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Literature DB >> 16345559

Improved Medium for Detection of Citrate-Fermenting Streptococcus lactis subsp. diacetylactis.

Abstract

A modified medium which distinguished between citrate-fermenting and non-citrate-fermenting species of lactic streptococci within 48 h was developed. In addition, the occurrence of citrate-negative variants in citrate-positive populations of Streptococcus lactis subsp. diacetylactis could be detected.

Entities: Chemical Species

Year: 1980 PMID： 16345559 PMCID： PMC291446 DOI： 10.1128/aem.39.4.926-927.1980

Source DB: PubMed Journal: Appl Environ Microbiol ISSN： 0099-2240 Impact factor: 4.792

6 in total

1. Planning and equipping a disease diagnostic control laboratory.

Authors: H S DAY
Journal: Lab Anim Care Date: 1963-06

2. Enrichment and isolation of Streptococcus citrophilus van Beynum et Pette.

Authors: A KNETEMAN
Journal: Antonie Van Leeuwenhoek Date: 1952 Impact factor: 2.271

3. Agar medium for differential enumeration of lactic streptococci.

Authors: M S Reddy; E R Vedamuthu; C J Washam; G W Reinbold
Journal: Appl Microbiol Date: 1972-12

4. Characterization of Plasmid Deoxyribonucleic Acid in Streptococcus lactis subsp. diacetylactis: Evidence for Plasmid-Linked Citrate Utilization.

Authors: G M Kempler; L L McKay
Journal: Appl Environ Microbiol Date: 1979-02 Impact factor: 4.792

5. Citrate transport system of Streptococcus diacetilactis.

Authors: R J HARVEY; E B COLLINS
Journal: J Bacteriol Date: 1962-05 Impact factor: 3.490

6. Role of citritase in acetoin formation by Streptococcus diacetilactis and Leuconostoc citrovorum.

Authors: R J HARVEY; E B COLLINS
Journal: J Bacteriol Date: 1961-12 Impact factor: 3.490

6 in total

21 in total

1. Growth and consumption of L-malic acid in wine-like medium by acclimated and non-acclimated cultures of Patagonian Oenococcus oeni strains.

Authors: Bárbara Mercedes Bravo-Ferrada; Axel Hollmann; Natalia Brizuela; Danay Valdés La Hens; Elizabeth Tymczyszyn; Liliana Semorile
Journal: Folia Microbiol (Praha) Date: 2016-01-23 Impact factor: 2.099

2. Transcriptional regulation of the citrate gene cluster of Enterococcus faecalis Involves the GntR family transcriptional activator CitO.

Authors: Víctor S Blancato; Guillermo D Repizo; Cristian A Suárez; Christian Magni
Journal: J Bacteriol Date: 2008-09-19 Impact factor: 3.490

3. Effect of Fermentation Conditions on Growth of Streptococcus cremoris AM2 and Leuconostoc lactis CNRZ 1091 in Pure and Mixed Cultures.

Authors: C Y Boquien; G Corrieu; M J Desmazeaud
Journal: Appl Environ Microbiol Date: 1988-10 Impact factor: 4.792

4. Transfer of Sucrose-Fermenting Ability and Nisin Production Phenotype among Lactic Streptococci.

Authors: C F Gonzalez; B S Kunka
Journal: Appl Environ Microbiol Date: 1985-03 Impact factor: 4.792

5. Effect of Initial Oxygen Concentration on Diacetyl and Acetoin Production by Lactococcus lactis subsp. lactis biovar diacetylactis.

Authors: N Bassit; C Y Boquien; D Picque; G Corrieu
Journal: Appl Environ Microbiol Date: 1993-06 Impact factor: 4.792

6. Antibacterial activities of nisin Z encapsulated in liposomes or produced in situ by mixed culture during cheddar cheese ripening.

Authors: R-O Benech; E E Kheadr; C Lacroix; I Fliss
Journal: Appl Environ Microbiol Date: 2002-11 Impact factor: 4.792

10. Inhibition of Listeria innocua in cheddar cheese by addition of nisin Z in liposomes or by in situ production in mixed culture.

Authors: R-O Benech; E E Kheadr; R Laridi; C Lacroix; I Fliss
Journal: Appl Environ Microbiol Date: 2002-08 Impact factor: 4.792