Literature DB >> 16349952

Agar medium for differential enumeration of lactic streptococci.

M S Reddy1, E R Vedamuthu, C J Washam, G W Reinbold.   

Abstract

An agar medium containing arginine and calcium citrate as specific substrates, diffusible (K(2)HPO(4)) and undiffusible (CaCO(3)) buffer systems, and bromocresol purple as the pH indicator was developed to differentiate among lactic streptococci in pure and mixed cultures. Milk was added as the sole source of carbohydrate (lactose) and to provide growth-stimulating factors. Production of acid from lactose caused developing bacterial colonies to seem yellow. Subsequent arginine utilization by Streptococcus lactis and S. diacetilactis liberated ammonia, resulting in a localized pH shift back toward neutrality and a return of the original purple indicator hue. The effects of production of acid from lactose and ammonia were fixed around individual colonies by the buffering capacity of CaCO(3). After 36 hr at 32 C in a candle oats jar, colonies of S. cremoris were yellow, whereas colonies of S. lactis and S. diacetilactis were white. S. diacetilactis, on further incubation, utilized suspended calcium citrate, and, after 6 days, the citrate-degrading colonies exhibited clear zoning against a turbid background, making them easily distinguishable from the colonies of the other two species. The medium proved suitable for quantitative differential enumeration when compared with another widely used general agar medium for lactic streptococci.

Entities:  

Year:  1972        PMID: 16349952      PMCID: PMC380702          DOI: 10.1128/am.24.6.947-952.1972

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  4 in total

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Journal:  J Dairy Sci       Date:  1965-07       Impact factor: 4.034

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Authors:  W E SANDINE; P R ELLIKER; H HAYS
Journal:  Can J Microbiol       Date:  1962-04       Impact factor: 2.419

4.  Differential agar medium for separating Streptococcus lactis and Streptococcus cremoris.

Authors:  M S Reddy; E R Vedamuthu; C J Washam; G W Reinbold
Journal:  Appl Microbiol       Date:  1969-11
  4 in total
  8 in total

1.  Improved Medium for Detection of Citrate-Fermenting Streptococcus lactis subsp. diacetylactis.

Authors:  G M Kempler; L L McKay
Journal:  Appl Environ Microbiol       Date:  1980-04       Impact factor: 4.792

2.  Study of the Citrate Metabolism of Lactococcus lactis subsp. lactis Biovar Diacetylactis by Means of C Nuclear Magnetic Resonance.

Authors:  W M Verhue; F S Tjan
Journal:  Appl Environ Microbiol       Date:  1991-11       Impact factor: 4.792

3.  Associative growth studies in three-strain mixtures of lactic streptococci.

Authors:  M S Reddy; E R Vedamuthu; C J Washam; G W Reinbold
Journal:  Appl Microbiol       Date:  1972-12

Review 4.  The use of mesophilic cultures in the dairy industry.

Authors:  C Daly
Journal:  Antonie Van Leeuwenhoek       Date:  1983-09       Impact factor: 2.271

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Authors:  S B Feresu; M I Muzondo
Journal:  World J Microbiol Biotechnol       Date:  1990-06       Impact factor: 3.312

6.  Development and use of a selective medium for isolation of Leuconostoc spp. from vegetables and dairy products.

Authors:  N Benkerroum; M Misbah; W E Sandine; A T Elaraki
Journal:  Appl Environ Microbiol       Date:  1993-02       Impact factor: 4.792

7.  Characterization of plasmid-encoded citrate permease (citP) genes from Leuconostoc species reveals high sequence conservation with the Lactococcus lactis citP gene.

Authors:  E E Vaughan; S David; A Harrington; C Daly; G F Fitzgerald; W M De Vos
Journal:  Appl Environ Microbiol       Date:  1995-08       Impact factor: 4.792

Review 8.  Functional implications of the microbial community structure of undefined mesophilic starter cultures.

Authors:  Eddy J Smid; Oylum Erkus; Maciej Spus; Judith C M Wolkers-Rooijackers; Svetlana Alexeeva; Michiel Kleerebezem
Journal:  Microb Cell Fact       Date:  2014-08-29       Impact factor: 5.328

  8 in total

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