Literature DB >> 15400328

The bacterial oxidation of aromatic compounds; the preparation of enzymatically active dried cells and the influence thereon of prior patterns of adaptation.

B P SLEEPER, M TSUCHIDA, R Y STANIER.   

Abstract

Keywords:  BACTERIA

Mesh:

Substances:

Year:  1950        PMID: 15400328      PMCID: PMC385729          DOI: 10.1128/jb.59.1.129-133.1950

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  3 in total

1.  The Oxidation of Aromatic Compounds by Fluorescent Pseudomonads.

Authors:  R Y Stanier
Journal:  J Bacteriol       Date:  1948-04       Impact factor: 3.490

2.  Simultaneous Adaptation: A New Technique for the Study of Metabolic Pathways.

Authors:  R Y Stanier
Journal:  J Bacteriol       Date:  1947-09       Impact factor: 3.490

3.  The bacterial oxidation of aromatic compounds; adaptive patterns with respect to polyphenolic compounds.

Authors:  B P SLEEPER; R Y STANIER
Journal:  J Bacteriol       Date:  1950-01       Impact factor: 3.490

  3 in total
  14 in total

1.  alpha-Amylase formation in growing and nongrowing cells of Pseudomonas saccharophila.

Authors:  J A SCHIFF; J M EISENSTADT; H P KLEIN
Journal:  J Bacteriol       Date:  1959-07       Impact factor: 3.490

2.  Bacterial degradation of the nitrobenzoic acids.

Authors:  N J CARTWRIGHT; R B CAIN
Journal:  Biochem J       Date:  1959-02       Impact factor: 3.857

3.  Bacterial oxidation of p-aminobenzoic acid by Pseudomonas fluorescens.

Authors:  N N DURHAM
Journal:  J Bacteriol       Date:  1956-09       Impact factor: 3.490

4.  The enzymatic conversion of mandelic acid to benzoic acid. I. Gross fractionation of the system into soluble and particulate components.

Authors:  I C GUNSALUS; C F GUNSALUS; R Y STANIER
Journal:  J Bacteriol       Date:  1953-11       Impact factor: 3.490

5.  The metabolism of protocatechuic acid by certain micro-organisms. A reassessment of the evidence for the participation of 2:6-dioxa-3:7-dioxobicyclo[3:3:0]octane as an intermediate.

Authors:  R B Cain
Journal:  Biochem J       Date:  1961-05       Impact factor: 3.857

6.  The bacterial oxidation of aromatic compounds. V. Metabolism of benzoic acids labeled with C14.

Authors:  B P SLEEPER
Journal:  J Bacteriol       Date:  1951-11       Impact factor: 3.490

7.  Problems of bacterial oxidative metabolism.

Authors:  R Y STANIER
Journal:  Bacteriol Rev       Date:  1950-09

8.  The inhibition of enzyme formation by amino acid analogues.

Authors:  H O HALVORSON; S SPIEGELMAN
Journal:  J Bacteriol       Date:  1952-08       Impact factor: 3.490

9.  The bacterial oxidation of aromatic compounds; III. The enzymatic oxidation of catechol and protocatechuic acid to beta-ketoadipic acid.

Authors:  R Y STANIER; B P SLEEPER; M TSUCHIDA; D L MACDONALD
Journal:  J Bacteriol       Date:  1950-02       Impact factor: 3.490

10.  The bacterial oxidation of aromatic compounds. IV. Studies on the mechanism of enzymatic degradation of protocatechuic acid.

Authors:  R Y STANIER
Journal:  J Bacteriol       Date:  1950-04       Impact factor: 3.490

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