factor: 7.658

Review 10. Mechanisms and effects of green tea on cardiovascular health.

Authors: Arpita Basu; Edralin A Lucas
Journal: Nutr Rev Date: 2007-08 Impact factor: 7.110

6 in total

1. Fish oil concentrate delays sensitivity to thermal nociception in mice.

Authors: Jyothi M Veigas; Paul J Williams; Ganesh Halade; Mizanur M Rahman; Toshiyuki Yoneda; Gabriel Fernandes
Journal: Pharmacol Res Date: 2011-02-21 Impact factor: 7.658

2. Polyunsaturated fatty acids and cardiovascular disease.

Authors: Doriane Richard; Pedro Bausero; Charlotte Schneider; Francesco Visioli
Journal: Cell Mol Life Sci Date: 2009-07-10 Impact factor: 9.261

3. Antioxidants from diet or supplements do not alter inflammatory markers in adults with cardiovascular disease risk. A pilot randomized controlled trial.

Authors: Antonella Dewell; Philip Tsao; Joseph Rigdon; Christopher D Gardner
Journal: Nutr Res Date: 2017-11-02 Impact factor: 3.315