Literature DB >> 16153328

Development of a novel nutrition screening tool for use in elderly South Africans.

K E Charlton1, T L Kolbe-Alexander, J H Nel.   

Abstract

OBJECTIVE: To develop a nutrition screening tool for use in older South Africans.
DESIGN: A cross-sectional validation study in 283 free-living and institutionalised black South Africans (60+ years).
METHODS: Trained field-workers administered a 24-hour recall and the Mini Nutritional Assessment (MNA) screening tool, and performed anthropometric measurements and physical function tests. Cognitive function was assessed using a validated version of the Six-Item Cognitive Impairment Test. Biochemical indicators assessed included serum albumin, haemoglobin, ferritin, vitamin B12, red-blood-cell folate, cholesterol and vitamin C. The MNA was used as the gold standard against which a novel screening tool was developed using a six-step systematic approach, namely: correspondence analysis; identification of key questions; determination of internal consistency; correlational analyses with objective measures; determination of reference cut-off values for categories of nutritional risk; and determination of sensitivity and specificity.
RESULTS: The new screening tool includes nine separate concepts, comprising a total of 14 questions, as well as measurement of mid-upper arm circumference. The new tool score was positively associated with level of independence in either basic activities of daily living (r = 0.472) or the more complex instrumental activities of daily living (r = 0.233). A three-category scoring system of nutritional risk was developed and shown to significantly characterise subjects according to physical function tests, level of independence and cognitive function. The new tool has good sensitivity (87.5%) and specificity (95.0%) compared with the MNA scoring system. It has a very high negative predictive value (99.5%), which means that the tool is unlikely to falsely classify subjects as well nourished/at risk when they are in fact malnourished.
CONCLUSION: A novel screening tool has been shown to have content-, construct- and criterion-related validity, and the individual items have been shown to have good internal consistency. Further validation of the tool in a new population of elderly Africans is warranted.

Entities:  

Mesh:

Year:  2005        PMID: 16153328     DOI: 10.1079/phn2005783

Source DB:  PubMed          Journal:  Public Health Nutr        ISSN: 1368-9800            Impact factor:   4.022


  12 in total

1.  Dietary screening tool identifies nutritional risk in older adults.

Authors:  Regan L Bailey; Paige E Miller; Diane C Mitchell; Terryl J Hartman; Frank R Lawrence; Christopher T Sempos; Helen Smiciklas-Wright
Journal:  Am J Clin Nutr       Date:  2009-05-20       Impact factor: 7.045

2.  A modified mini nutritional assessment without BMI predicts nutritional status of community-living elderly in Taiwan.

Authors:  A C Tsai; T-L Chang; T-W Yang; S N Chang-Lee; S-F Tsay
Journal:  J Nutr Health Aging       Date:  2010-03       Impact factor: 4.075

3.  The diagnostic accuracy of the Revised Mini Nutritional Assessment Short Form for older people living in the community and in nursing homes.

Authors:  H Simsek; S Sahin; R Ucku; C C Sieber; R Meseri; P Tosun; F Akcicek
Journal:  J Nutr Health Aging       Date:  2014       Impact factor: 4.075

4.  Validation of the Mini Nutritional Assessment short-form (MNA-SF): a practical tool for identification of nutritional status.

Authors:  M J Kaiser; J M Bauer; C Ramsch; W Uter; Y Guigoz; T Cederholm; D R Thomas; P Anthony; K E Charlton; M Maggio; A C Tsai; D Grathwohl; B Vellas; C C Sieber
Journal:  J Nutr Health Aging       Date:  2009-11       Impact factor: 4.075

5.  Validity and user-friendliness of the minimal eating observation and nutrition form - version II (MEONF - II) for undernutrition risk screening.

Authors:  Christina Vallén; Peter Hagell; Albert Westergren
Journal:  Food Nutr Res       Date:  2011-01-12       Impact factor: 3.894

6.  Cut-off scores for the Minimal Eating Observation and Nutrition Form - Version II (MEONF-II) among hospital inpatients.

Authors:  Albert Westergren; Erika Norberg; Christina Vallén; Peter Hagell
Journal:  Food Nutr Res       Date:  2011-07-29       Impact factor: 3.894

7.  Diagnostic performance of the Minimal Eating Observation and Nutrition Form - Version II (MEONF-II) and Nutritional Risk Screening 2002 (NRS 2002) among hospital inpatients - a cross-sectional study.

Authors:  Albert Westergren; Erika Norberg; Peter Hagell
Journal:  BMC Nurs       Date:  2011-12-20

8.  Nutritional status and falls in community-dwelling older people: a longitudinal study of a population-based random sample.

Authors:  Ming-Hung Chien; How-Ran Guo
Journal:  PLoS One       Date:  2014-03-10       Impact factor: 3.240

9.  Nutritional assessment of community-dwelling older adults in rural Nepal.

Authors:  Saruna Ghimire; Binaya Kumar Baral; Karen Callahan
Journal:  PLoS One       Date:  2017-02-14       Impact factor: 3.240

10.  Living Conditions, Low Socioeconomic Position, and Mortality in the Ibadan Study of Aging.

Authors:  Akin Ojagbemi; Toyin Bello; Zhehui Luo; Oye Gureje
Journal:  J Gerontol B Psychol Sci Soc Sci       Date:  2017-07-01       Impact factor: 4.077

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