Literature DB >> 15421941

The bacterial oxidation of aromatic compounds; III. The enzymatic oxidation of catechol and protocatechuic acid to beta-ketoadipic acid.

R Y STANIER, B P SLEEPER, M TSUCHIDA, D L MACDONALD.   

Abstract

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Keywords:  BACTERIA

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Year:  1950        PMID： 15421941      PMCID： PMC385735          DOI： 10.1128/jb.59.2.137-151.1950

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  5 in total

1.  Simultaneous Adaptation: A New Technique for the Study of Metabolic Pathways.

Authors:  R Y Stanier
Journal:  J Bacteriol       Date:  1947-09       Impact factor: 3.490

2.  Oxidation of phenol and benzoic acid by some soil bacteria.

Authors:  W C Evans
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

3.  Studies in fat metabolism: The oxidation of butyric, crotonic and beta-hydroxybutyric acids in presence of guinea-pig liver slices.

Authors:  M Jowett; J H Quastel
Journal:  Biochem J       Date:  1935-09       Impact factor: 3.857

4.  The bacterial oxidation of aromatic compounds; the preparation of enzymatically active dried cells and the influence thereon of prior patterns of adaptation.

Authors:  B P SLEEPER; M TSUCHIDA; R Y STANIER
Journal:  J Bacteriol       Date:  1950-01       Impact factor: 3.490

5.  The bacterial oxidation of aromatic compounds; adaptive patterns with respect to polyphenolic compounds.

Authors:  B P SLEEPER; R Y STANIER
Journal:  J Bacteriol       Date:  1950-01       Impact factor: 3.490
  5 in total
  18 in total

1.  The metabolism of protocatechuic acid by a vibrio.

Authors:  R B CAIN
Journal:  Biochem J       Date:  1961-05       Impact factor: 3.857

2.  Bacterial oxidation of p-aminobenzoic acid by Pseudomonas fluorescens.

Authors:  N N DURHAM
Journal:  J Bacteriol       Date:  1956-09       Impact factor: 3.490

3.  Some characteristics of a phenol-oxidizing Pseudomonas.

Authors:  M K HAMDY; E L SHERRER; C I RANDLES; H H WEISER; W D SHEETS
Journal:  Appl Microbiol       Date:  1956-03

4.  [Splitting of phenolic substances by Aspergillus niger].

Authors:  H FRIEDRICH
Journal:  Arch Mikrobiol       Date:  1956

5.  The use of metabolically blocked organisms for the analysis of biosynthetic pathways.

Authors:  E A ADELBERG
Journal:  Bacteriol Rev       Date:  1953-12

6.  The enzymatic oxidation of p-hydroxymandelic acid to p-hydroxybenzoic acid.

Authors:  S E GUNTER
Journal:  J Bacteriol       Date:  1953-09       Impact factor: 3.490

7.  The mechanism of catechol oxidation by Mycobacterium butyricum.

Authors:  W R SISTROM; R Y STANIER
Journal:  J Bacteriol       Date:  1953-10       Impact factor: 3.490

8.  The bacterial oxidation of tryptophan. III. Enzymatic activities of cell-free extracts from bacteria employing the aromatic pathway.

Authors:  O HAYAISHI; R Y STANIER
Journal:  J Bacteriol       Date:  1951-12       Impact factor: 3.490

9.  Studies in detoxication. 44. The metabolism of benzene; the muconic acid excreted by rabbits receiving benzene; determination of the isomeric muconic acids.

Authors:  D V PARKE; R T WILLIAMS
Journal:  Biochem J       Date:  1952-06       Impact factor: 3.857

10.  beta-Ketoadipate pathway in Trichosporon cutaneum modified for methyl-substituted metabolites.

Authors:  J B Powlowski; S Dagley
Journal:  J Bacteriol       Date:  1985-09       Impact factor: 3.490
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