Literature DB >> 16348975

Effect of temperature on Fatty Acid composition of a white thermus strain.

K M Nordström1.   

Abstract

A white Thermus sp. strain, NCIMB 11245, showed high levels of anteiso C(17:0), anteiso C(17:1), normal C(16:1), and iso C(16:0) with low levels of iso C(15:0) + iso C(17:0) in comparison to yellow-pigmented strains. The fatty acid composition may be associated with precursor metabolism or the absence of carotene pigmentation.

Entities:  

Year:  1993        PMID： 16348975      PMCID： PMC182200          DOI： 10.1128/aem.59.6.1975-1976.1993

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  14 in total

1.  Extremely thermophilic gram-negative bacteria from hot tap water.

Authors:  R Pask-Hughes; R A Williams
Journal:  J Gen Microbiol       Date:  1975-06

2.  Incidence of Plasmids in Thermus spp. Isolated in Yellowstone National Park.

Authors:  M J Munster; A P Munster; R J Sharp
Journal:  Appl Environ Microbiol       Date:  1985-11       Impact factor: 4.792

3.  Temperature adaptation in yeasts: the role of fatty acids.

Authors:  M Suutari; K Liukkonen; S Laakso
Journal:  J Gen Microbiol       Date:  1990-08

4.  Effect of growth temperature on fatty acid composition of ten thermus strains.

Authors:  K M Nordström; S V Laakso
Journal:  Appl Environ Microbiol       Date:  1992-05       Impact factor: 4.792

Review 5.  Fatty acids of the genus Bacillus: an example of branched-chain preference.

Authors:  T Kaneda
Journal:  Bacteriol Rev       Date:  1977-06

6.  Regulation of membrane lipid fluidity in Acholeplasma laidlawii: effect of carotenoid pigment content.

Authors:  L Huang; A Haug
Journal:  Biochim Biophys Acta       Date:  1974-06-29

7.  Comparative studies on the fatty acid composition of moderately and extremely thermophilic bacteria.

Authors:  M Oshima; A Miyagawa
Journal:  Lipids       Date:  1974-07       Impact factor: 1.880

8.  Adaptation to temperature in bacterial membranes.

Authors:  N J Russell
Journal:  Biochem Soc Trans       Date:  1983-08       Impact factor: 5.407

Review 9.  Iso- and anteiso-fatty acids in bacteria: biosynthesis, function, and taxonomic significance.

Authors:  T Kaneda
Journal:  Microbiol Rev       Date:  1991-06

10.  A comparative analysis of extreme thermophilic bacteria belonging to the genus Thermus.

Authors:  E Degryse; N Glansdorff; A Piérard
Journal:  Arch Microbiol       Date:  1978-05-30       Impact factor: 2.552
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