Literature DB >> 15660994

Population density-dependent regulation of exopolysaccharide formation in the hyperthermophilic bacterium Thermotoga maritima.

Matthew R Johnson1, Clemente I Montero, Shannon B Conners, Keith R Shockley, Stephanie L Bridger, Robert M Kelly.   

Abstract

Co-cultivation of the hyperthermophiles Thermotoga maritima and Methanococcus jannaschii resulted in fivefold higher T. maritima cell densities when compared with monoculture as well as concomitant formation of exopolysaccharide and flocculation of heterotroph-methanogen cellular aggregates. Transcriptional analysis of T. maritima cells from these aggregates using a whole genome cDNA microarray revealed the induction of a putative exopolysaccharide synthesis pathway, regulated by intracellular levels of cyclic diguanosine 3',5'-(cyclic)phosphate (cyclic di-GMP) and mediated by the action of several GGDEF proteins, including a putative diguanylate cyclase (TM1163) and a putative phosphodiesterase (TM1184). Transcriptional analysis also showed that TM0504, which encodes a polypeptide containing a motif common to known peptide-signalling molecules in mesophilic bacteria, was strongly upregulated in the co-culture. Indeed, when a synthetically produced peptide based on TM0504 was dosed into the culture at ecologically relevant levels, the production of exopolysaccharide was induced at significantly lower cell densities than was observed in cultures lacking added peptide. In addition to identifying a pathway for polysaccharide formation in T. maritima, these results point to the existence of peptide-based quorum sensing in hyperthermophilic bacteria and indicate that cellular communication should be considered as a component of the microbial ecology within hydrothermal habitats.

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Year:  2005        PMID: 15660994     DOI: 10.1111/j.1365-2958.2004.04419.x

Source DB:  PubMed          Journal:  Mol Microbiol        ISSN: 0950-382X            Impact factor:   3.501


  33 in total

Review 1.  Quorum sensing in the context of food microbiology.

Authors:  Panagiotis N Skandamis; George-John E Nychas
Journal:  Appl Environ Microbiol       Date:  2012-06-15       Impact factor: 4.792

Review 2.  Potential Emergence of Multi-quorum Sensing Inhibitor Resistant (MQSIR) Bacteria.

Authors:  Shikha Koul; Jyotsana Prakash; Anjali Mishra; Vipin Chandra Kalia
Journal:  Indian J Microbiol       Date:  2015-11-04       Impact factor: 2.461

3.  Genome-wide transcriptional variation within and between steady states for continuous growth of the hyperthermophile Thermotoga Maritima.

Authors:  Keith R Shockley; Kevin L Scott; Marybeth A Pysz; Shannon B Conners; Matthew R Johnson; Clemente I Montero; Russell D Wolfinger; Robert M Kelly
Journal:  Appl Environ Microbiol       Date:  2005-09       Impact factor: 4.792

4.  The Thermotoga maritima phenotype is impacted by syntrophic interaction with Methanococcus jannaschii in hyperthermophilic coculture.

Authors:  M R Johnson; S B Conners; C I Montero; C J Chou; K R Shockley; R M Kelly
Journal:  Appl Environ Microbiol       Date:  2006-01       Impact factor: 4.792

5.  Evidence for existence of "mesotogas," members of the order Thermotogales adapted to low-temperature environments.

Authors:  Camilla L Nesbø; Marlena Dlutek; Olga Zhaxybayeva; W Ford Doolittle
Journal:  Appl Environ Microbiol       Date:  2006-07       Impact factor: 4.792

6.  Dynamic metabolic adjustments and genome plasticity are implicated in the heat shock response of the extremely thermoacidophilic archaeon Sulfolobus solfataricus.

Authors:  Sabrina Tachdjian; Robert M Kelly
Journal:  J Bacteriol       Date:  2006-06       Impact factor: 3.490

7.  Responses of wild-type and resistant strains of the hyperthermophilic bacterium Thermotoga maritima to chloramphenicol challenge.

Authors:  Clemente I Montero; Matthew R Johnson; Chung-Jung Chou; Shannon B Conners; Sarah G Geouge; Sabrina Tachdjian; Jason D Nichols; Robert M Kelly
Journal:  Appl Environ Microbiol       Date:  2007-06-08       Impact factor: 4.792

8.  Structure of a D-tagatose 3-epimerase-related protein from the hyperthermophilic bacterium Thermotoga maritima.

Authors:  Haruhiko Sakuraba; Kazunari Yoneda; Takenori Satomura; Ryushi Kawakami; Toshihisa Ohshima
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2009-02-14

Review 9.  Unraveling microbial interactions in food fermentations: from classical to genomics approaches.

Authors:  Sander Sieuwerts; Frank A M de Bok; Jeroen Hugenholtz; Johan E T van Hylckama Vlieg
Journal:  Appl Environ Microbiol       Date:  2008-06-20       Impact factor: 4.792

10.  Contribution of Pentose Catabolism to Molecular Hydrogen Formation by Targeted Disruption of Arabinose Isomerase (araA) in the Hyperthermophilic Bacterium Thermotoga maritima.

Authors:  Derrick White; Raghuveer Singh; Deepak Rudrappa; Jackie Mateo; Levi Kramer; Laura Freese; Paul Blum
Journal:  Appl Environ Microbiol       Date:  2017-02-01       Impact factor: 4.792

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